Meridien Plaza — Restaurant in Abu Dhabi

I recently visited the open buffet restaurant at Meridian Plaza Abu Dhabi, expecting a high-quality dining experience. Unfortunately, it was a major letdown. The food was bland and lacked any real flavor. On top of that, it was cold, making the entire meal unappetizing. Some items even appeared to be leftovers from the previous day, which was quite off-putting. For a restaurant in a supposed 5-star hotel, I expected fresh and well-prepared dishes, but this was far from it. To make matters worse, the washroom was not clean, adding to the overall disappointment. Cleanliness and hygiene should be a priority in any establishment, especially in a high-end hotel, yet it was clearly neglected. The only positive aspect was the service, which was good. The staff was attentive and polite, but unfortunately, that couldn’t make up for the poor food quality and hygiene. Overall, this buffet did not reflect the standards of a Meridian hotel at all. I wouldn’t recommend it to anyone looking for a quality dining experience. There are plenty of better options in Abu Dhabi that actually live up to...

As half Italian Im offended with such light and misleading use of phrase “Italian restaurant”. There nothing Italian on menu Welcome plate is just pizza dough half fried and served with so called pesto… pesto is made with lowest grade of olive oil and instead to be tasty it is just oily… Appetisers… Grilled vegetable was stone cold… not even attempted to heat up Breadsticks are just crackers from bags dripped on plate… Pieces of cheese supposed to be parmegianno regano is tasteless and rubbery, no traces of parmegan recognisable feeling in mouth Mozzarella was ok …. Main course Veal… Worst part of menu… piece of processed meat, deep frozen and dropped in deep frier without any seasoning… chewy and teastless Prices Overpriced for quality Personnel Only bright spot in restaurant.. helpful fast and ready in any moment to serve you Conclusion Management needs serius consideration in upgrading menu and preparing process of food to increase quality…. Until then will choose...

Poor! We were sitting outside in the couches (side). Me with my hand up in the air… it took them 12 minutes to notice us. Once we were noticed and got a menu… we had to do the waiting time all over again only a little bit longer. Worst part then people came in sitting next to us and they came immediately!!! This is not a way to serve clients. Every client needs proper care. Luckily they were friendly! But please keep an eye on the whole terras, a blind spot means that you’re not observing the place. Let’s hope with the bill that it goes faster. (Btw the table next to stand with the menus was occupied, so if they just looked up a few times they would’ve...