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Stazione Parenzana Restavracija & Pivovarna — Restaurant in Upravna Enota Ljubljana

Name
Stazione Parenzana Restavracija & Pivovarna
Description
Nearby attractions
Roman Wall
Mirje, 1000 Ljubljana, Slovenia
Kongresni Trg
Kongresni trg, 1000 Ljubljana, Slovenia
House of illusions
Kongresni trg 13, 1000 Ljubljana, Slovenia
Ljubljana City Museum
Gosposka ulica 15, 1000 Ljubljana, Slovenia
Trg republike
1000 Ljubljana, Slovenia
Narodni muzej Slovenije
Muzejska ulica 1, 1000 Ljubljana, Slovenia
National and University Library
Turjaška ulica 1, 1000 Ljubljana, Slovenia
Ljubljana Castle
Grajska planota 1, 1000 Ljubljana, Slovenia
Prešernov trg
Prešernov trg 1, 1000 Ljubljana, Slovenia
Natural History Museum of Slovenia
Prešernova cesta 20, 1000 Ljubljana, Slovenia
Nearby restaurants
Das ist Walter - Center Ljubljana
Borštnikov trg 3, 1000 Ljubljana, Slovenia
Top pizza
Igriška ulica 5, 1000 Ljubljana, Slovenia
Pizzeria FoculuS
Gregorčičeva ulica 3, 1000 Ljubljana, Slovenia
Pr' Picopeku
Rimska cesta 17, 1000 Ljubljana, Slovenia
Vegashi Vegan Fusion
Borštnikov trg 1, 1000 Ljubljana, Slovenia
Le Petit Cafe
Trg francoske revolucije 4, 1000 Ljubljana, Slovenia
BUREK OLIMPIJA and more
Rimska cesta 13, 1000 Ljubljana, Slovenia
NjOKARNA
Borštnikov trg 1, 1000 Ljubljana, Slovenia
Pizzeria Parma
Trg republike 2, 1000 Ljubljana, Slovenia
Meta in bazilika
Snežniška ulica 1, 1000 Ljubljana, Slovenia
Nearby hotels
Penzion Pod Lipo
Borštnikov trg 3, 1000 Ljubljana, Slovenia
Hotel Mrak
Rimska cesta 4, 1000 Ljubljana, Slovenia
ROYAL ROOMS***
Borštnikov trg 2, 1000 Ljubljana, Slovenia
Hotel Cubo
Slovenska cesta 15, 1000 Ljubljana, Slovenia
Art Hotel Ljubljana
Soteska 8, 1000 Ljubljana, Slovenia
Occidental Ljubljana
Slovenska cesta 16, 1000 Ljubljana, Slovenia
Prestige Apartments Ljubljana
Gregorčičeva ulica 23, 1000 Ljubljana, Slovenia
Pekarna Apartments
Slovenska cesta 6a, 1000 Ljubljana, Slovenia
AI Apartments
Slovenska cesta 5, 1000 Ljubljana, Slovenia
Vila Emona
Barjanska cesta 10, 1000 Ljubljana, Slovenia
Related posts
Keywords
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Stazione Parenzana Restavracija & Pivovarna things to do, attractions, restaurants, events info and trip planning
Stazione Parenzana Restavracija & Pivovarna
SloveniaUpravna Enota LjubljanaStazione Parenzana Restavracija & Pivovarna

Basic Info

Stazione Parenzana Restavracija & Pivovarna

Rimska cesta 17, 1000 Ljubljana, Slovenia
4.6(165)$$$$
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attractions: Roman Wall, Kongresni Trg, House of illusions, Ljubljana City Museum, Trg republike, Narodni muzej Slovenije, National and University Library, Ljubljana Castle, Prešernov trg, Natural History Museum of Slovenia, restaurants: Das ist Walter - Center Ljubljana, Top pizza, Pizzeria FoculuS, Pr' Picopeku, Vegashi Vegan Fusion, Le Petit Cafe, BUREK OLIMPIJA and more, NjOKARNA, Pizzeria Parma, Meta in bazilika
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Phone
+386 51 454 934
Website
stazione-ljubljana.com

