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Tequila Jack's Restaurant & Cantina

Name: Tequila Jack's Restaurant & Cantina
Telephone: (562) 628-0454
Rating: 4.4

United States California Long BeachTequila Jack's Restaurant & Cantina

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Absolutely Outstanding Experience - Twice In One Trip During a recent trip to Long Beach, CA, I visited Tequila Jack's Restaurant & Cantina not once, but twice—and both visits were absolutely fantastic! From the start, the service was outstanding—attentive, friendly, and genuinely welcoming. The staff made us feel right at home and went above and beyond to ensure we had a great experience. On both visits, we started with the chips and queso, and they were perfect—crispy, warm tortilla chips paired with a rich, creamy queso that had just the right amount of kick. A great way to begin the meal! We couldn’t resist ordering the fajitas again on our second visit—they were that good. Sizzling hot, perfectly seasoned, and served with fresh tortillas and all the classic fixings. Each bite was packed with flavor and cooked to perfection. The menu offers a wide spectrum of bold, flavorful Mexican dishes, and everything we tried was delicious. Combine that with the lively waterfront setting, and you have the perfect dining spot. Tequila Jack’s checks every box: incredible food, flawless service, and a fun, inviting atmosphere. It’s officially one of my go-to spots in Long Beach. Highly recommend—you won’t be disappointed!

Chris T

The May meeting of the EDDC was marked by a raucous celebration of the Bataille de Puebla. A battle royal between French and Mexican forces ignited by Mexican President Benito Juárez's imposition of a two-year moratorium on loan-interest payments to France. And where better to celebrate the Batalla del 5 de Mayo than Tequila Jack's Restaurant & Cantina! Things got underway with a Spicy Cucumber Margarita, a Strawberry Blended Fruit Margarita, and a Hand Shaken Cadillac Margarita. All three featured the corporate pour but were a good opening act for their 20oz size. The requisite chips and salsa held us over until it was time for the evento principal. We started with some elote that was unmemorable but incorporated well with our amature taco manufacturing. A carnitas de pureco plate although somewhat redundant was piled high with black beans, rice, and Mexican corn pudding. A combination plate featuring a chicken enchilada and Chile relleno brought more of the same accoutrements. The Chile Colorado rounded out the entres and didn't disappoint. All of the dishes were evenly prepared and after dousing our tortillas with the various meat, cheese, rice, and bean combinations each bite was almost indistinguishable save for the Chile Colorado which was on a completely different spice planet. A good one at that.

B J

this is My experience being in the restaurant this time it was bad.Been coming here with my family for over 10 years never had a problem before like I had on Saturday night. We came here ready to eat and drink a couple of beers we sit down and order our food and a couple of drinks like you see in the picture but after ordering some drinks we try to order some more but the manager Oscar refuse to sell us more he said we were already drunk with one drink I’m like Are you serious right now I even talk to him we come here all the time never had a problem… And we were a party of six it was embarrassing for me and my family couldn’t believe what was going on and happening with this manager name Oscar we would love to go back to the restaurant but the behavior and the service and the way he Attended us was not acceptable pretty embarrassing people watching us never once gave him a reason or a problem for him to refuse us with our order of beers and our food was already in the table ready for all of us to eat so he pretty much was kicking us out After 10 years coming here this was the first time I ever had experience something like this sad to say

Juan Sanchez (Carlos)

We were in town for a cruise porting out of Port of Los Angeles and some of our party stayed at the Hyatt Long Beach. This restaurant is directly across from the hotel. It was very busy! Tables were full inside and out but we got seated right away which was nice. If you sit out on the back patio you'll have a nice view of the water. We sat indoors near the front of the restaurant. When we were first seated, they sat our large party at a smaller table and the manager had noticed and come over and asked us if we wanted to add another table which was very nice and considerate. Service was friendly and fast. Food ran us about $17-$20 pp. Everyone in our party (there was 9 of us) enjoyed our dishes. Good size portions and temperature of the food was nice and hot. I personally ordered the Beach House Platter and it was HUGE! Enough for min 2 people, maybe even 3 people! One of my friends ordered a margarita and it was STRONG so if that's your thing, order one! It's not the BEST Mexican food you'll ever eat IMO but it was good and we would return if we were in the area and wanted Mexican food.

