Daun Muda Soulfood by Peresthu - Menteng — Restaurant in Jakarta

This is long overdue post since I had my event at Daun Muda Menteng at the end of May 2022, but the hospitality and the quality served deserve a 5+ stars review. Not only Bu Felice was very accommodating with our needs and requests, but her team and herself gave their best in taking care of my guests on the day.

And to be honest as much as I enjoyed the food during the regular visits but I was most surprised that they were able to serve the same quality in the banquet style, including the seafood. All of my guests were so happy with the food that most of them got a second (or even third) serving, the star of the dishes was the Nasi goreng kambing.

The place was already nicely decorated that we only had to add a few decorations. The only comments I had was the sound system since we wanted to play our own playlists, but it was minor issue.

Last but not least I'd like to thank Bu Felice and her team for the help prior and during the day. I highly recommend the place for events or simply for casual dining experience.

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All The food and the service was really good. Today i ordered: Nasi goreng ayam: the nasi goreng was awesome. It has kecombrang on it. So, really has unique taste but personally for me it works. Aromatic, but not too strong. The meat is generous tho. And it can be eaten up to 4 people Ayam ijo royo: this one is similar like fried kampung chicken with sambal ijo. But i think the chili is raw?? And personally i prefer cabe ijo that has been fried before, or pour with hot oil. 3.beef tongue: this one is good. The texture of the tongue is really soft. Just like eating a tofu. The sambal is also nice. Not really spicy, but mix well with the tongue. Sambal matah: not really spicy, but i love the taste, and they're not using terasi on their sambal matah. So the dominant flavor of the sambal is the shallot. Love this one

Overall, a little bit pricey, but if you want to eat indonesian delicacy in a cozy place and in a different level. You can...

Variety of Indonesian food with pretty expensive price and poor services.

Made a reservation for breakfasting and order the food in advance. The foods come one by one and the duration between the foods very long. Order dessert but need to remind the waiter 4 times and waiting about an hour. The dessert come to table, and the waiter said the food had been ready but no one picked up 🤣

Kerapu steam : good Grill ribs : good Garlic butter grilled shrimp : still little bit fishy and kinda bland Ubud Duck : still little bit fishy Fried Squid : good Chicken satay : half cooked but the waiter agree to take out from bill Es kopyor durian : the durian not sweet and dry Blueberry cheese cake : ok. Served in room temperature

The ambience is good. We sit on outdoor area. The fan only reach some area and there is no waiter standby so we need to scream a little bit to call the waiter every time we remind...