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Ô GARDE-MANGER — Restaurant in Bonneville

Name
Ô GARDE-MANGER
Description
Nearby attractions
Evolution 2 Chamonix
130 Rue des Moulins, 74400 Chamonix-Mont-Blanc, France
Musée des Cristaux - Espace Tairraz
615 All. Recteur Payot, 74400 Chamonix-Mont-Blanc, France
Musée Alpin Chamonix
89 Av. Michel Croz, 74400 Chamonix-Mont-Blanc, France
Mont Blanc Rafting - Chamonix
chemin des Jorasses, 74400 Chamonix-Mont-Blanc, France
Company Des Guides Of Chamonix
190 Pl. de l'Église, 74400 Chamonix-Mont-Blanc, France
Yaute Canyon Chamonix
Pl. du Triangle de l'Amitié, 74400 Chamonix-Mont-Blanc, France
Chamonix Ski Passes
12 impasses des, Imp. des Rhododendrons, 74400 Chamonix-Mont-Blanc, France
Chamonix Mont-Blanc
70 Imp. des Anémones, 74400 Chamonix-Mont-Blanc, France
Teleskis du Savoy
78 Imp. des Primevères, 74400 Chamonix-Mont-Blanc, France
Parc Couttet
84 Chem. de la Tournette, 74400 Chamonix-Mont-Blanc, France
Nearby restaurants
Restaurant Le Cap-Horn
74 Rue des Moulins, 74400 Chamonix-Mont-Blanc, France
Josephine Restaurant
76 Av. Michel Croz, 74400 Chamonix-Mont-Blanc, France
JOIA by Pizzeria Des Moulins
95 Rue des Moulins, 74400 Chamonix-Mont-Blanc, France
Munchie
87 Rue des Moulins, 74400 Chamonix-Mont-Blanc, France
Bistrot Des Sports
182 Rue Joseph Vallot, 74400 Chamonix-Mont-Blanc, France
Irish Coffee
60 Rue Joseph Vallot, 74400 Chamonix-Mont-Blanc, France
Cool Cats
116 Rue des Moulins, 74400 Chamonix-Mont-Blanc, France
Rose Du Pont
43 Pl. Balmat, 74400 Chamonix-Mont-Blanc, France
Chalet 4810
191 Rue Joseph Vallot, 74400 Chamonix-Mont-Blanc, France
Le Monchu
1 Rue du Lyret, 74400 Chamonix-Mont-Blanc, France
Nearby hotels
Hôtel & Spa Le Faucigny
118 Pl. de l'Église, 74400 Chamonix-Mont-Blanc, France
Office de Tourisme de Chamonix-Mont-Blanc
85 Pl. du Triangle de l'Amitié, 74400 Chamonix-Mont-Blanc, France
Alpina Eclectic Hotel & Spa
79 Av. du Mont Blanc, 74400 Chamonix-Mont-Blanc, France
La Folie Douce Hotels Chamonix
823 All. Recteur Payot, 74400 Chamonix-Mont-Blanc, France
Appart' Hôtel Le Génépy
16 Imp. du Genepy, 74400 Chamonix-Mont-Blanc, France
Hôtel Le Chamonix
11 Rue de l'Hôtel de ville, 74400 Chamonix-Mont-Blanc, France
Hotel La Verticale
25 Imp. de l'Androsace, 74400 Chamonix-Mont-Blanc, France
Hôtel du Clocher
110 Imp. de l'Androsace, 74400 Chamonix-Mont-Blanc, France
Hôtel de L'Arve by HappyCulture
60 Imp. des Anémones, 74400 Chamonix-Mont-Blanc, France
Chalet Hôtel Le Whymper
76 Imp. de l'Androsace, 74400 Chamonix-Mont-Blanc, France
Related posts
Keywords
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Ô GARDE-MANGER things to do, attractions, restaurants, events info and trip planning
Ô GARDE-MANGER
FranceAuvergne-Rhône-AlpesBonnevilleÔ GARDE-MANGER

Basic Info

Ô GARDE-MANGER

97 Rue Joseph Vallot, 74400 Chamonix-Mont-Blanc, France
4.7(361)
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spot

