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The Greeter's Corner Restaurant — Restaurant in Laguna Beach

Name
The Greeter's Corner Restaurant
Description
Eclectic American fare served in an established diner with an outdoor patio & scenic ocean views.
Nearby attractions
Main Beach Park
Broadway St & Pacific Coast Hwy, Laguna Beach, CA 92651
Vladimir Kush - Kush Fine Art Laguna Beach
210A Forest Ave, Laguna Beach, CA 92651
Wyland Galleries LLC
509 S Coast Hwy, Laguna Beach, CA 92651
Narrative Gallery
333 S Coast Hwy, Laguna Beach, CA 92651
National Gallery of Fine Art Laguna
218 Forest Ave, Laguna Beach, CA 92651
OC Library - Laguna Beach Branch
363 Glenneyre St, Laguna Beach, CA 92651
Main Beach Playground
307 S Coast Hwy, Laguna Beach, CA 92651
Laguna Beaches
and 92652, CA-1 & N Coast Hwy, 202 Park Ave STE A, Laguna Beach, CA 92651
Andrew Myers Art
224 Forest Ave, Laguna Beach, CA 92651
Dawson Cole Fine Art Gallery & Sculpture Garden
326 Glenneyre St, Laguna Beach, CA 92651
Nearby restaurants
C'est La Vie
373 S Coast Hwy, Laguna Beach, CA 92651
Nick's Laguna Beach
440 S Coast Hwy, Laguna Beach, CA 92651
Adonis Restaurant
202 Park Ave, Laguna Beach, CA 92651
Finney's Crafthouse - Laguna Beach
340 S Coast Hwy, Laguna Beach, CA 92651
Brussels Bistro
222 Forest Ave, Laguna Beach, CA 92651
230 Forest Avenue
230 Forest Ave, Laguna Beach, CA 92651
Alessa
234 Forest Ave, Laguna Beach, CA 92651
Thai Brothers
238 Laguna Ave, Laguna Beach, CA 92651
LARSEN
425 S Coast Hwy, Laguna Beach, CA 92651
Pizza Bar
397 S Coast Hwy, Laguna Beach, CA 92651
Related posts
Keywords
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The Greeter's Corner Restaurant things to do, attractions, restaurants, events info and trip planning
The Greeter's Corner Restaurant
United StatesCaliforniaLaguna BeachThe Greeter's Corner Restaurant

Basic Info

The Greeter's Corner Restaurant

329 S Coast Hwy Unit 2111, Laguna Beach, CA 92651
3.2(533)
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spot

Ratings & Description

Info

Eclectic American fare served in an established diner with an outdoor patio & scenic ocean views.

attractions: Main Beach Park, Vladimir Kush - Kush Fine Art Laguna Beach, Wyland Galleries LLC, Narrative Gallery, National Gallery of Fine Art Laguna, OC Library - Laguna Beach Branch, Main Beach Playground, Laguna Beaches, Andrew Myers Art, Dawson Cole Fine Art Gallery & Sculpture Garden, restaurants: C'est La Vie, Nick's Laguna Beach, Adonis Restaurant, Finney's Crafthouse - Laguna Beach, Brussels Bistro, 230 Forest Avenue, Alessa, Thai Brothers, LARSEN, Pizza Bar
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Phone
(949) 494-0361
Website
thegreeterscorner.com

Plan your stay

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Featured dishes

View full menu
Daily Soup
Bowl
Nachos
Add chicken 5.85 add shrimp 7.85
Wings
Shrimp Taquitos
Mozzarella Sticks

Reviews

Nearby attractions of The Greeter's Corner Restaurant

Main Beach Park

Vladimir Kush - Kush Fine Art Laguna Beach

Wyland Galleries LLC

Narrative Gallery

National Gallery of Fine Art Laguna

OC Library - Laguna Beach Branch

Main Beach Playground

Laguna Beaches

Andrew Myers Art

Dawson Cole Fine Art Gallery & Sculpture Garden

Main Beach Park

Main Beach Park

4.7

(2.5K)

Open 24 hours
Click for details
Vladimir Kush - Kush Fine Art Laguna Beach

Vladimir Kush - Kush Fine Art Laguna Beach

4.6

(98)

