Dos Toros Taqueria — Restaurant in New York

Do you like your burritos served soggy, and at room temperature, an hour after they're scheduled to arrive, and two hours after your order? If so, have I got the Tex-Mex joint for you! First and foremost, I expected something pretty outstanding from my nearly-fifteen-dollar burrito with double meat. Instead, I got a cold pile of slop in a wrapping with the texture of a moist gym sock. I can't deny that it tasted about as good as a soggy, cold burrito could be expected to taste - but if that's double meat, then I am a neuroscientist who does bullfighting in my spare time. My wife ordered a taco. By the time the food got to us - keep in mind, it was SO MUCH time we could have ordered from the Bronx Zoo and still been in our Carroll Gardens flat in Brooklyn before the food arrived - her tortilla taco wrapper was congealed and stuck to the aluminum foil. She didn't even bother with it. She ate the piddly portion that was left and we both enjoyed the chips and guac. That 4 dollar add on was fine; there were at least 25 chips in a little bag with some tasty, fresh guac. Beyond the absurd 2 hour wait time, the food that tasted like it had been forgotten about in a cold rain gutter for the better part of an hour, and so on, they added a $1.99 surcharge for delivery, which given the snail's pace of the delivery and the coldness of the food, was like an additional punch in the face after an unexpected knee to the bollocks. Oh, and they try to force you to tip on your card instead of in cash - meaning they're very possibly skimming from the delivery people, which is who I intend to tip. Avoid this place the way you'd avoid a booth at the State Fair that says "Free Syphilis Injections"! (This review refers to their delivery service, provided...

While every other low review is about the food, I’ll make mine about the service. Many servers are not at all professional and quite rude, especially to quite honestly, those of us who aren’t white, or black (or Hispanic, so you take a guess what’s next). I have been here several times, my credit card will back that up, and each and every time without FAIL, I am spoken to differently than everyone else. I have gotten eyes rolled at me, aggressive repetitions of phrases when just asking them to repeat something, and heavy sarcasm. I don’t see this behavior with the non-Asians ordering behind me, or in front of me. I had nice service just ONCE and guess when it was - 2024 when an Asian girl was making my order.

I just want to come here and buy a meal, do I have to be scared I’ll get someone upset each time? Took my business to the Chopt a couple doors down instead, they were much more pleasant. I hope you show this review to all your employees, shame on them for thinking they can treat people differently according...

Fast. Fresh. Delicious. I love Dos Toros and it is my only choice for fast food Mexican. Chipotle is trash in comparison. I love the fresh options and the fact that you can see people actually cooking food and not defrosting in the back. The sauces are epic and if you like real hot sauce, their habanero is amazing. They serve nachos which are great. I love, love their quesadilla and their bowl is everything. You can opt for farro instead of rice and they are equally tasty. I tried Dos Toros once, immediately noticed the difference, and got hooked. I just dont want it to get too popular and then they start mass making all the food and the quality goes down. FYI they only accept card.

Update They did get popular and they switched their habanero sauce bc of stupid people getting habanero sauce expecting it to not be hot. So that's dumb and annoying. Otherwise they have more options for proteins now which is dope. I...