Utse Restaurant & Bar — Restaurant in Kathmandu Metropolitan City

It is my first time trying Tibetian food, I was really curious about it, I asked to the waitress to guide me about the unknown names but they were not able to explain me in English, so I tried Phing Sha and Veg Bhak Thu, the first was a good soup with some vegetables and mostly potato and the second one was pasta in soup which was too spicy for my taste and not much content in it which I didn't like it much, but the ambience is good, little quiet even though is next...

I am terribly sorry for giving a bad review, as we have been to Utse restaurant at the start of our trip in Nepal and the food (Tibetan hotpot) was amazing.

However, three days ago on our final days in Kathmandu we decided to go again and have the Tibetan hotpot again as we loved it. We have been since then with a terrible food poisoning, putting us in bed for two days prior to our fly out.

I hope the management take proper actions to ensure this does not...

Not for veg people. Just same stuffing of cabbage in syabale and momo. However, foods like hotspot, tofu are simple and bland for nepali taste, sick huda khada huncha. :) Service was also weird. They let you pass dishes, wont regulary clean up finished dishes, had to coordinate ourselves like in a local restaurant; don't think they do the same for foreigners though. Atmosphere and ambience is nice...