Open 24 hours
Click for details
Wyland Galleries LLC

Wyland Galleries LLC

4.7

(148)

Open 24 hours
Click for details
Narrative Gallery

Narrative Gallery

5.0

(11)

Closed
Click for details

Things to do nearby

Lobster hunting after dark
Lobster hunting after dark
Fri, Dec 5 • 6:00 PM
Newport Beach, California, 92625
View details
PSA Santa Ana Holiday Drop Off Event
PSA Santa Ana Holiday Drop Off Event
Wed, Dec 3 • 9:00 AM
1600 East Saint Andrew Place, Santa Ana, CA 92705
View details
Swells, Soundings, and Sustainability... But Here be Monsters
Swells, Soundings, and Sustainability... But Here be Monsters
Wed, Dec 3 • 7:00 PM
100 Academy Way, Irvine, CA 92617
View details

Nearby restaurants of The Greeter's Corner Restaurant

C'est La Vie

Nick's Laguna Beach

Adonis Restaurant

Finney's Crafthouse - Laguna Beach

Brussels Bistro

230 Forest Avenue

Alessa

Thai Brothers

LARSEN

Pizza Bar

C'est La Vie

C'est La Vie

4.0

(746)

$$

Click for details
Nick's Laguna Beach

Nick's Laguna Beach

4.7

(1.2K)

Click for details
Adonis Restaurant

Adonis Restaurant

4.4

(289)

Click for details
Finney's Crafthouse - Laguna Beach

Finney's Crafthouse - Laguna Beach

4.4

(231)

