Paluba — Restaurant in okres České Budějovice

Went here because the reviews were very positive and I wasn't disappointed.

Had the roast beef starter which was the best I've had. The beef was cooked amazingly, the aioli it came with tasted really nice and I enjoyed the garnishings it came with (although maybe 1 too many on there that didn't add much like the raw red onion since it already had pickled onion). Had the goats cheese salad which was also really nice as it wasn't your average bag of salad with a slab of goats cheese on top. Sadly I wasn't a huge fan of the duck which is why I've not given 5 stars.

The mango and raspberry lemonades were also really good and had chunks of fruit which was a pleasant surprise.

Loved the carefully curated decor and the atmosphere. The weather was on our side so the windows were open to the river which really added to the dining experience.

Would recommend coming here and will definitely be...

Food and atmosphere were above average, cozy setting. The homemade bread was very salty indeed.

We were a group of 9 who preferred to sit all together. The tall waiter insisted to separate us into 2 groups. No matter how many times we ordered for glasses, they were only willing to give us 5.

We also had to request plates a few times and they had to give two.

The tall waiter came back to us for the 3rd time “commanding” us to break our table into 2. It came to a point that we felt so annoyed so we break our table into 2 to make him happy so we can have a peaceful meal.

By the time I walked out of the restaurant, I almost forgot I was the paying customer.

Having traveled all over the world for job and pleasure, this is the restaurant I will remember for life. And I will never come back to them.

At...

Wasn't awful but just a bit disappointed as I had it hyped up as an amazing place by friends. I was expecting it to be a bit more fresh and higher quality.

The wait was very long but I respect it was a busy Thursday evening.

The food was pretty bland, it was grilled hallumi but the hallumi was a huge wedge so the centre is slightly raw, it was served on a bed of roasted carrots and parsnip, seasoned well but too oily in my opinion. I think it just isn't the best place for vegetarians

The cheese burgers looked amazing almost all of the group I was with ordered them so I give respect for the long wait as I suspect 5 burgers at once is a bit annoying.

The aesthetic is amazing especially in the heat, lovely open spaces and wonderful...