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amical — Restaurant in Traverse City

Name
amical
Description
Acclaimed space for European fare offers seasonal & themed menus amid bright, bistro-style decor.
Nearby attractions
Clinch Park
111 E Grandview Pkwy, Traverse City, MI 49684
Higher Art Gallery
219 E Front St, Traverse City, MI 49684
Clinch Park Beach
Michigan
City Opera House
106 E Front St, Traverse City, MI 49684
Traverse City Cherry Festival Fair
Parking Lot B, Southwest Corner of E Grandview Pkwy @, Cass St, Traverse City, MI 49684
Traverse City Tourism
101 W Grandview Pkwy, Traverse City, MI 49684
Old Town Playhouse
148 E Eighth St, Traverse City, MI 49684
Handz On Art - Paint Your Own Pottery
144 Hall St Suite 110, Traverse City, MI 49684
Surfaces Art Supplies
309 W Front St, Traverse City, MI 49684
Crooked Tree Arts Center - Traverse City
322 Sixth St, Traverse City, MI 49684
Nearby restaurants
Red Ginger
237 E Front St, Traverse City, MI 49684
Sparks BBQ
201 E Front St, Traverse City, MI 49684
Taproot Cider House
300 E Front St #104, Traverse City, MI 49684
Mama Lu's - A Modern Day Taco Shop
149 E Front St, Traverse City, MI 49684
Grand Traverse Pie Company
101 N Park St, Traverse City, MI 49684, United States
Slate
250 E Front St, Traverse City, MI 49684
The Omelette Shoppe
124 Cass St, Traverse City, MI 49684
Sorellina
250 E Front St Suite 110, Traverse City, MI 49684
Poppycocks
128 E Front St, Traverse City, MI 49684
Pangea's Pizza
135 E Front St, Traverse City, MI 49684
Nearby hotels
Park Place Hotel and Conference Center
300 E State St, Traverse City, MI 49684
Boardwalk Suites & Residences by Kasa
232 E State St, Traverse City, MI 49684
The Whiting
152 E Front St, Traverse City, MI 49684
The Flats at Front + Union
100 E Front St, Traverse City, MI 49684
Hotel Indigo Traverse City by IHG
263 W Grandview Pkwy, Traverse City, MI 49684
Wellington Inn
230 Wellington St, Traverse City, MI 49686
The Loop Downtown by Kasa
139 Pine St, Traverse City, MI 49684
Oviatt House Bed and Breakfast
244 E Eighth St, Traverse City, MI 49684
Delamar Traverse City
615 E Front St, Traverse City, MI 49686
French Cat Apartments
544 E Eighth St Suite 7, Traverse City, MI 49686
Related posts
Keywords
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amical things to do, attractions, restaurants, events info and trip planning
amical
United StatesMichiganTraverse Cityamical

Basic Info

amical

229 E Front St, Traverse City, MI 49684
4.6(621)
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Ratings & Description

Info

Acclaimed space for European fare offers seasonal & themed menus amid bright, bistro-style decor.

attractions: Clinch Park, Higher Art Gallery, Clinch Park Beach, City Opera House, Traverse City Cherry Festival Fair, Traverse City Tourism, Old Town Playhouse, Handz On Art - Paint Your Own Pottery, Surfaces Art Supplies, Crooked Tree Arts Center - Traverse City, restaurants: Red Ginger, Sparks BBQ, Taproot Cider House, Mama Lu's - A Modern Day Taco Shop, Grand Traverse Pie Company, Slate, The Omelette Shoppe, Sorellina, Poppycocks, Pangea's Pizza
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Phone
(231) 941-8888
Website
amical.com

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Reviews

Nearby attractions of amical

Clinch Park

Higher Art Gallery

Clinch Park Beach

City Opera House

Traverse City Cherry Festival Fair

Traverse City Tourism

Old Town Playhouse

Handz On Art - Paint Your Own Pottery

Surfaces Art Supplies

Crooked Tree Arts Center - Traverse City

Clinch Park

Clinch Park

4.6

(1.4K)

Open 24 hours
Click for details
Higher Art Gallery

Higher Art Gallery

5.0

(16)

Open 24 hours
Click for details
Clinch Park Beach

Clinch Park Beach

4.5

(31)

Open 24 hours
Click for details
City Opera House

City Opera House

4.7

(81)

Open 24 hours
Click for details

Things to do nearby

Wild Mushroom Foraging Treasure Hunt
Wild Mushroom Foraging Treasure Hunt
Tue, Dec 9 • 11:00 AM
Empire, Michigan, 49630
View details
Weekly(ish) Waffle Wednesday
Weekly(ish) Waffle Wednesday
Wed, Dec 10 • 8:30 AM
414 East Eighth Street, Traverse City, MI 49686
View details
MiGirl Griswold Lights Tour
MiGirl Griswold Lights Tour
Wed, Dec 10 • 5:00 PM
1990 U.S. 31 #North, Traverse City, MI 49686
View details

Nearby restaurants of amical

Red Ginger

Sparks BBQ

Taproot Cider House

Mama Lu's - A Modern Day Taco Shop

Grand Traverse Pie Company

Slate

The Omelette Shoppe

Sorellina

Poppycocks

Pangea's Pizza

Red Ginger

Red Ginger

4.6

(548)

Click for details
Sparks BBQ

Sparks BBQ

4.3

(559)

Click for details
Taproot Cider House

Taproot Cider House

4.6

(771)

Click for details
Mama Lu's - A Modern Day Taco Shop

Mama Lu's - A Modern Day Taco Shop

4.5

(848)

Click for details
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Reviews of amical

4.6
(621)
avatar
1.0
6y

I ate breakfast there with my parents. We were sat in front at a tiny table for 4 adults. The server was indifferent. She did not smile or greet anyone amicably. Our coffee cups and water stayed empty unless we begged for refills. It was busy and we waited an hour or longer for breakfast. A sauce was spilled and the waitress wiped it quickly slipping it on my shirt. Hasty. Sloppy service.