$$

Click for details
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Posts

Richard LeuchterRichard Leuchter
There are exactly two reasons this place is still in business: great location, and friendly staff. Now let me give you four reasons why it should be out of business. 1) You couldn't find worse tortilla chips in a grocery store if you tried. They clearly went on a mission to find the thickest, least flavorful, worst textured chips they could purchase. I was once walking through the streets of Venezuela, and stumbled upon a piece of dough that had fallen out of a truck heading to the Sunday market two days prior. This dough had been subsequently run over by car after car, and left to roast in the July sun for 48 hours. I picked up this thin and crispy piece of dough and ate it, and it was better than the chips I was served at The Greeter's Corner Restaurant. 2) The salsa is of similar quality and taste to that which is rejected from the Pace Picante factory. Look at the photo of that watery red soup. I was once walking through the streets of Venezuela after a heavy downpour, and came across a pool of standing water that had settled at the mouth of a storm drain. This drain was obstructed by a broken crate of applesauce and a spilled palate of Heinz ketchup that had fallen off a truck traveling to the Sunday market two days prior. I bent over and ladeled some of this substance into my mouth, and it was better than the salsa I was served at The Greeter's Corner Restaurant. 3) I don't even know what to say about the Caesar salad. The romaine was lazily broken up into pieces the size of my outstretched hand, and they didn't even have the motivation to mix in the dressing, croutons, or parmesean cheese for me. The dressing is what you would expect from a 10 gallon drum of dressing from a wholesale warehouse, and the "cheese" shamelessly comes from a plastic shaker bottle of Kraft parmesean. Even my portrait mode photo of it doesn't look appealing.... 4) The value of the bevarges (and everything really) is atrocious. THEY DON'T HAVE TAP WATER, AND MAKE YOU PAY FOR ALL WATER. We paid $10 for a 4oz mimosa that had but a splash of champagne. Couple that with the $9 for the chips and salsa, and you'd get better return on your money if you gave it to Bernie Madoff.
Rachel KazmierczakRachel Kazmierczak
The only thing this place has really going for it is the proximity to the beach and the views. The food was okay. We got a bowl of clam chowder and fish and chips, which they claim they are famous for. The fish was very flaky and moist, almost hard to pick up with a fork. The sides though - SO weird. They give you a tiny cup of cold peas (like why), and the coleslaw was honestly the worst coleslaw I’ve ever tasted. It was gray for starters, and has raisins in it. It almost tasted like it was made a week ago, left out on the counter for several hours and then refrigerated. Just weird. Also, witnessed very strange behavior from the staff. They let you choose your seat, but there was a few big parties, and when they went to choose seats, they were told they couldn’t sit there because they were expecting a different big party. Also saw a couple get served their food and the waitress when placing it down, said, “I’m not sure which one is which” and proceeded to stick her face, super close to the omelettes she was holding to get a better look. She still didn’t figure it out and had the customer stick his fork in it to find out. Our waiter was really hard to understand. He mumbled so badly and didn’t make eye contact. He also didn’t bring us our check until we asked after 15 minutes of sitting there twiddling our thumbs. The last strange thing I witnessed that I feel like I have to tell you all about is the dessert tray of just one of each dessert that sits at the front of the restaurant uncovered. We witnessed the wait staff, bring it around to a handful of different tables and ask if they wanted a dessert. Super weird lol! Overall, great location, but the service and menu needs serious help. Oh and sorry one more thing - WAY TOO EXPENSIVE! Paid $42 for a bowl of soup and some fish lol.
Sergio PenalozaSergio Penaloza
Service: niçe quick positive response. Price: good price for quality of food. Soup (think it was chicken) delicious 8 wings: finger liking good . served with stick of carrot and celery on top of a lettuce leaf and a side of ranch. Lemonade: great, not too sweet or too dull. More detailed review below. I dined on Friday @ 4:40pm Occupancy was low maybe 2-3 tables occupied. As i walked in the restaurant Moe greeted me and attended me right away and showed me where i could park my electric scooter then walked me to an empty table and since i had already seen the menu i just let him know i wanted the soup and an order of 8 wings with a glass of lemonade. Nice ocean view seating next to Pacific Coast Highway. Within a few minutes they brought me the soup and few minutes later the lemonade and wings Pedro was also helpful around the area being tentative on removing finished plates and keeping the area clean with a smile in his face (i think he had a smile under the mask 😄) Waitress Jean had an amazing positive happy attitude that brightens your day and is attentive to your needs as well. You could see her joy on her face even with the mask on. Overall i liked the food and service here and planning to bring family to try the delicious food here. (Today i dined alone to try out the food and service 👍😁, and nobody next to me picking at my food😋. Lol)
See more posts
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There are exactly two reasons this place is still in business: great location, and friendly staff. Now let me give you four reasons why it should be out of business. 1) You couldn't find worse tortilla chips in a grocery store if you tried. They clearly went on a mission to find the thickest, least flavorful, worst textured chips they could purchase. I was once walking through the streets of Venezuela, and stumbled upon a piece of dough that had fallen out of a truck heading to the Sunday market two days prior. This dough had been subsequently run over by car after car, and left to roast in the July sun for 48 hours. I picked up this thin and crispy piece of dough and ate it, and it was better than the chips I was served at The Greeter's Corner Restaurant. 2) The salsa is of similar quality and taste to that which is rejected from the Pace Picante factory. Look at the photo of that watery red soup. I was once walking through the streets of Venezuela after a heavy downpour, and came across a pool of standing water that had settled at the mouth of a storm drain. This drain was obstructed by a broken crate of applesauce and a spilled palate of Heinz ketchup that had fallen off a truck traveling to the Sunday market two days prior. I bent over and ladeled some of this substance into my mouth, and it was better than the salsa I was served at The Greeter's Corner Restaurant. 3) I don't even know what to say about the Caesar salad. The romaine was lazily broken up into pieces the size of my outstretched hand, and they didn't even have the motivation to mix in the dressing, croutons, or parmesean cheese for me. The dressing is what you would expect from a 10 gallon drum of dressing from a wholesale warehouse, and the "cheese" shamelessly comes from a plastic shaker bottle of Kraft parmesean. Even my portrait mode photo of it doesn't look appealing.... 4) The value of the bevarges (and everything really) is atrocious. THEY DON'T HAVE TAP WATER, AND MAKE YOU PAY FOR ALL WATER. We paid $10 for a 4oz mimosa that had but a splash of champagne. Couple that with the $9 for the chips and salsa, and you'd get better return on your money if you gave it to Bernie Madoff.
Richard Leuchter

