Gruzie Restaurant — Restaurant in Prague

Felt very unwelcome right from the start. Didn't get much explanation and answers to our questions from the staff regarding the available dishes, which is a shame. Better communication skills or interest in the costumer from the staff's part could have saved a bad experience for us and a bad review for the place. Ordered a dish described as "fresh herbs" in the menu, near some pics of nice looking salads. What came was some whole chives, whole branches of cilantro, tarragon, whole spring onions and whole green chilies. That's it, they didn't even bother to dry the water from the leaves, not to mention applying any seasoning or at least cutting it into a size that would fit a human mouth (not a cow). That is not a salad. That is lazily served veggies for way too much money, and that should come with a clear description either in the menu or from the waiter, since not all patrons are aware of Georgian or Russian culinary traditions (which we have great respect for, that why we booked the place). The main courses were as bad and lazy. We both had the big skewers, I had a beef one and my spouse the veggies. Both were bland, no seasoning whatsoever. The meat was slightly overcooked. The veggie skewer was beyond weird for us westerners - a full sized eggplant, a few full-sized tomatoes, a full-sized bell pepper. The only relief were the two mushrooms. The mains came dry, no sauces on the side contrary to what's stated in the menu. We also had a side of American potatoes, which we end up both taking our only comfort from, until we stumble upon a hair that didn't belong to any of us. When we brought it to the waiter's attention, all he had to say was ''OK'', off he went with the plate, which we ended up paying for. All in all - poor service, bland & lazy food, low level of cleanliness, and very very expensive. Stay away, there are much better places worthy of your money and time...

We would honestly rate this restaurant with 4 stars for food , however they deserve zero stars for the service. We were looking forward to tasting the delightful Georgian food, but the experience was ruined by the unexpectedly inferior service. The restaurant itself is obviously aiming for a higher end status in carefully selected decor, spotless white table cloths that are being ironed between the guests. The food met the expectations. Now - the dessert story: I ordered medovik, a flagship dessert made of honey from former Soviet republics. A feast for senses , as per my previous experiences from Russia and Ukraine. I was served something looking like a chocolate cake from the grocery store. We complained to the waiter and to my horror , they started arguing that I was served medovik. It did appear that the waiter wasn’t familiar with the menu, so he left to ask somebody in charge. After few minutes , another waiter came in and told us that there was a mistake on the menu and what I was served was in fact medovik, but the pictures in the menu were switched . Now, this offended me, because I felt that they took me as an ignorant tourist and lied to me. All they should have done was just say” we are sorry, we are out of medovik, may we offer you our chocolate cake”? But they decided to take this to another level with “bring the stupid tourist whatever we have, they wouldn’t know the difference anyway “ and give this ridiculous picture error lame excuse. Well, please do not assume anything, just because we were not russian or ukranian speakers we possibly can’t tell one cake from another. Need I mention that nobody bothered to even say polite goodbye to us when we were leaving. One star for condescending attitude to patrons. P.s. the first picture was the chocolate cake and the second is the stock...

Gruzie Restaurant in Prague offers an authentic and cozy dive into Georgian cuisine, standing out for its warmth and hospitality. Located in the heart of the city, it provides a unique dining experience that’s both flavorful and cultural.

The menu is diverse, offering traditional Georgian dishes such as khachapuri (cheese-filled bread), khinkali (dumplings), and mtsvadi (grilled meat skewers), each dish prepared with rich spices and fresh ingredients. The khachapuri is a standout, with its warm, gooey cheese filling in a freshly baked bread shell, and the backed juicy meat with mushrooms and potatoes, are another favorite. Vegetarians are also well-catered to with delicious eggplant dishes and Georgian salads.

The atmosphere is warm and inviting, enhanced by traditional music and rustic decor, making you feel transported to a cozy Georgian home. The staff is knowledgeable, attentive, and happy to guide you through the menu, especially if you’re new to Georgian food. However, it’s recommended to book in advance as the restaurant can get busy.

Prices are reasonable, considering the quality and portion sizes, making it a great value for anyone looking to explore new flavors in Prague.

Overall, Gruzie Restaurant is an excellent choice for those seeking authentic Georgian cuisine with a friendly and welcoming vibe. Whether you're a local or a visitor, it's a culinary experience...