Kusirikuy - restaurante Cusco — Restaurant in Distrito de Cusco

Found this place via Google and followed the good reviews and were not disappointed. The restaurant seems quite new, with new and clean toilets (big plus, since they also had toiletpaper and soap). We ordered the Alpaka Steak as well as the smoked chicken. The steak as medium as ordered and served on a hot stone with fried potatoes and a bowl of salad, as well as three different kinds of sauces. The chicken was steaming hot, had a really nice taste and kind of reminded of caribeean smoked jerk chicken (but not spicy). It also came with potatoes and salad. During the short wait for the dinner, they served herbal tea on the house. After dinner we had two maracuya Pisco sour, which tasted very nice, fruity and creamy (plus quite strong).

Overall, a very nice dinner with a very attentive waiter!...

Nice family owned restaurant. In a quiet neighborhood outside of the plaza with many accommodation. It was just next to ours, Hospedaje Killipata. Really nice surprise, just what we needed. After being to ollantaytambo, where the restaurants didn't taste authentic and nothing special. We had dinner here and the food was flavorful. They had all the classic cusco dishes. It seems they specialized in grilled meats and cuy. Bring a jacket in the evening, as it can get cold in cusco and there's only a glass wall next to...

I’m still sitting here, sipping my complimentary Pisco Sour (or at least, I’m assuming that’s what it is; edit: it was not but it was delicious and I’m tipsy nevertheless), marveling at the truly amazing culinary experience I just had. I had the Causa Limeña De Pollo appetizer and Alpaca main course. Everything was so wonderfully presented, and tasted amazing. Kusirikuy is a little off the beaten path so it might not be as well-known as others, but it should be....