Pash Burger — Restaurant in Taichung

Impressive establishment.

The burgers, while not large in the meat department, are of high quality with a nice ratio of toppings for a great blend of flavor.

They bread their fresh-cut boardwalk fries and they are about as close to perfect as you're gonna' get.

Their desserts are fantastic and change constantly.

Their fruit sodas are excellent and full of flavor.

Everything is rich and flavorful.

You can get a sandwich, plus a side of house-made potato chips, plus an additional side (fries, dessert, etc.), plus a bottomless drink, for a very affordable $250NT-$300NT.

Be aware the plate of fries is massive so if there's two of you, you should split an order of fries and split a dessert: you'll be shocked at how much you get for how much you spend.

The only temptation might be that you'll want more than one dessert.

Their order timing could use a little work (i.e. the food doesn't come out at the same time), but they're attentive to their customers and are clearly doing their best to be the best they can be.

They're not much for speaking English, but there's a solid...

前陣子點餐的時候發生了不愉快的事情。我覺得還是要留言講一下。我點的是套餐，裡面有附薯條，但是如果要換松露薯條要加價，但是服務員沒有講清楚，服務員是帶有中國口音的陸配，所以原本我預計要付$360結果跳到490。她在沒有確認的情況之下就逕自刷卡刷下去了，我就跟她說啊怎麼會變成這個價錢？她就說你點的是松露薯條必須要加價，上面都有寫啊，我就說那在刷卡之前不是應該把帳目確認清楚嗎？怎麼還會讓客人事後結帳的時候充滿有任何疑惑跟不信任？當然要幫她講一下就是，她當下就說馬上要退我錢，從這點就可以看出來她應該完全沒有要佔任何人便宜，但整個問題其實出在點餐的方式沒有確認。所以我才給三顆星，沒有只打一顆星。但是這種粗糙的做法，跟我們台灣這邊的客人起糾紛應該是早晚的事情。當下我就說，妳應該學台灣的作法，結帳之前講的一清二楚，就不會有任何的意外跟驚訝發生。但是她接下來一句話惹怒了我：”就是台灣服務的作法和態度造成台灣到處都是奧客”。我心裡在想真的就是來自黑白不分，是哪國來的？對跟錯沒有半點邏輯,都是用吵架鬥爭的，難怪中國路上到哪邊去就是看到一堆人吵架。不意外喔。結果我要離開的時候還看到他跟丈夫在那邊抱怨，而完全沒有反省自己點餐流程的瑕疵。這在服務標準日益提高的台灣真的是很難想像，大陸來的要入境隨俗也要趕上，以文明和邏輯為主，不要再用鬥爭的那一套。順帶提到一點，這家店我幾年前有來吃過好幾次，但是沒有想到這次價錢一次調漲那麼多。當然也許跟物價上漲有關係，但這樣的漲幅跟這樣的服務態度，實在無法接受。應該是因為換老闆的關係

While I was ordering on that day, an unpleasant incident occurred. I felt the need to leave feedback. I ordered a set meal that included fries, but if I wanted to switch to truffle fries, there was an additional charge. The server, who had a Chinese accent, did not explain this clearly. So, what I thought would cost $360 ended up being $490. Without confirming, she proceeded to swipe my card. I asked her why the price increased, and she said that truffle fries come at an extra cost, as stated on the menu. I pointed out that shouldn't the bill be clarified before swiping the card? How could they leave customers with doubts and mistrust when settling the bill later? Of course, I mentioned this to her, and she immediately offered to refund the excess amount. This showed that she did not intend to take advantage of anyone, but the issue arose from the lack of confirmation during ordering. That's why I gave a rating of three stars instead of just one. However, with such rough handling, disputes with customers in Taiwan are bound to happen sooner or later. I told her that she should follow the Taiwanese way of presenting the bill clearly before payment, to avoid unpleasant surprises. But her next comment angered me: "It's the service and attitude in Taiwan that lead to the prevalence of difficult customers everywhere in Taiwan." I couldn't help but think, does this lack of distinction between right and wrong come from where? There's no logic, just arguments and fights. It's no wonder there are so many arguments on the streets in China. When I was about to leave, I saw her complaining to her husband, without any reflection on the flaws in their ordering process. In a Taiwan that is continuously raising its standards, it's hard to imagine such behaviour. Even those from the mainland should adapt to local customs, focusing on civilisation and logic, and abandoning the confrontational approach. On a side note, I dined at this restaurant a few years ago, but I never expected such a significant price increase this time. It may be related to inflation, but such a large hike in prices, combined with this kind of service attitude, is...

The service here is impeccable. When I arrived the owner(I think) was the only person able to speak English comfortably enough and she came up to me and told me how to order. She was super friendly and informative. She went through the whole menu. She was so nice and ready to answer any questions I had. I felt very welcomed and in turn choose the meal that was right for me and it turned out pretty good. I choose one of the steaks with pasta in black pepper sauce. I also got some French fries on the side. The steak was delicious and the French fries were crispy. I also got one of the pash bottomless drinks, I started off with orange soda and then I was later able to change the flavour. I thought that was...