Angry Tuna Seafood Company — Restaurant in Panama City Beach

Do not recommend. Don't waste your time. The only reason it got 1 star was because the mahi was delicious. Serving portion of salad on the Blackened Fish salad was small and unattractive, mango salsa listed on the menu comes on the side instead of on the salad. No real standards for the servers attire - one server had very tight tights, not something you expect at a family friendly restaurant. They also didn't seem to be ready for the volume as they were running out of everything and we had to get a new server because the other one had to run and get ice. One item from the 6 items we ordered came about 5 minutes later, and the vegetables were luke warm at best. Told the server we were not very happy, yet no manager came to address anything, as you would expect from a decent restaurant. As if that wasn't enough, when the bill arrived there were 2 taxes on it plus a 3% credit card fee - before we even paid with a credit card. So we called the manager over. She explained that it was a Panama City Beach tax that apparently they put on everything. Not true because we have eaten at at least 3 other restaurants while here and none of them had 2 taxes on the check. When asked about the fee, she said it comes off if you pay with cash. Again, not true because the other 4 people in our party paid in cash and turned out they still owed the fee (picture attached). On top of all that, they added gratuity after we gave the card as payment. Not sure who approved that as we were not a party of 8 so shouldn't be grated automatically, especially not after you present the final bill. The worst thing is, the owners probably don't care at all, as all the other restaurants have 3 hour waits and this one was only 45 min. That should've been a sign, but we were hungry. You can't pay us to go back there...

⭐️⭐️⭐️⭐️⭐️ Hands down the BEST dining experience we’ve ever had – 10/10 would give more than 5 stars if we could!

After the 4th of July fireworks, we were on the hunt for somewhere still open late — not an easy task in PCB. We stumbled across this gem of a restaurant about an hour before closing and walked in with low expectations due to the time. We couldn’t have been more wrong — this place absolutely blew us away!

From the moment we sat down, our waiter Bam made us feel like VIPs. He asked every single person in our party for their name (including our kids!) and used them throughout the entire meal. That small touch made such a huge difference. His interaction with our 6 and 13-year-old was incredible — fun, respectful, and so engaging. You could tell he genuinely cared about making our experience special.

And it didn’t stop there. Hank, the manager, personally stopped by our table multiple times just to check in and make sure everything was perfect — and it absolutely was! The food was hot, fresh, and flavorful despite it being close to closing time. Not a single detail was rushed or overlooked.

The atmosphere was fun, welcoming, and just what we needed to end our holiday with a bang. We typically don’t repeat restaurants while on vacation, but this one made the exception list. We will 100% be back before we leave PCB!

Do yourself a favor and GO — and when you do, ask for Bam and Hank. You will not be...

Honestly a bit disappointed with this place. The server is the only reason why it’s not a 1 star review. The only thing it’s really got for it is $12 raw oysters. Our server was very nice if a bit frazzled. It did take what seemed like a very long time to get our drinks/refills. We were sitting outside and it was in the upper 80s/low 90s today. We got the raw oysters, fish tacos, and a fried shrimp basket. The oysters were not shucked very well as they were still attached to the shell and we had some difficulty with just a fork to detach them, the fried fish tacos tasted like it could have came from Taco Bell, and likely was a type of frozen tilapia which at $18 for just 2 tacos(my wasabi coleslaw got forgotten) I would sort of expect it to be a fresh local fish, but it tasted like a frozen fish that was breaded and fried(which after seeing a picture of the grilled fish someone else posted I’m glad I got it fried) and in all honesty I could make it better at home. The fried shrimp basket was probably the most disappointing, because it tasted like the bottom of the barrel frozen shrimp you get at Walmart, which is extremely frustrating because at $19 you can go to so many other restaurants in the area and pay that and get gulf fresh shrimp. All In all just a disappointing experience, save your money and...