Gerai nur azielah — Restaurant in Borneo

The only shop that is not pushy to their customers. Selection of seafood is slightly less than the other shops but enough for us.

Seafood was fresh and it doesn't take long for them to prepare the food. Definitely try their latok, eaten with sambal belacan. It was a definite highlight for our meal besides the lobster. Staff was kind enough to crack open the lobsters claws when asked.

We ordered garlic butter lobster, kam heong crayfish, fried squid. All were exceptional.

As a bonus, you can watch flights taking off and landing if you sit...

I found a place with the best tiger prawns in the world. Huge, delicious, firm, topped with a wonderful butter sauce with garlic, bursting with flavor... Perfect. My girlfriend's fish was also great, so we decided that although the price of the dishes here is considerable, the food is worth every...

Guys must eat here, Abang (brother) here gives good price and I can say the food was really good! Look at the prawns here! As big as my arm. We manage to eat finish everything we bought, everything was really fresh. Come and try if you are planning to...