Plan your stay

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Featured dishes

View full menu
dish
Svinjska Krača
dish
Domače Klobase
dish
Jack Daniels Spare Ribs
dish
Polovica Piščanca S Skorjico Iz Bučnega Pesta
dish
Jagnječja Krača Z Mediternaskimi Dišavnicami
dish
Svinjske Kocke Na Nabodalu
dish
Ocvrte Perutničke
dish
Piščančji Crispy Chicken Burger
dish
Goveji Burger S Panceto In Cheddar Sirom
dish
Burger S Kraljevimi Kozicami
dish
Bučkin Burger Z Avokadom
dish
Burger Z Govedino, Brijem In Šparglji
dish
Big Boy Goveji Cheddar Burger Z Dvojno Govedino
dish
Piščančji Giros Burger
dish
Čebulni Obročki
dish
Ocvrt Krompirček
dish
Sladki Krompirček
dish
Fondin Brancin Izpod Peke
dish
File Brancina Fonda
dish
Ribji Tris
dish
Ribji Tris Fileja Tune, Brancina Fonda In Lososa S Kraljevo Kozico
dish
Kmečka Gobova Juha
dish
Ukrajinski Boršč
dish
Ribja Juha

Reviews

Nearby attractions of Stazione Parenzana Restavracija & Pivovarna

Roman Wall

Kongresni Trg

House of illusions

Ljubljana City Museum

Trg republike

Narodni muzej Slovenije

National and University Library

Ljubljana Castle

Prešernov trg

Natural History Museum of Slovenia

Roman Wall

Roman Wall

4.3

(218)

Open until 12:00 AM
Click for details
Kongresni Trg

Kongresni Trg

4.6

(4.1K)

Open until 12:00 AM
Click for details
House of illusions

House of illusions

4.4

(2.6K)

Closed
Click for details
Ljubljana City Museum

Ljubljana City Museum

4.6

(568)

Open 24 hours
Click for details

Things to do nearby

Discover Ljubljana with a local
Discover Ljubljana with a local
Mon, Dec 8 • 9:00 AM
1000, Ljubljana, Slovenia
View details

Nearby restaurants of Stazione Parenzana Restavracija & Pivovarna

Das ist Walter - Center Ljubljana

Top pizza

Pizzeria FoculuS

Pr' Picopeku

Vegashi Vegan Fusion

Le Petit Cafe

BUREK OLIMPIJA and more

NjOKARNA

Pizzeria Parma

Meta in bazilika

Das ist Walter - Center Ljubljana

Das ist Walter - Center Ljubljana

4.4

(364)

Click for details
Top pizza

Top pizza

4.9

(223)

Click for details
Pizzeria FoculuS

Pizzeria FoculuS

4.5

(2.5K)

Click for details
Pr' Picopeku

Pr' Picopeku

4.8

(88)

Click for details
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Reviews of Stazione Parenzana Restavracija & Pivovarna

4.6
(165)
avatar
5.0
2y

Title: An Epicurean Adventure Like No Other: A Gastronomic Marvel at Stazione Parenzana!

⭐⭐⭐⭐⭐ 5/5 Stars

Prepare to be whisked away on a culinary journey of unparalleled delight, as I regale you with my extraordinary experience at the exquisite Stazione Parenzana. This hidden gem of a restaurant had me captivated from the very moment I stepped foot through its ornate doors, and I found myself transported to a realm where flavors danced and taste buds rejoiced in ecstasy.

Upon entering Stazione Parenzana, I was immediately greeted by a symphony of intoxicating aromas, caressing my olfactory senses with a promise of the culinary treasures that awaited me. The ambiance was nothing short of enchanting, with soft lighting casting an ethereal glow over the rustic yet elegant decor. The enchanting melodies emanating from the live band in the corner perfectly complemented the ethereal atmosphere, setting the stage for an unforgettable gastronomic extravaganza.

As I was seated, the charismatic and impeccably dressed maître d' presented me with a menu that could only be described as a work of art. Each dish was accompanied by an enticing description that left me salivating in anticipation. How could one possibly choose from such a plethora of culinary delights? The answer, my dear friends, was to embark on an epicurean adventure through the tasting menu.

The symphony of flavors that ensued was nothing short of a culinary symphony of epic proportions. The amuse-bouche, a tiny morsel of perfection, exploded on my palate like a fireworks display of taste. Each subsequent course was a revelation, meticulously crafted and beautifully presented. The velvety smoothness of the foie gras, the delicate balance of the truffle-infused risotto, and the tender succulence of the perfectly seared Wagyu beef were but a few highlights that left me utterly speechless.

The culinary prowess of the chefs was matched only by the impeccable service provided by the attentive waitstaff. They moved with grace and precision, their knowledge of the menu and their genuine passion for the art of gastronomy evident in every interaction. Each course was served with the precision of a Swiss watch, and the synchronized dance of the waitstaff only added to the spectacle that was unfolding before me.

But it was not just the food that made this dining experience extraordinary; it was the attention to detail and the innovative approach to culinary storytelling. The dishes were not mere plates of food; they were masterpieces, carefully crafted to elicit an emotional response. The incorporation of molecular gastronomy techniques and unexpected flavor pairings transported me to a realm of gastronomic wonderment.

