Lechonera La Isla — Restaurant in New York

La Isla Lechonera in Harlem is a culinary gem that offers an authentic taste of Puerto Rican cuisine, making it a beloved spot for locals and visitors alike. Renowned for its flavorful and perfectly seasoned roast pork, known as lechón, this eatery serves dishes that are both hearty and comforting. The menu features a variety of traditional Puerto Rican favorites, including arroz con gandules, tostones, and mofongo, each prepared with care and attention to detail. The portions are generous, ensuring that diners leave satisfied. Beyond the food, La Isla Lechonera is known for its warm, welcoming atmosphere that embodies the spirit of Puerto Rican culture. The staff is friendly and attentive, often going out of their way to ensure a memorable dining experience. Whether you're craving a quick bite or looking to immerse yourself in the rich flavors of Puerto Rico, La Isla Lechonera delivers consistently excellent meals that keep patrons coming back. Its combination of authentic dishes, reasonable prices, and a vibrant atmosphere makes it a standout choice in Harlem's diverse...

I live in Chicago, and I'm always surprised how we have so many Puerto Rican restaurants there that run circles around what NYC offers. That said, the pernil here was flavorful and had the sofrito and aji and adobo and the correct flavors, and the service was very good and quick (he speaks enough English to help someone like me who's not fluent in Spanish). But, I was disappointed with a) how dry the pernil was, 2) the very bland arroz con gandules, and 3) the chewy cuero. (1) and (3) are probably because the meat is sitting under a heat lamp for a while, but I'd rather have to wait a bit for meat that is cooked more frequently. It looked like he only had alcapurrias and pastelillos for fritters, but they looked decent. The lechón plate was a very filling meal - could be enough for 2 if you're eating light - for really not very much money with how restaurants are priced these days. Cash only. And it's primarily take-out, and not many places nearby to sit and eat, so take that into...

Today 11/27/2023 Very cold day I have been going here since 2012 and I decide to go today on a cold freezing day to have a nice cup of Bustelo and for what I came from Astoria across the Triboro to Harlem which was my route since 2013 and the son which is rude had us waiting a whole hour in the cold and we finally got in and said I’ll have a hot cup of coffee and he had the nerve to say I’m alone no coffee no tea I’m here alone …Eeel ! Excuse me I continents ask for This and that and he had nothing he said he just came to cook and that was it I asked for hot sauce he gave me 3 empty bottles and said work with this that’s all I have ..My partner had one pastel omg $6 dollars for one single …The service and prices have gone to A hole I have no clue ..Listen son ..It’s a shame on how you do things when it comes to...