Senja Bar & Resto — Restaurant in Bali

Recently, we visited this restaurant, and it left us with only the most delightful impressions. Let’s start with the main highlight — the cuisine. Both breakfasts and dinners are equally delicious, which speaks to the high level of skill of the chefs. The morning dishes are fresh, hearty, and perfectly suited to start the day right.

The dinners deserve special praise as they were a true gastronomic delight. The desserts are also worth mentioning.

The restaurant staff deserves a separate thank you. They are attentive, friendly, always ready to help, yet never intrusive. It’s clear that every guest is valued here.

And, of course, I must mention the view. The restaurant’s terrace offers a stunning landscape — a perfect blend of nature and coziness. It feels like sitting inside a real-life postcard, enjoying the beauty of the surroundings.

I highly recommend this restaurant to anyone looking not only for delicious food but also for comfort, warm hospitality, and aesthetic pleasure. If you want to spend your time with joy and satisfaction, this is the...

After living in Bali for four months, I can confidently say this is hands down one of the best dining experiences on the island.

From the moment you arrive, you’re met with breathtaking views — think lush greenery, peaceful rice terraces, or ocean sunsets (depending on the location). The vibe is serene but elevated, perfect for both special occasions and treating yourself.

The service? Unreal. The staff are warm, attentive, and genuinely make you feel welcome without being overbearing. It’s that rare kind of hospitality that makes a place unforgettable.

Now the food… absolutely incredible. Every dish was crafted with care and bursting with flavour — but if you try one thing, let it be the duck. Perfectly cooked, rich, tender, and seasoned to perfection — truly divine. I still think about it.

This place isn’t just a restaurant — it’s a full experience. Whether you’re visiting Bali or lucky enough to call it home for a while, don’t miss this spot.

⭐️⭐️⭐️⭐️⭐️ – Would give 6...

I visited this restaurant with my family for a late lunch. The service was friendly, and the food was decent. I had the Rendang Padang, while my partner had the Nasi Goreng. Our kids ordered a Margherita pizza and chips. After the main course, I asked the waiter about dessert, and we decided on vanilla and strawberry ice cream—each serving was just two small scoops.

However, when we got the bill, it totaled over 1 million rupiah. At first, I didn’t think much of it, but after returning to my hotel, I realized they had charged us over 300,000 rupiah (roughly 30 AUD) just for the two small ice creams.

Be vigilant about checking your bill and don't order stuff unless you've seen it...