Richard Leuchter

hotel
Find your stay

Affordable Hotels in Laguna Beach

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
The only thing this place has really going for it is the proximity to the beach and the views. The food was okay. We got a bowl of clam chowder and fish and chips, which they claim they are famous for. The fish was very flaky and moist, almost hard to pick up with a fork. The sides though - SO weird. They give you a tiny cup of cold peas (like why), and the coleslaw was honestly the worst coleslaw I’ve ever tasted. It was gray for starters, and has raisins in it. It almost tasted like it was made a week ago, left out on the counter for several hours and then refrigerated. Just weird. Also, witnessed very strange behavior from the staff. They let you choose your seat, but there was a few big parties, and when they went to choose seats, they were told they couldn’t sit there because they were expecting a different big party. Also saw a couple get served their food and the waitress when placing it down, said, “I’m not sure which one is which” and proceeded to stick her face, super close to the omelettes she was holding to get a better look. She still didn’t figure it out and had the customer stick his fork in it to find out. Our waiter was really hard to understand. He mumbled so badly and didn’t make eye contact. He also didn’t bring us our check until we asked after 15 minutes of sitting there twiddling our thumbs. The last strange thing I witnessed that I feel like I have to tell you all about is the dessert tray of just one of each dessert that sits at the front of the restaurant uncovered. We witnessed the wait staff, bring it around to a handful of different tables and ask if they wanted a dessert. Super weird lol! Overall, great location, but the service and menu needs serious help. Oh and sorry one more thing - WAY TOO EXPENSIVE! Paid $42 for a bowl of soup and some fish lol.
Rachel Kazmierczak

Rachel Kazmierczak

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Service: niçe quick positive response. Price: good price for quality of food. Soup (think it was chicken) delicious 8 wings: finger liking good . served with stick of carrot and celery on top of a lettuce leaf and a side of ranch. Lemonade: great, not too sweet or too dull. More detailed review below. I dined on Friday @ 4:40pm Occupancy was low maybe 2-3 tables occupied. As i walked in the restaurant Moe greeted me and attended me right away and showed me where i could park my electric scooter then walked me to an empty table and since i had already seen the menu i just let him know i wanted the soup and an order of 8 wings with a glass of lemonade. Nice ocean view seating next to Pacific Coast Highway. Within a few minutes they brought me the soup and few minutes later the lemonade and wings Pedro was also helpful around the area being tentative on removing finished plates and keeping the area clean with a smile in his face (i think he had a smile under the mask 😄) Waitress Jean had an amazing positive happy attitude that brightens your day and is attentive to your needs as well. You could see her joy on her face even with the mask on. Overall i liked the food and service here and planning to bring family to try the delicious food here. (Today i dined alone to try out the food and service 👍😁, and nobody next to me picking at my food😋. Lol)
Sergio Penaloza

Sergio Penaloza

See more posts
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Reviews of The Greeter's Corner Restaurant

3.2
(533)
avatar
1.0
6y

If you’re reading this, you aren’t making the same mistake I did before coming here. You’re reading the reviews first. Take this as your fair warning. AVOID. Go somewhere else!

We unfortunately picked this place because they had outdoor seating with umbrellas to shade from the sun, and the menu selection was acceptable.

First warning: They don’t give you water in a glass without purchasing a bottle of water or Perrier. What??

There was a huge delay before the server returned to take food order. This was the 2nd warning. Time was already ticking.

Lots of extra surcharges for cheese on burgers and substitutions. I wanted a salad instead of fries: I got a few leaves of lettuce with Italian dressing on it. Hardly a salad. My co-diner got a few paltry slices of pink, not red, tomatoes for also a substantial surcharge.

All we ordered was two standard burgers. It took an HOUR to get said burgers. It wasn’t even busy. The restaurant was not full, and it was well past the lunch rush. We arrived after 3 pm. I had to go feed the parking meter two more times while we were here. It took so long to get our food, the shady seats we got when initially seated ended up being in full-on sun when we left. We overhead other tables also complaining about the wait. One table sent something back when a small side item they had ordered long ago finally arrived, stating, “We don’t even want that now.”

Burgers were not good. They were obviously frozen patties, like something I could have bought from the wholesale club. In my opinion, it didn’t seem like fresh ground beef. In the end, we paid $44 + a small tip for two hamburgers, one with 3 tomato slices on the side, one with a few pieces of lettuce on the side posing as a salad, and two iced teas.