As I savored each bite, I couldn't help but feel an overwhelming sense of gratitude for the masterminds behind this culinary haven. The chefs, with their artistic vision and unwavering commitment to perfection, had succeeded in creating an experience that transcended the boundaries of...

   Read more
avatar
5.0
30w

Tagliatelle Carbonara had not the taste which we expected , I think there was missing a lot of taste from pecorino and black pepper , structure was good. Here is the big space for improving.

Lamb with vegetables- perfect! Taste brilliant, structure of the meat very soft ! TOP of the Ljublana.

Borscht- boršč- was good , but i am.used to different ingredients, more types of meat for example, but again it was good .

Tasting of the beers - nice thing to try more types of the beer , pub has own brewery.

Total 09/10 , with absolutely winner Lamb :)

Staff friendly, explain everything , speaking fluently English- very...

   Read more
avatar
5.0
32w

We celebrated our 35th high school reunion here — and wow, what a hit! The staff were incredibly friendly, super professional, and (most importantly) impressively patient, especially when our volume levels started creeping into rock concert territory.

Choosing this pub was a total bullseye. The atmosphere? Spot on. The service? Top notch. The entire experience? Simply unforgettable. The team not only took great care of us, but also graciously waited as we slowly wrapped things up... fashionably late, of course.

Highly recommend — and if you hear loud laughter echoing from the back room next time, it might just...

   Read more
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Posts

Andraž ŽalecAndraž Žalec
Title: An Epicurean Adventure Like No Other: A Gastronomic Marvel at Stazione Parenzana! ⭐⭐⭐⭐⭐ 5/5 Stars Prepare to be whisked away on a culinary journey of unparalleled delight, as I regale you with my extraordinary experience at the exquisite Stazione Parenzana. This hidden gem of a restaurant had me captivated from the very moment I stepped foot through its ornate doors, and I found myself transported to a realm where flavors danced and taste buds rejoiced in ecstasy. Upon entering Stazione Parenzana, I was immediately greeted by a symphony of intoxicating aromas, caressing my olfactory senses with a promise of the culinary treasures that awaited me. The ambiance was nothing short of enchanting, with soft lighting casting an ethereal glow over the rustic yet elegant decor. The enchanting melodies emanating from the live band in the corner perfectly complemented the ethereal atmosphere, setting the stage for an unforgettable gastronomic extravaganza. As I was seated, the charismatic and impeccably dressed maître d' presented me with a menu that could only be described as a work of art. Each dish was accompanied by an enticing description that left me salivating in anticipation. How could one possibly choose from such a plethora of culinary delights? The answer, my dear friends, was to embark on an epicurean adventure through the tasting menu. The symphony of flavors that ensued was nothing short of a culinary symphony of epic proportions. The amuse-bouche, a tiny morsel of perfection, exploded on my palate like a fireworks display of taste. Each subsequent course was a revelation, meticulously crafted and beautifully presented. The velvety smoothness of the foie gras, the delicate balance of the truffle-infused risotto, and the tender succulence of the perfectly seared Wagyu beef were but a few highlights that left me utterly speechless. The culinary prowess of the chefs was matched only by the impeccable service provided by the attentive waitstaff. They moved with grace and precision, their knowledge of the menu and their genuine passion for the art of gastronomy evident in every interaction. Each course was served with the precision of a Swiss watch, and the synchronized dance of the waitstaff only added to the spectacle that was unfolding before me. But it was not just the food that made this dining experience extraordinary; it was the attention to detail and the innovative approach to culinary storytelling. The dishes were not mere plates of food; they were masterpieces, carefully crafted to elicit an emotional response. The incorporation of molecular gastronomy techniques and unexpected flavor pairings transported me to a realm of gastronomic wonderment. As I savored each bite, I couldn't help but feel an overwhelming sense of gratitude for the masterminds behind this culinary haven. The chefs, with their artistic vision and unwavering commitment to perfection, had succeeded in creating an experience that transcended the boundaries of traditional dining.
Jakub AuerJakub Auer
Tagliatelle Carbonara had not the taste which we expected , I think there was missing a lot of taste from pecorino and black pepper , structure was good. Here is the big space for improving. Lamb with vegetables- perfect! Taste brilliant, structure of the meat very soft ! TOP of the Ljublana. Borscht- boršč- was good , but i am.used to different ingredients, more types of meat for example, but again it was good . Tasting of the beers - nice thing to try more types of the beer , pub has own brewery. Total 09/10 , with absolutely winner Lamb :) Staff friendly, explain everything , speaking fluently English- very good 👍 👏 👌
Boštjan DejakBoštjan Dejak
Definitely my favourite place in town. Best meat specialities in town…we ordered the sweetest most tender spare ribs and juicy wings. We also tried few burgers as well, home made buns, tender beef patty with home sauces will melt your taste buds. They are also offering collection of local home made beers, even for the toughest critics. Staff is simply the best. Quick on their feet and kind, always checking if you’re satisfied. In the end if you’d like to order some deserts they are offering quite a few. From creme brulée, to different flavoured souffles. If you want to go basic there’s “gibanica” too! Must visit
See more posts
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Find a cozy hotel nearby and make it a full experience.