Ratings & Description

Info

attractions: Evolution 2 Chamonix, Musée des Cristaux - Espace Tairraz, Musée Alpin Chamonix, Mont Blanc Rafting - Chamonix, Company Des Guides Of Chamonix, Yaute Canyon Chamonix, Chamonix Ski Passes, Chamonix Mont-Blanc, Teleskis du Savoy, Parc Couttet, restaurants: Restaurant Le Cap-Horn, Josephine Restaurant, JOIA by Pizzeria Des Moulins, Munchie, Bistrot Des Sports, Irish Coffee, Cool Cats, Rose Du Pont, Chalet 4810, Le Monchu
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Phone
+33 4 50 34 44 98
Website
vinsurvin-chamonix.com

Plan your stay

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Featured dishes

View full menu
dish
With Caviar
dish
With Truffle
dish
With Caviar
dish
With Truffle
dish
With Caviar
dish
With Truffle

Reviews

Nearby attractions of Ô GARDE-MANGER

Evolution 2 Chamonix

Musée des Cristaux - Espace Tairraz

Musée Alpin Chamonix

Mont Blanc Rafting - Chamonix

Company Des Guides Of Chamonix

Yaute Canyon Chamonix

Chamonix Ski Passes

Chamonix Mont-Blanc

Teleskis du Savoy

Parc Couttet

Evolution 2 Chamonix

Evolution 2 Chamonix

4.6

(206)

Open 24 hours
Click for details
Musée des Cristaux - Espace Tairraz

Musée des Cristaux - Espace Tairraz

4.6

(454)

Open 24 hours
Click for details
Musée Alpin Chamonix

Musée Alpin Chamonix

4.2

(191)

Open 24 hours
Click for details
Mont Blanc Rafting - Chamonix

Mont Blanc Rafting - Chamonix

5.0

(237)

Closed
Click for details

Things to do nearby

Fly a tandem paraglider in Chamonix
Fly a tandem paraglider in Chamonix
Sun, Dec 28 • 10:00 AM
74400, Chamonix, France
View details
Dried flower workshop
Dried flower workshop
Tue, Dec 30 • 10:00 AM
74700, Cordon, France
View details

Nearby restaurants of Ô GARDE-MANGER

Restaurant Le Cap-Horn

Josephine Restaurant

JOIA by Pizzeria Des Moulins

Munchie

Bistrot Des Sports

Irish Coffee

Cool Cats

Rose Du Pont

Chalet 4810

Le Monchu

Restaurant Le Cap-Horn

Restaurant Le Cap-Horn

4.4

(1.1K)

$$$

Click for details
Josephine Restaurant

Josephine Restaurant

4.2

(2.2K)

$$

Click for details
JOIA by Pizzeria Des Moulins

JOIA by Pizzeria Des Moulins

4.5

(683)

Click for details
Munchie

Munchie

4.5

(372)

Click for details
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Reviews of Ô GARDE-MANGER

4.7
(361)
avatar
1.0
30w

I went with my friends and one of them ordered a risotto with supposedly "truffle" and I ordered some meat. They brought her macaroni with some very strange toppings, then my "meat" tasted like almost nothing, also a friend ordered a very expensive wagyu cooked cut and they brought it extremely raw, because of this she ended up with a stomach ache and diahrrea not long after. On the other hand, it was a wait of more than an hour and a half and we made it clear to the waitress that the bus we were on was waiting for us and she kept telling us it was almost ready when the truth was it would take another half hour. There were only two people working and the person cooking had no empathy and took all the time in the world without bringing out the food. At the end, our bus had left us and we had to catch a train. I must admit that the waitress was very kind and helpful to us, but we were still horribly affected by these circumstances while the food and price were definately not worth it.

THIS MESSAGE IS AFTER THE RESTAURANT RESPONDED: With all due respect, we don't believe we had any obligation to notify as customers that we had a bus waiting for us, much less to share personal information to justify a wait that, frankly, was excessive. Beyond the context, no restaurant should take more than an hour to serve a dish, especially meat. What's truly surprising is not only the delay, which was ultimately resolved, but the appalling quality of the food: bland, poorly presented, and in some cases undercooked. They didn't say a word about that in their response.

Instead of taking responsibility, they respond with sarcasm and insinuations, which we find disrespectful and highly unprofessional on the part of an establishment that should be focusing on improving the customer experience, not attacking them. And thank you for recommending McDonald's. At the end of the day, it would be a better option—faster, more responsive to customers, and...

