Smile Steak And More — Restaurant in Göreme

Wonderful experience- despite the owner being the host, waiter, and chef… solo… WHILE caring for his young daughter at the same time!

He made us feel right at home and brought out drinks and menus quickly. It is a small restaurant (they downsized due to pandemic?) and our party of 10 took most of the space. There were two other tables of 2 that came in after us. Regardless- food was served fast and hot, and was wonderful. The guy cooked dinner for 14 ppl with a kid on his arms, and did it all with a smile on his face.

Fresh cut French fries, hand cut steaks, and good wine. The food was wonderful- 5 ribeye steaks; 2 cheese-meatballs, and one cheddar burger. Everything tasted great! The baklava dessert was among the best I’ve ever had.

You can tell these people have been struggling through tough times- but their warmth and service was among the best. And the food was terrific. Please consider stopping in for a meal and supporting them… we will...

Great food and amazing service that we’ve had in Cappadocia.

Me and my wife came to Smile Steakhouse and this is my honest opinion, the whole experience was perfect. From the moment we walked in, the host, named ‘smile’ was friendly and welcoming, he gave great service without being over the top.

The food was great. For starters we had a salad, then for the mains we had the T-bone and fillet steak, both cooked perfectly, they were tender and full of flavour. The sides came with mashed potatoes, chips, broccoli and bread which was just as good.

I’m new to wine, but he recommended a local one that matched the food perfectly. It brought the whole meal together. It was honestly a very good experience.

We left full and happy. We would definitely recommend this steakhouse to anyone visiting the area, it’s...

We usually go to a different restaurant whenever we visit this area, but this time I decided to try this steakhouse since it had great ratings. From the photos on Maps, it looks like a large place, but it’s actually a boutique-style restaurant located one floor above street level.

I ordered the 300g Turkish Delight Beef, cooked medium, and asked for tomatoes and peppers on the side instead of mashed potatoes and cauliflower/broccoli. My order came exactly as requested. In this region, “medium” often ends up being well-done, which makes the meat tough, but this was by far the best steak I’ve had around here—perfectly cooked and tender.

The price is a bit higher compared to regular kebab spots, but if you’re looking for a solid steak experience, I definitely...