C’est Chouette 枭居 — Restaurant in Paris

I had a fantastic dining experience at this Cantonese restaurant!

1️⃣ Plum Taro Roasted Duck Pot & 2️⃣ Beer-Braised Beef Brisket Pot – The portion of meat in both pots was incredibly generous! As a true meat lover, I have to admit, these dishes completely overwhelmed me (in the best way possible).

3️⃣ Golden Salted Egg Yolk Prawns – Crispy on the outside, juicy on the inside, with just the right amount of salted egg yolk flavor. Absolutely addictive!

4️⃣ Three-Cup Fish – A perfect balance of savory, sweet, and aromatic flavors, making every bite rich and satisfying.

5️⃣ Hong Kong-Style Lava Custard Bun – Soft, fluffy buns with a luscious, creamy custard filling. A must-try!

6️⃣ Hong Kong-Style Iced Lemon Tea & 7️⃣ Hong Kong-Style Silk Stocking Milk Tea – Both drinks were spot on, capturing the authentic Hong Kong tea shop vibes. The lemon tea was refreshing, while the milk tea was smooth and fragrant.

If you’re looking for authentic and hearty Cantonese dishes, this place is definitely...

Such a lovely time to be back again, it was lit when I went for dinner. Full house till I finished and seems like everyone was happy with the food! I tried Seasonal Dish this time: 羊肚菌黑椒牛柳， Beef Fillet with Morels and black pepper sauce. I’d say this is a Must try! It made me reminisce my days in Shanghai in a special gastronomy restaurant. 😋 And I always love the portion of their dishes , once you see the plate and the presentation you’d understand the price. 😎 I think reservation is recommended for this period around holidays. Sharing this feeling of love from delicious food with many more...

This is my second time eating in this restaurant Same quality every dish we order is fit our expectations, we are satisfied.

If you are looking for Cantonese cuisine, you can’t miss it. So far this is the Cantonese restaurant fit my expectations in paris.

Their dishes are cooking in perfect harmony neither oily nor greasy.

Well, I have to say,test is a very personal matter.

If you are used to eat heavy flavor, like sour or spicy, you might find it dull.

Here is my personal opinion , I just found their dish fit my taste, and this is the flavor of cantonese cuisine what I...