EL RINCON DE LUCI — Restaurant in Quindío

Local food and local vibe. Menu of the day was soup to start and then a protein (which you choose) + lentils/beans + salad and juice. While it was a little plain (although I think most Colombian food is a little plain compared to Mexico or other Latin American countries that pour hot sauce on everything!), it was delicious. They also do give you hot sauce on the table if you want it.

Extremely cheap for a large amount of good food. Service was delightful, although she spoke no english, she spoke Spanish slow enough for me to understand!

Wish I could go back. The one downside is that I don't think they're open for dinner - I went past a few times and they were always closed, but I highly...

The food is ‘ok’ but definitely not as spectacular as many of the reviews say ... maybe you get a meal at $10,000 but you get the portion accordingly... I went there at about 2:30 and it seemed everyone was leaving and the food was, in my opinion, sub par. The vegetables were soggy and the rice was bone dry ... and of course I was served half a trout ... yes this is typical cooking but there are folks who do it waaaay better .... I still gave it a 4 star because the food was good and I would give it the benefit of the doubt because of the time there ... however, I do believe that when opened a restaurant should be on point at all times...

We came here twice because it was a great home cooked meal for great value.

16000 pesos and it comes with sugarcane lemonade, vegetable soup and a meat main with all the sides!

The menu changes everyday. First time I came they did not have pork or chicken but they did the second time!

I liked the chicken. I'd skip the chorizo since there were huge chunks of fat. Trucha (trout) was good.

Also, the hours are wonky. I think they open at 4:30pm. If you dont see the menu outside it means they are closed. They need to update hours on their google. To be safe, come at...