Industry Standard — Restaurant in Phoenix

Excellent place to eat on Roosevelt Row! Came here during Phoenix First Friday and the place was busy but still had a table for us. My wife is Celiac so we asked about which menu items are gluten free and the host immediately know which dishes were safe and which ones could be modified to be safe. All the dishes we ordered came out fast and were very delicious. I highly recommend the pork belly and the spinach dip.

The drinks were all very good as well. They have a full bar and can make all the classics in addition to the on-menu drinks. I went with a classic Last Word and everyone else got some very tasty-looking on-menu drinks.

Atmosphere and service were both excellent. Our server was attentive and the kitchen was fast. Both the indoor and outdoor seating had a great vibe....

What we got:

Modelo Guinness

Ceaser salad Noble Pretzels and fondue Chicken wings with lemon pepper dry rub Spicy vodka pasta with chicken

Literally came here only to try the Caesar salad as it looked like this viral salad I’ve seen in another state and it literally was so worth it at $12. That’s not a bad price nowadays and it’s a pretty decent size salad. They really put it in the sauce and it’s literally perfect. A pretzel taste pretty good just like your own standard pretzel pretty good cheese dip chicken wings were moist and the Pasta was good and flavorful and enough sauce for each noodle the type of noodle they use really holds the flavor con is the added chicken paid for was barely anything small pieces only like four we found it so a bit...

If you're looking for a laid-back atmosphere with sensational cocktails featuring unique and well-thought-out flavors, this is the place for you. The food menu feels original, and once you read the ingredients and taste the dishes, you'll feel like you're in a Michelin-star restaurant that serves an inventive twist on classic bar food—it's a flavor explosion! The owners engage with guests on the floor, the staff is incredibly attentive, and the chef is brilliant. If you want a fun, eclectic, yet swanky atmosphere that promises an exciting experience, this has become my new favorite spot on...