Solnice — Restaurant in okres České Budějovice

Customer service needs some attention. This is normally a great place to eat, the food and staff are usually lovely and I say this from the perspective of a foreigner now living in the Czech Republic. However, a female staff member was incredibly rude and confrontational today after I sat down on establishment seating outside. She was furious that I sat there, despite there being no signage or indication that the ‘normal’ seating was out of bounds… today. As I am no stranger to accidentally sitting in the wrong place, I completely understand that it must be frustrating for staff, but regardless, there is never justification for having to endure being spoken to the way I was. It was embarrassing for me and, from gauging the other customers faces, embarrassing for the staff member and establishment. I clearly didn’t stay there to eat and certainly won’t be eating there again - although I hope she was just having a bad day, I wouldn’t recommend going there unless you’re prepared to be...

During a rainy day we decided to get dinner in this restaurant. The food was delicious and the beginning the service seemed nice. Suddenly a waiter comes and asks to the all restaurant to leave because they had some problem in the kitchen. Without even finishing our food we were forced to go and pay (without even getting a discount).

Outside there was a big storm so all the people were waiting at the entrance the rain to calm down. The waiter, in a very rude way kicked us all out because they wanted to close the restaurant (20.30pm on Saturday night).

I understand that they had some problem but they just passed it to the clients of the restaurant and...

A clear five stars for an excellent new and emerging restaurant in a beautiful setting. Both interior and exterior are fantastic. Outdoor sitting in the monumental plaza is beautiful. The interiors of the old salt trading office building have been beautifully restored and converted into a chic and fancy micro-brewery. Talking about that, of course they brew their own beer. No commercial beer but five homemade tap varieties. The food was awesome - literally anything we tried. And getting good food in this part of Czechia is not easy. The beef tartare as well as chicken liver pâté were fantastic, and so were the...