FEYROUZ — Restaurant in Paris

DO YOU LIKE PEOPLE WHO HATE YOU?

Here's the deal with Feyrouz. The restaurant is owned by an individual who really does not like his job. He treats his employees with can only be described as resentment - likely for the place he calls his own. Meanwhile, they in-turn seem hate their job and regardless of how many "tips" you may give them, they will not deliver good service.

The owner has his friends who come to eat and drink (daily) and he couldn't care less as to what you as a consumer wants. I used to think this place was good because the food was okay but honestly the fact that there's such a bad vibe here due to all the toxicity surrounding the owner and his staff, I cannot recommend the place.

I am giving 2 stars only because the food, not made by the owner, is good. BTW. Do not get the chicken kebab at last call, nor the beef, get the shish tauok (sp?), which is marinated chicken skewer...

If you are not French, don’t bother to come here. The old waiter will totally ignored you. I came here since Le Volant was closed and I need to have lunch. The arragant old man waiter with glasses recommended me the combination which was overlooked and I threw up. It took so long for him to bring me the water, when I tried to waive at him, he ignored me and just talked to his colleague, then just dumped the water bottle on my table without looking at me.

The waiter ignored me the whole time , but he was very attentive to other French guests.

One skewer of beef and one skewer of chicken cost me 30 euros, and the bill even charged 10% service fee ( while the service was none existent!!!)

The boss was nice though, he smiled to me and gave me a small cake after I paid the bill. Which made me feel little better.

Lebanians are not French either, please respect people and stop...

Eventhough I go to this restaurant when I can I was very disappointed this time. I will not go again. Because

I went on Sunday. There was only 2 tables where I sat. I sat 15 min noone came. I had to ask for the menu Next table where the owners were sitting. There were very loud I ordered a set menu. Starter was average. Main course was Shawarma. I was burnt then it looks like they forgot to serve me. Bread was cold as well as Shawarma The sweet desert had lots of flourvase pastry than baklawa. They were not fresh

As a result I will not go again. Considering this restaurant had a long history in Paris I am not sure if they will be able to...