Spice Paradise — Restaurant in Sydney

I've tried this place recently on the lunch set offer and they're quite good value since they come with 1 main protein dish, rice, side dish and meat soup. I tried their stir-fried pork belly with chilli and they're quite authentic Hunan-style dish though I would prefer a bit more spiciness from the Hunan dish. The place is reasonably decorated and service is quite good. The other things that impressed me are 1) they accept EFTPOS payment which is rare for Chinese restaurant in Haymarket area and 2) they serve a free pot of Chinese tea for customer's drink and it is good quality tea unlike the cheap variety you usually have in other Chinese joints. I will come back to try their...

Spice Spice Spice Come to enjoy authentic spicy Chinese food and Chinese black stinky tofu

Second visit: The food is still absolutely top-notch, and I am thrilled to report that everything is perfectly cooked. The manager is super helpful and accommodating, making the dining experience even more enjoyable. The recent renovation has attracted even more people to the restaurant, so be sure to make a booking beforehand. Even for someone like me who doesn't typically enjoy spicy food, the depth and wok hei from each dish just blows me away. Don't let the appearance of the food scare you off - come and try it out for yourself. Trust me, you will...

In the heart of Chinatown the Chinese food at this restaurant was authentic and very tasty! Some dishes you don’t usually find in Sydney Chinese restaurants so you know it’s good. The dishes were very homely and would be similar to what my mum would make.

We ordered the braised pork, steamed egg and pork and a cauliflower dish.

Braised pork could’ve had smaller pieces to ensure every piece was consistent and tender, but there some that were a bit tough.

Steamed egg was the standout and a dish I rarely see in Chinese restaurants. Pork mince was very some and juicy.

Cauliflower dish was very tasty and made a bland vegetable a dish...