Amy B

Nice place, I used to come here when I worked at Parkers lighthouse next door to have drinks with chips and salsa. The chips and salsa are complimentary and I love that because I am ALWAYS on a budget. "Cheap, thrifty, frugal" call it what you want but I like to save money and there's no problem with that. You are supposed to eat when you drink because the alcohol absorption is slower on the body. So for a $12 beer it was good cuz I got food too. Peter is really kind he is the bar tender. I just wish they had different sizes of beers because I just wanted a Pint but they only serve goblet, the beer on tap selection could be a lot better. I prefer Coors light and michelob ultra. But I got the 805, I don't like it but I drink it anyways. Had they had more of a beer on tap selection I would have ordered another. I will get Bud light next time cuz I like that beer sometimes. It's like water though 😂

Mike Rivera

If you're looking for a good atmosphere to sit, chat, and have food, Tequila Jacks might not be the best choice. While the place has a nice vibe and the staff is friendly, the food leaves much to be desired. The quality and quantity of the dishes versus the price are way below average. Most of the traditional Hispanic dishes we tried were not worth the cost. The Carnitas were VERY dry, and the Asada was quite fatty. The ribs were particularly disappointing; my son only ate one rib, and when the waitress noticed he didn't need a take-home box, she didn't even ask if there was an issue. On a positive note, the Chicken Tortilla Soup was GREAT. If you're just looking for a good soup, this might be worth a visit. We had four people for lunch, and our bill came to $146.91 with no alcoholic drinks. Overall, for the price, the experience was underwhelming.

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Address

407 Shoreline Village Dr, Long Beach, CA 90802

Map

Phone

(562) 628-0454

Call

Website

tequilajacks.com

Visit

Overview

4.4

(2.1K reviews)

Description

Refined dining rooms serving Mexican fare & cocktails with harbor views & a waterfront deck.

Absolutely Outstanding Experience - Twice In One Trip During a recent trip to Long Beach, CA, I visited Tequila Jack's Restaurant & Cantina not once, but twice—and both visits were absolutely fantastic! From the start, the service was outstanding—attentive, friendly, and genuinely welcoming. The staff made us feel right at home and went above and beyond to ensure we had a great experience. On both visits, we started with the chips and queso, and they were perfect—crispy, warm tortilla chips paired with a rich, creamy queso that had just the right amount of kick. A great way to begin the meal! We couldn’t resist ordering the fajitas again on our second visit—they were that good. Sizzling hot, perfectly seasoned, and served with fresh tortillas and all the classic fixings. Each bite was packed with flavor and cooked to perfection. The menu offers a wide spectrum of bold, flavorful Mexican dishes, and everything we tried was delicious. Combine that with the lively waterfront setting, and you have the perfect dining spot. Tequila Jack’s checks every box: incredible food, flawless service, and a fun, inviting atmosphere. It’s officially one of my go-to spots in Long Beach. Highly recommend—you won’t be disappointed!

Chris T

The May meeting of the EDDC was marked by a raucous celebration of the Bataille de Puebla. A battle royal between French and Mexican forces ignited by Mexican President Benito Juárez's imposition of a two-year moratorium on loan-interest payments to France. And where better to celebrate the Batalla del 5 de Mayo than Tequila Jack's Restaurant & Cantina! Things got underway with a Spicy Cucumber Margarita, a Strawberry Blended Fruit Margarita, and a Hand Shaken Cadillac Margarita. All three featured the corporate pour but were a good opening act for their 20oz size. The requisite chips and salsa held us over until it was time for the evento principal. We started with some elote that was unmemorable but incorporated well with our amature taco manufacturing. A carnitas de pureco plate although somewhat redundant was piled high with black beans, rice, and Mexican corn pudding. A combination plate featuring a chicken enchilada and Chile relleno brought more of the same accoutrements. The Chile Colorado rounded out the entres and didn't disappoint. All of the dishes were evenly prepared and after dousing our tortillas with the various meat, cheese, rice, and bean combinations each bite was almost indistinguishable save for the Chile Colorado which was on a completely different spice planet. A good one at that.

