Block Hill Station — Restaurant in New York

Damien is the man. I came here drunk and left wasted and slighly happier from trying the best pickle back shot of my life. The Polish-style pickle back shot with bison grass vodka and a small little gurken in the glass is an absolutely beautiful thing.

It's a bit on the small side for a bar, and I could see it getting a bit crowded, but I'm usually here around 2AM when the drunks return to their familiar faces to smile and sing a few songs. The bar has wine, but it's not your classic wine bar. I've found that it's better as a place to wind down a great night and have in-depth philosophical conversations with the good friend that will help you get home safely. Come by - I'm the...

Dive bar with some retro style in the south slope. A revival of the old 718 bar… Decidedly more heart and attention to detail now - with a cocktail list and solid beers on draft. Met one of the owners - a cool and personable neighborhood guy named Dave. Reasonable prices, too…and (service) dog friendly. I will most definitely become a repeat...

Too expensive for a small neighborhood dive bar, bartender seems to be more at home than at work on top of that they charge you over $100 for something that should’ve been around $50-$60 but of course no one can argue about it because you get kicked out and banned. They don’t even give you a receipt.. Won’t be...