Their sliders-like chicken with mozzarella and sauce (must be a slider chicken parmesan) is delicious. The bread was crunchy. I wish though that the chicken became warm too and not just the bread.
My husband’s plain pizza slice had generous cheese. Service was pleasant and prompt.
Their restaurant is spacious with booth seating in addition to tables with nice, comfy-looking chairs.
I hope to try their squash spaghetti and zucchini linguini.
A week later, I tried their zucchini linguini. It is delicious, fresh, adequately portioned for those with a bigger appetite than me, and the grilled chicken is not meager. Added is a photo of my receipt for the zucchini. I leave it to prospective diners to decide about the...
Read morethey arevso bad in service and long time of wait..after i complained a bout they boken my front hood i got a call from administrative telling me that i came to them and a ware that it was broken before and also they are ignoring that they did it and even did not talk to the guy who did it...how come i go to their store to change oil and aware that they can not open front hood ..it does not make sense anyway nothing to do because i already replace it through dealer which cost 750 dollar...i never ever go their in all my life and advice that it is so...
Read moreHave been coming here for as long as it has existed…new owner and my gluten free $23.75 eggplant parm has an up charge of $2 for gluten free pasta and and up charge of $5 for vodka sauce. First time ever…new owner. So my $23.75 eggplant parm was surprisingly $30.75, no explanation from the waitstaff who has been there for a long time. Watch your charges and new owner, change the gluten free menu to reflect these up charges if this is your new policy. Really...
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