Normally I do not post reviews, but Dama and its amazing staff gave me what was probably the best overall dining experience of my life so far, so I had to post a review for them. I was visiting Venice on a solo trip for my birthday, and had my birthday dinner at Dama. Despite it being a Saturday night, some last minute cancellations by others meant I basically had the place to myself.
I ordered the five course tasting menu with the wine pairing, and let me tell you, it was all phenomenal. All the courses were delicious, and utilized many inventive combinations of flavors and foods that worked perfectly together. All of the staff was very attentive, kind, and knowledgable about the different courses and wines served. It was especially great talking with head chef Lorenzo Cogo, who explained to me each of the dishes and his inspiration for them, which really enhanced my appreciation of the whole dinner.
I really cannot say enough praise for the dinner, it was my last night in Venice and I could not have asked for a better end to my trip. During my time in Venice I ate at a different restaurants that was awarded a Michelin Star (which was also a fantastic meal), and I think Dama easily was as good or better than that meal in all respects, and in due time I'm sure that Dama will get a star or more of its own for its delicious and innovative food!
(edited to add a...
Read moreI’m personally split on this beautiful restaurant. First let me start with the positives:
Beautiful and spacious restaurant, it feels modern and peaceful, perfect setting for a dinner experience The service was good, the staff was friendly and knowledeable I love that they have a partnership with a Champagne house! Great Wine menu The food is innovative, fresh and local
My issue comes from the overall experience vs price. Some dishes were incredible, some dishes were misses and tried to push the limits too much. Overall though, I loved the food and enjoyed my meal.
Here is the issue: they charge Michelin Stars prices and while their food and service are great, we ate at multiple Michelin Star restaurants during our 3 week trip (for either the same amount of money or in some cases less money) that were simply put, better. The consistency of the dishes quality was better, the service was better and the overall logical continuity of the meal was better. My favorite meal of our entire trip was at a Michelin Star restaurant and it was actually cheaper than Dama.
If they lowered their prices a little, I would say it’s an amazing restaurant and a great experience. Unfortunately they’re a little too...
Read moreLast night while on our honeymoon we had the privilege to experience and an amazing performance and art show at the magnificent Dama Restaurant in the beautiful city of Venice. First kudos to The amazing front of the house staff who were truly Broadway performers working in unison to make each guest feel special. One of the best service experience in anywhere. Grazi!! Let’s get to the food. The conductor of this symphony was the chef. And wow did he deliver. His use of the local ingredients from the lagoon really allowed you to experience what life was like many many centuries ago. He didn’t shy away from the tiniest local clams packed with flavor, to the lagoon grown asparagus or the tiny “prawns” called skia to the the almost extinct mussoli “clam like” pasta. His creativity was only matched by the balance of colors, texture and FLAVOR. It’s great to see a young chef not shy away from local ingredients and cook with heart and passion. Kudos to the entire Dama TEAM! Thank you for making our night and honeymoon that extra special!! We will be back. It’s definitely worth the...
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