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avatar
5.0
37w

Ô Garde Manger falls in the category of “most marvellous establishments”, a rare beast indeed! The staff clearly love what they do, suggesting wines - and what wines! From humble, crisp, floral locals to top-notch burgundies (Chambertin, anyone?) - tailored to the customer’s preferences and budget, explaining menu items to less knowledgeable customers with no condescension whatsoever, and chit-chatting with customers without losing a beat. No reservations makes it a perfect spot to drop in, the charcuterie boards are bountiful, the beef and veal mains are as copious as they’re flavourful, toothsome, savoury, expertly prepared. Tourte de gibier us a worthy splurge; no accompanying sauce is needed because it’s the juiciest meat pie you’re ever likely to eat. To finish with a flourish, have a Chartreuse elexir. It leaves the regular green one in the dust. If a glass of wine, especially champagne, and a nibble are all you want, go to this pearl of a restaurant’s wine merchant business across the street, Vin sur Vin (pun on 20/20). They’ll run the food across the street to accompany your tipple. These establishments are Chamonix musts, spots you want to keep to yourself (so you always find a spot) but have to talk about to ensure they last for...

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avatar
5.0
2y

Our favourite place in Chamonix by far. If you appreciate top quality meat cooked to perfection, fine French dishes and a huge selection of fine wine then this is the place. We spent the whole month of March 2023 in Chamonix and had loads of friends come to visit who we always took here. The staff were so kind and knowledgeable about wine and the food and all their recommendations were spot on. Matilda always welcomed us back and made us feel so at home. All of the staff were lovely. The food was out of this world and so was the wine. Their daily specials were always incredible so always go for them. The meat was served to perfection. Great place for sharing dishes. We saw this place by chance (I actually smelt the meat when I was walking down the side of the restaurant) and thought it looked cozy and delicious and we weren't disappointed. Everyone we took there loved it. A real gem of a place. if you're ever passing and see that they have a spare space don't hesitate to grab it as it's walk in only which is refreshing for Chamonix as a lot of places you need to book ahead to go zzz! It's such a relaxed atmosphere. They even welcomed our dog which was handy! Very good value for the quality that they offer. See...

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MarianaMariana
I went with my friends and one of them ordered a risotto with supposedly "truffle" and I ordered some meat. They brought her macaroni with some very strange toppings, then my "meat" tasted like almost nothing, also a friend ordered a very expensive wagyu cooked cut and they brought it extremely raw, because of this she ended up with a stomach ache and diahrrea not long after. On the other hand, it was a wait of more than an hour and a half and we made it clear to the waitress that the bus we were on was waiting for us and she kept telling us it was almost ready when the truth was it would take another half hour. There were only two people working and the person cooking had no empathy and took all the time in the world without bringing out the food. At the end, our bus had left us and we had to catch a train. I must admit that the waitress was very kind and helpful to us, but we were still horribly affected by these circumstances while the food and price were definately not worth it. THIS MESSAGE IS AFTER THE RESTAURANT RESPONDED: With all due respect, we don't believe we had any obligation to notify as customers that we had a bus waiting for us, much less to share personal information to justify a wait that, frankly, was excessive. Beyond the context, no restaurant should take more than an hour to serve a dish, especially meat. What's truly surprising is not only the delay, which was ultimately resolved, but the appalling quality of the food: bland, poorly presented, and in some cases undercooked. They didn't say a word about that in their response. Instead of taking responsibility, they respond with sarcasm and insinuations, which we find disrespectful and highly unprofessional on the part of an establishment that should be focusing on improving the customer experience, not attacking them. And thank you for recommending McDonald's. At the end of the day, it would be a better option—faster, more responsive to customers, and tastier. Thank you.
woozim leewoozim lee
At the beginning, there was nothing wrong. The waiters were taking care of us, always ready to get our order or fulfilling requests. However, things turned a little bit wrong since I was able to observe part of their cooking process (they had an oven and also a place where they make quick meals that were visible to the clients). I noticed the chef cooking when the smoke became really heavy so I took a look at them. I cannot believe what I have seen. The chef put STEAK in the OVEN😵😵! It wasn't a cheap steak and I am shocked by how he cooked it. Such a waste! Also, I saw that the chef took hamburger from individual packages like those ones in the supermarket. I mean I have nothing against this kind of burger meat but at least don't make it so obvious that you don't put any effort in cooking😣😣. Every type of meat can be cooked with oven, that is really a skill... 😑😑 Moreover, we got a molded corn 😱😱.. I have to admit that the lasagne was very delicious so I cannot give 1 star review. P.s. sorry that I don't have photos to prove because I was very shocked and embarrassed to take pictures of what they were doing...
Kali AshfordKali Ashford
Definitely in our top 5!!! This restaurant is soooo good. Food - 5 stars Service - 5 stars Location - 5 stars Ambiance - 5 stars Value - 5 stars Had the wagyu tasting for 2, bone marrow and grilled vegetables. Everything was absolutely perfect. The wine suggestion couldn’t have been better! I know absolutely nothing about French wines, and very little about wine otherwise. The staff was so kind, knowledgeable and prompt. Helped us to understand the menu and had incredible recommendations. Can’t wait to eat here again next time! In the meantime, I’ll be dreaming of their wagyu 🤤. Also, this restaurant seems to be a meat and wine shop, so you can also buy quality meat from different regions, different cuts and cook at home with a bottle of wine! 🤤🤤🤤. Wish I had this place at home!
See more posts
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hotel
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Pet-friendly Hotels in Bonneville