With the parking meter already certainly expired, when the meal was over, I couldn’t afford to waste the better portion of ANOTHER hour to deal with asking for the check and going through that whole round trip ordeal with the credit card, so we simply ran to the register to pay directly in order to run to our car to avoid this horrendous experience from costing us an additional $60 or whatever this tourist trap of a town charges for parking violations. The clock on the wall behind their register says it all about their attitude: "Who Cares!". If it weren't for the tourists that have never experienced their awful service, they would...

   Read more
avatar
1.0
6y

If you're reading this, you aren't making the same mistake I did before coming here. You're reading the reviews first. Take this as your fair warning. AVOID. Go somewhere else!

We unfortunately picked this place because they had outdoor seating with umbrellas to shade from the sun, and the menu selection was acceptable.

First warning: They don't give you water in a glass without purchasing a bottle of water or Perrier. What??

There was a huge delay before the server returned to take food order. This was the 2nd warning. Time was already ticking.

Lots of extra surcharges for cheese on burgers and substitutions. I wanted a salad instead of fries: I got a few leaves of lettuce with Italian dressing on it. Hardly a salad. My co-diner got a few paltry slices of pink, not red, tomatoes for also a substantial surcharge.

All we ordered was two standard burgers. It took an HOUR to get said burgers. It wasn't even busy. The restaurant was not full, and it was well past the lunch rush. We arrived after 3 pm. I had to go feed the parking meter two more times while we were here. It took so long to get our food, the shady seats we got when initially seated ended up being in full-on sun when we left. We overhead other tables also complaining about the wait. One table sent something back when a small side item they had ordered long ago finally arrived, stating, "We don't even want that now."

Burgers were not good. They were obviously frozen patties, like something I could have bought from the wholesale club. In my opinion, it didn't seem like fresh ground beef. In the end, we paid $44 + a small tip for two hamburgers, one with 3 tomato slices on the side, one with a few pieces of lettuce on the side posing as a salad, and two iced teas.

With the parking meter already certainly expired, when the meal was over, I couldn't afford to waste the better portion of ANOTHER hour to deal with asking for the check and going through that whole round trip ordeal with the credit card, so we simply ran to the register to pay directly in order to run to our car to avoid this horrendous experience from costing us an additional $60 or whatever this tourist trap of a town charges for parking violations. The clock on the wall behind their register says it all about their attitude: "Who cares". If it weren't for the tourists that have never experienced their awful service, they...

   Read more
avatar
1.0
2y

There are exactly two reasons this place is still in business: great location, and friendly staff. Now let me give you four reasons why it should be out of business.

  1. You couldn't find worse tortilla chips in a grocery store if you tried. They clearly went on a mission to find the thickest, least flavorful, worst textured chips they could purchase. I was once walking through the streets of Venezuela, and stumbled upon a piece of dough that had fallen out of a truck heading to the Sunday market two days prior. This dough had been subsequently run over by car after car, and left to roast in the July sun for 48 hours. I picked up this thin and crispy piece of dough and ate it, and it was better than the chips I was served at The Greeter's Corner Restaurant.

  2. The salsa is of similar quality and taste to that which is rejected from the Pace Picante factory. Look at the photo of that watery red soup. I was once walking through the streets of Venezuela after a heavy downpour, and came across a pool of standing water that had settled at the mouth of a storm drain. This drain was obstructed by a broken crate of applesauce and a spilled palate of Heinz ketchup that had fallen off a truck traveling to the Sunday market two days prior. I bent over and ladeled some of this substance into my mouth, and it was better than the salsa I was served at The Greeter's Corner Restaurant.

  3. I don't even know what to say about the Caesar salad. The romaine was lazily broken up into pieces the size of my outstretched hand, and they didn't even have the motivation to mix in the dressing, croutons, or parmesean cheese for me. The dressing is what you would expect from a 10 gallon drum of dressing from a wholesale warehouse, and the "cheese" shamelessly comes from a plastic shaker bottle of Kraft parmesean. Even my portrait mode photo of it doesn't look appealing....

  4. The value of the bevarges (and everything really) is atrocious. THEY DON'T HAVE TAP WATER, AND MAKE YOU PAY FOR ALL WATER. We paid $10 for a 4oz mimosa that had but a splash of champagne. Couple that with the $9 for the chips and salsa, and you'd get better return on your money if you gave it to...

   Read more
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