Food was okay… got a burrito bowl, 4 tacos, chips and cheese for takeout and walked far down the road just to find out we didn’t have any utensils or napkins in the bag. Keep in mind we ordered 45 dollars worth of food and there was nobody in line.
I walked back to ask for a fork to eat the burrito bowl, and figured I will order some chips and salsa too… big mistake.
Common sense tells you that even if there’s a line, and that I just ordered a bunch of food 5 minutes prior, that chips and salsa would be nearly a grab and go…Mentioned to the poor guy working there that I just ordered and don’t have utensils to eat the burrito bowl, so I would like a fork with the chips and salsa!… he said oh darn I forgot! And went back to making someone else’s order. And again someone else’s order. And again someone else’s order.
Im standing there for over 10 minutes for chips and salsa (the chips come out of a big plastic sealed bag from Costco/hannaford) all the while my food is getting cold. I ended up asking where I can get a fork from him and he instructed me to reach over the roped off section and grab one…
At this point I still don’t have the overpriced (6.00 for generic yellow corn round chips and salsa)… so I left.
Someone please hire more people at this location because 1 poor kid at 6 pm on a Saturday is embarrassing. Also please understand priority of customer orders and that scooping a handful of chips into a container takes 5 seconds, and isn’t worth making them wait 15 minutes!...
Read moreI came here with two friends after a full day of skiing at Whiteface, and I got the All American burrito. It was quite delicious! Inside was brisket, mac and cheese, lettuce, tomatoes, onions, cheese, jalapenos, and spicy salsa. I didn't want sour cream. The restaurant itself is small and there isn't much seating, but there were some seats outside so we sat there. The restaurant is part of a bigger plaza so the outside area was shielded from the wind. Anyway, the burrito was good and I liked the tortilla which was jalapeno cheddar (they also have flour and wheat), but the flavor didn't really change much. The burrito was huge and the mac and cheese added a good flavor. The burrito wasn't too well-balanced though, as all the ingredients were concentrated toward the middle and the bottom of the burrito. The brisket was soft and juicy but lacked flavor. The spicy tomato salsa wasn't very spicy (actually it wasn't spicy at all), and although I got a bit of BBQ sauce in my burrito, I didn't really taste that either. All in all a novel experience eating a burrito with brisket and mac and cheese, but the flavors need to be stronger! The burrito was also quite expensive at...
Read moreThe service is efficient and friendly, and I'm usually not hungry afterwards, so I'm happy to give three stars. Still, as a previous reviewer mentioned, the food is okay but definitely feels mass produced/lacking, and a bit pricey considering. I'm a big fan of Tex-Mex (in addition to traditional Mexican food), but even considering that, there's room for improvement here.
Examples: The guacamole and chips look and taste like they're from a package and it's a small portion of both - very disappointing for the $6 price tag.
I usually get a burrito - tasty but not great. Could definitely have more filling, even with the $2 overstuffed upgrade; not sure everything I fill out on the sheet even makes it in the burrito. I'm happy to pay an extra dollar for guacamole but sometimes never see/taste it inside.
Suggestions: Homemade chips and guacamole would go a long way, and I'd really like to see the burritos made with a little more care - would be happy to wait a little longer as the service is great already. Wyatt's could be great and would love to see...
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