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I went with my friends and one of them ordered a risotto with supposedly "truffle" and I ordered some meat. They brought her macaroni with some very strange toppings, then my "meat" tasted like almost nothing, also a friend ordered a very expensive wagyu cooked cut and they brought it extremely raw, because of this she ended up with a stomach ache and diahrrea not long after. On the other hand, it was a wait of more than an hour and a half and we made it clear to the waitress that the bus we were on was waiting for us and she kept telling us it was almost ready when the truth was it would take another half hour. There were only two people working and the person cooking had no empathy and took all the time in the world without bringing out the food. At the end, our bus had left us and we had to catch a train. I must admit that the waitress was very kind and helpful to us, but we were still horribly affected by these circumstances while the food and price were definately not worth it. THIS MESSAGE IS AFTER THE RESTAURANT RESPONDED: With all due respect, we don't believe we had any obligation to notify as customers that we had a bus waiting for us, much less to share personal information to justify a wait that, frankly, was excessive. Beyond the context, no restaurant should take more than an hour to serve a dish, especially meat. What's truly surprising is not only the delay, which was ultimately resolved, but the appalling quality of the food: bland, poorly presented, and in some cases undercooked. They didn't say a word about that in their response. Instead of taking responsibility, they respond with sarcasm and insinuations, which we find disrespectful and highly unprofessional on the part of an establishment that should be focusing on improving the customer experience, not attacking them. And thank you for recommending McDonald's. At the end of the day, it would be a better option—faster, more responsive to customers, and tastier. Thank you.
Mariana

Mariana

hotel
Find your stay

Affordable Hotels in Bonneville

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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At the beginning, there was nothing wrong. The waiters were taking care of us, always ready to get our order or fulfilling requests. However, things turned a little bit wrong since I was able to observe part of their cooking process (they had an oven and also a place where they make quick meals that were visible to the clients). I noticed the chef cooking when the smoke became really heavy so I took a look at them. I cannot believe what I have seen. The chef put STEAK in the OVEN😵😵! It wasn't a cheap steak and I am shocked by how he cooked it. Such a waste! Also, I saw that the chef took hamburger from individual packages like those ones in the supermarket. I mean I have nothing against this kind of burger meat but at least don't make it so obvious that you don't put any effort in cooking😣😣. Every type of meat can be cooked with oven, that is really a skill... 😑😑 Moreover, we got a molded corn 😱😱.. I have to admit that the lasagne was very delicious so I cannot give 1 star review. P.s. sorry that I don't have photos to prove because I was very shocked and embarrassed to take pictures of what they were doing...
woozim lee

woozim lee

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Definitely in our top 5!!! This restaurant is soooo good. Food - 5 stars Service - 5 stars Location - 5 stars Ambiance - 5 stars Value - 5 stars Had the wagyu tasting for 2, bone marrow and grilled vegetables. Everything was absolutely perfect. The wine suggestion couldn’t have been better! I know absolutely nothing about French wines, and very little about wine otherwise. The staff was so kind, knowledgeable and prompt. Helped us to understand the menu and had incredible recommendations. Can’t wait to eat here again next time! In the meantime, I’ll be dreaming of their wagyu 🤤. Also, this restaurant seems to be a meat and wine shop, so you can also buy quality meat from different regions, different cuts and cook at home with a bottle of wine! 🤤🤤🤤. Wish I had this place at home!
Kali Ashford

Kali Ashford

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