Title: An Epicurean Adventure Like No Other: A Gastronomic Marvel at Stazione Parenzana! ⭐⭐⭐⭐⭐ 5/5 Stars Prepare to be whisked away on a culinary journey of unparalleled delight, as I regale you with my extraordinary experience at the exquisite Stazione Parenzana. This hidden gem of a restaurant had me captivated from the very moment I stepped foot through its ornate doors, and I found myself transported to a realm where flavors danced and taste buds rejoiced in ecstasy. Upon entering Stazione Parenzana, I was immediately greeted by a symphony of intoxicating aromas, caressing my olfactory senses with a promise of the culinary treasures that awaited me. The ambiance was nothing short of enchanting, with soft lighting casting an ethereal glow over the rustic yet elegant decor. The enchanting melodies emanating from the live band in the corner perfectly complemented the ethereal atmosphere, setting the stage for an unforgettable gastronomic extravaganza. As I was seated, the charismatic and impeccably dressed maître d' presented me with a menu that could only be described as a work of art. Each dish was accompanied by an enticing description that left me salivating in anticipation. How could one possibly choose from such a plethora of culinary delights? The answer, my dear friends, was to embark on an epicurean adventure through the tasting menu. The symphony of flavors that ensued was nothing short of a culinary symphony of epic proportions. The amuse-bouche, a tiny morsel of perfection, exploded on my palate like a fireworks display of taste. Each subsequent course was a revelation, meticulously crafted and beautifully presented. The velvety smoothness of the foie gras, the delicate balance of the truffle-infused risotto, and the tender succulence of the perfectly seared Wagyu beef were but a few highlights that left me utterly speechless. The culinary prowess of the chefs was matched only by the impeccable service provided by the attentive waitstaff. They moved with grace and precision, their knowledge of the menu and their genuine passion for the art of gastronomy evident in every interaction. Each course was served with the precision of a Swiss watch, and the synchronized dance of the waitstaff only added to the spectacle that was unfolding before me. But it was not just the food that made this dining experience extraordinary; it was the attention to detail and the innovative approach to culinary storytelling. The dishes were not mere plates of food; they were masterpieces, carefully crafted to elicit an emotional response. The incorporation of molecular gastronomy techniques and unexpected flavor pairings transported me to a realm of gastronomic wonderment. As I savored each bite, I couldn't help but feel an overwhelming sense of gratitude for the masterminds behind this culinary haven. The chefs, with their artistic vision and unwavering commitment to perfection, had succeeded in creating an experience that transcended the boundaries of traditional dining.
Andraž Žalec

Andraž Žalec

hotel
Find your stay

Affordable Hotels in Upravna Enota Ljubljana

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Tagliatelle Carbonara had not the taste which we expected , I think there was missing a lot of taste from pecorino and black pepper , structure was good. Here is the big space for improving. Lamb with vegetables- perfect! Taste brilliant, structure of the meat very soft ! TOP of the Ljublana. Borscht- boršč- was good , but i am.used to different ingredients, more types of meat for example, but again it was good . Tasting of the beers - nice thing to try more types of the beer , pub has own brewery. Total 09/10 , with absolutely winner Lamb :) Staff friendly, explain everything , speaking fluently English- very good 👍 👏 👌
Jakub Auer

Jakub Auer

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Upravna Enota Ljubljana

Find a cozy hotel nearby and make it a full experience.

Definitely my favourite place in town. Best meat specialities in town…we ordered the sweetest most tender spare ribs and juicy wings. We also tried few burgers as well, home made buns, tender beef patty with home sauces will melt your taste buds. They are also offering collection of local home made beers, even for the toughest critics. Staff is simply the best. Quick on their feet and kind, always checking if you’re satisfied. In the end if you’d like to order some deserts they are offering quite a few. From creme brulée, to different flavoured souffles. If you want to go basic there’s “gibanica” too! Must visit
Boštjan Dejak

Boštjan Dejak

See more posts
See more posts