63 Cafe — Restaurant in Sarawak

Just when their... My reviews... ..service kindly poor.. 1..the employee like never serve regularly customers in miri...why.. A lot employees.. But busy with other customers.. And when a person sit down... Like never walk over and ask..because like that customer like a ghost...only the boss are the EYES on customer... Not employee.. 2..when the customers still sit on the table and just finish the foods but not drink and already take the plates alway..but other tablets customers it already way finished the plates not yup be take alway... And later that one of the employees come over and mod the floors.. When a customer not yep finish the drink.. It alrdy starting mod it...it feel like.. Asking the customer to leave faster and i not welcome you be here... Bad attitude... (fake action) 3.. The foods.. rice are wets like granny easy to eat...it feel like I'm a grandpa... I still got "gigi" aka (teeth)... The meat are not so bad... But I feel like I be served by a chicken nugget... Seriously... Why one piece of chicken nugget???? The drink.. Just normally regularly standard drink... But pretty expensive for a regularly glass...

Recommended.. I better go to Starbucks and KFC or tea tarik kopitia restaurant(malay) the employees service is more faster and good service with attitude when customer arrives and the food is more delicious and and different potions ...or Just said never mod in front of customer and silent mode try to ask customer to leave attitude way...

Seconds recommend... I promise I never coming back... 2...

🌡️Aug 2024 Laksa Sarawak🤨🤨💸10 Originally started as one shop serving only Kuching Laksa, but has since expanded to an adjacent space. The new dining area is spacious and comfortable, with good general ventilation and a pleasant breeze. The cleanliness of the restaurant is commendable. Both the kitchen and dining areas are exceptionally well maintained. Menu now includes kolo stuff as well.

Despite some opinions that their laksa might not be as impressive as others, the restaurant has continued to thrive and even expand. This enduring success, while not the sole measure of a restaurant's quality, is noteworthy.

This is my second visit, primarily for taking food photos and reviewing their current offerings. Comparing my experience now to a year ago, I noticed several changes. The shrimp in the laksa are now smaller, and while the broth is thicker, it lacks the depth of flavor it once had. Additionally, there's an unfamiliar smell that detracts from the overall taste. The price has also increased since my last visit.

The changes have not enhanced the dish, and the restaurant now feels less special compared to my...

Located at one of the very busiest districts in Miri, Cafe 63, one of the oldest family restaurants my friend brought me to try some very good dishes.

Parking wasn't horrible because it was dinner time. But this place will be difficult to park when the places are bustling with shops. Tables are harder to get because it's always packed with people. It's very popular among Chinese customers.

Cleanliness is here not a thing. You have to be brave enough to come here if you are not irk out with dirty and probably very wet area. I came here already spotted a baby cockroach on the table but have to bare with it.

Services are alright but it's hard to get the attention of servers because there are only a handful of them serving what it looks like a hundred of tables.

We ordered fried chicken wings, tom yum fish soup, Kang Kong veggies and fried squid. All of them are great and there's no problem with the taste.

The restaurant is an open outdoor dine in experience, you'll find that very similar everywhere else. The atmosphere is nice but sometimes it can get really hot because there wasn't a fan...