Nestled in the heart of the bustling city, "Taramind" beckons with the promise of authentic Indian cuisine. Recently, I had the pleasure of dining at this culinary gem with three of my closest friends, and what ensued was nothing short of magical.
From the moment we stepped inside, the ambiance transported us to the vibrant streets of India. The rich aroma of spices mingled with the melodious strains of traditional music, setting the stage for an unforgettable dining experience.
As we settled into our seats, our eyes danced across the extensive menu, brimming with tantalizing options. From fragrant biryanis to fiery curries, each dish promised to take our taste buds on a journey of discovery.
Our culinary adventure began with an array of appetizers, including crispy samosas, velvety paneer tikka, and delicate vegetable pakoras. Each bite was a symphony of flavors, perfectly balanced and expertly spiced.
As we savored our starters, I couldn't help but notice two little kids at a nearby table, their eyes wide with wonder as they sampled their first taste of Indian cuisine. Their infectious laughter and boundless energy reminded me of my own childhood adventures with my little brother, exploring new flavors and embracing every culinary discovery with unabashed enthusiasm.
Our main courses arrived in a flurry of colors and aromas, each dish more enticing than the last. We feasted on creamy butter chicken, aromatic lamb vindaloo, and tender saag paneer, accompanied by fluffy naan bread and fragrant basmati rice.
Amidst the laughter and chatter of our group, I found myself drawn to the two little kids once again, marveling at their uninhibited joy and sense of wonder. In their eyes, I saw reflections of my own past, a reminder of the simple pleasures that make dining with loved ones such a cherished experience.
As we indulged in decadent desserts, including silky mango lassi and rich gulab jamun, I couldn't help but feel grateful for moments like these – shared with friends old and new, surrounded by the warmth and flavors of India.
In conclusion, "Tamarind" isn't just a restaurant; it's a culinary journey that nourishes the soul. With its impeccable service, authentic flavors, and inviting ambiance, it's a place where memories are made and shared, one delicious bite at a time. And for me, it will always hold a special place in my heart, a reminder of the joy of discovery and the bonds that unite us, no matter where...
Read moreFood is ok. And very less quantity. But the waiter himself added an extra plate and added extra cost for same. While we asking he says, We are three people(2+1 kid 7year) but ordered only few [ but we ordered 1 starter, 1 main dish, 2 naan breads, 1 plate plain rice extra]. In addition to this he added one more extra plate costing 40 sek. He also said we added very less money of 40 sek why cant you pay . His repect to money is very bad.
Our main point is, if he felt it is less order they should have told about extra charge prior to bring the food. But it is our wish to order how much we want, they cant say how much we should order.
Another most important point we didnt argued but we have to say here.. while taking food from kitchen they dont wear glove. While picking rice they use their bare hand to push and fill the bowl. The same person cleaning...
Read moreJust had dinner at Tamarind, a lovely restaurant with cosy, vibrant surroundings. The service staff were professional yet relaxed, and the food was excellent. I chose Tamarind based on its high reviews and ranking, and it did not disappoint. Every dish had a distinct flavor profile, with spices blended to perfection. The pasvari naan bread was first class. Additionally, they served the food on aesthetically pleasing plates and cutlery. The ambiance further enhanced our dining experience, making it a truly memorable evening. The pricing was also very fair for the quality of food and service provided. I highly recommend Tamarind to anyone in search of authentic Indian cuisine paired with top-notch service at a reasonable price. I will definitely...
Read more