B J

this is My experience being in the restaurant this time it was bad.Been coming here with my family for over 10 years never had a problem before like I had on Saturday night. We came here ready to eat and drink a couple of beers we sit down and order our food and a couple of drinks like you see in the picture but after ordering some drinks we try to order some more but the manager Oscar refuse to sell us more he said we were already drunk with one drink I’m like Are you serious right now I even talk to him we come here all the time never had a problem… And we were a party of six it was embarrassing for me and my family couldn’t believe what was going on and happening with this manager name Oscar we would love to go back to the restaurant but the behavior and the service and the way he Attended us was not acceptable pretty embarrassing people watching us never once gave him a reason or a problem for him to refuse us with our order of beers and our food was already in the table ready for all of us to eat so he pretty much was kicking us out After 10 years coming here this was the first time I ever had experience something like this sad to say

Juan Sanchez (Carlos)

We were in town for a cruise porting out of Port of Los Angeles and some of our party stayed at the Hyatt Long Beach. This restaurant is directly across from the hotel. It was very busy! Tables were full inside and out but we got seated right away which was nice. If you sit out on the back patio you'll have a nice view of the water. We sat indoors near the front of the restaurant. When we were first seated, they sat our large party at a smaller table and the manager had noticed and come over and asked us if we wanted to add another table which was very nice and considerate. Service was friendly and fast. Food ran us about $17-$20 pp. Everyone in our party (there was 9 of us) enjoyed our dishes. Good size portions and temperature of the food was nice and hot. I personally ordered the Beach House Platter and it was HUGE! Enough for min 2 people, maybe even 3 people! One of my friends ordered a margarita and it was STRONG so if that's your thing, order one! It's not the BEST Mexican food you'll ever eat IMO but it was good and we would return if we were in the area and wanted Mexican food.

Amy B

Nice place, I used to come here when I worked at Parkers lighthouse next door to have drinks with chips and salsa. The chips and salsa are complimentary and I love that because I am ALWAYS on a budget. "Cheap, thrifty, frugal" call it what you want but I like to save money and there's no problem with that. You are supposed to eat when you drink because the alcohol absorption is slower on the body. So for a $12 beer it was good cuz I got food too. Peter is really kind he is the bar tender. I just wish they had different sizes of beers because I just wanted a Pint but they only serve goblet, the beer on tap selection could be a lot better. I prefer Coors light and michelob ultra. But I got the 805, I don't like it but I drink it anyways. Had they had more of a beer on tap selection I would have ordered another. I will get Bud light next time cuz I like that beer sometimes. It's like water though 😂

Mike Rivera

If you're looking for a good atmosphere to sit, chat, and have food, Tequila Jacks might not be the best choice. While the place has a nice vibe and the staff is friendly, the food leaves much to be desired. The quality and quantity of the dishes versus the price are way below average. Most of the traditional Hispanic dishes we tried were not worth the cost. The Carnitas were VERY dry, and the Asada was quite fatty. The ribs were particularly disappointing; my son only ate one rib, and when the waitress noticed he didn't need a take-home box, she didn't even ask if there was an issue. On a positive note, the Chicken Tortilla Soup was GREAT. If you're just looking for a good soup, this might be worth a visit. We had four people for lunch, and our bill came to $146.91 with no alcoholic drinks. Overall, for the price, the experience was underwhelming.

centerscape

Tequila Jack's Restaurant & Cantina

Plan your stay

Pet-friendly Hotels in Long Beach

Affordable Hotels in Long Beach

The Coolest Hotels You Haven't Heard Of (Yet)

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Posts

Nearby Attractions Of Tequila Jack's Restaurant & Cantina

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The Queen Mary

The Pike Outlets

Long Beach Convention & Entertainment Center

Catalina Express

Hyatt Regency Long Beach

Hotel Maya

ShoreLine Aquatic Park

The Westin Long Beach

The Reef on the Water

Nearby Restaurants Of Tequila Jack's Restaurant & Cantina

Parkers' Lighthouse

Hooters of Long Beach

Gladstone's Long Beach

555 East American Steakhouse

The Auld Dubliner

Islands Restaurant Long Beach Pike

Bubba Gump Shrimp Co.

Shenanigans Irish Pub & Grille

The Breakfast Bar

Creme De La Crepe Long Beach

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