The eggs Benedict can only be described as a disappointment. One egg was hard boiled- solid through and through. It sat on toast so hard it could not be cut and scattered off my plate. The other egg was gooey. How the line cook they must have hired made one egg soft and the other rock solid I have no idea. The taste was very mediocre. I was sad that I was not at a better restaurant and wasted my morning there.

We asked the server for softer bread and a correctly poached egg. He seemed baffled as what to do with a badly cooked egg. The general manager plunked a single poached egg on the table, and proceeded to give insincere apologies that sounded more like a "screw you". Honestly it was embarassed how unprofessional their manager once. He was easily goaded into a shouting match with my father. It was honestly shameful.

I wonder what Dave Ramsey would have to say about this restaurant. It was like being on the show "Kitchen Nightmares". The food was mediocre, but the service was shockingly poor. There is too much ego and defensiveness, not enough care about the quality of the food and customer experience.

Do yourself a favor and skip it. For that price I could get a much better experience at the Chefs House or any other restaurant that cares...

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avatar
1.0
14w

We recently visited this restaurant with a group of 10—4 adults and 6 kids—and unfortunately, the experience was incredibly disappointing from start to finish. To start, while they did accommodate our reservation, it was clear the owner was not happy about having a larger party with children. After we were served drinks and were helping the kids figure out what they wanted to eat (as any parent knows, this takes a moment), the owner came to our table—not to check in or welcome us—but to rudely tell us to “control our kids.” Mind you, the kids were seated, not being loud or disruptive, simply being children and deciding on their meals. Instead of offering a family-friendly environment, the owner was condescending, disrespectful, and made it clear that families are not welcome here unless they meet his personal standard of “convenience.” Hospitality was non-existent. The attitude was arrogant, selfish, and dismissive, with no concern for the comfort of guests—especially those with children. When we decided not to continue our meal and simply asked for the bill for our drinks, the owner blatantly ignored us—walking past our table and pretending not to hear us until we had to raise our voices just to get his attention. We quickly gathered the kids and left, and thankfully found another local restaurant nearby that welcomed us with kindness and true hospitality. If I could give this place zero stars, I would. Families: avoid this place at all costs. It’s not worth the stress, the judgment, or the disrespect. There are far better establishments out there that value your presence and treat you with...

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avatar
5.0
2y

Amical was actually our 2nd choice on this night but the other restaurant had a n one hour wait. We're very glad they did because our experience at Amical was outstanding. We have always loved Amical but it has been several years since our last visit. The weather this night was overcast, a bit breezy, and with temps around 50, maybe even high 40's. I mention the weather because the only immediate table available was in the closed in outdoor area. Outdoor seating is not permanently enclosed but rather well surrounded with attractive plastic. The area was heated and comfortable and we actually enjoyed the fresh air that filtered through. We are relatively light eaters and normally have food leftover to take home. We shared the Cracker Crust Pizza for appetizer and it was perfect. The garlic puree served as sauce and the cracker crust was awesome. We also shared a Ceasar Salad and loved it as well. Our entrees was the Center Cut Filet, medium rare, and it was prepared to perfection. For dessert we had the scrumptious Chocolate-Caramel Tart with bold Higher Ground coffee. It was a great meal. Our waitstaff was friendly and responsive. One of the 'exceeded expectations' moments for us came when we explained that we were light eaters. Our waitstaff asked if we'd prefer the Salad split instead of sharing one plate, and offered the same for the Filet. We don't normally ask for this because we have gotten the side-eye at other restaurants when we say we are sharing everything. It was a nice touch. We will...

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Posts

Brooke HortonBrooke Horton
I came here for my birthday and it was amazing! I lived in Detroit for a while and I’ve really been missing the different kinds of food and creativity you could find because of all the options. This place scratched that itch! I got the duck confit with lentils which was so savory and rich. It was so decadent and perfect for a birthday dinner. Also pictured is my sister’s meal, the bolognese on polenta. I had a bite which was amazing, she also loved it and said the polenta was a fun twist on a traditional bolognese and went really well together. My fiancé’s father is rather picky and they were able to change one of their meals around for him a bit. I believe he got a steak, he said it was one of the best meals he’s ever had. My fiancé’s mom is a little picky but not as bad, she got the daily special and loved it! It was something with pork and dandelion, very creative which is why it’s hard to remember exactly. I was so surprised she picked it but I’m so glad she tried something new! Everyone was raving about their food during the meal and even days after mentioning how amazing the meal was. Our server, Amanda, was funny and so attentive. She really was the cherry on top of a perfect 30th dinner party, so thank you all for such a perfect night!
Ben KellyBen Kelly
I adore this place, the food has evolved yet also stayed true to the roots it has grown throughout its time in Traverse City. The menu is perfectly balanced with modern and classic flavors brought together by a kitchen that clearly brings their expertise to each plate. the desserts cannot be missed either, recently had the fantastic creme brulee and it blew me away, the custard was light as air and the vanilla paired with the raspberry refreshed us after a warm summer walk. The patio is the place to be especially when the sun is pouring over the city. Gretta took great care of us and I would highly recommend her to any of my friends. Jeff is the manager and always seem to take the extra time to take care of any of the guests needs, with a smile and very positive vibe. This place has been a staple of my visits to Traverse City and has shown to be one of the city's best. Vegetarians and Vegans can both find options as well as classic french butter lovers. Trust the servers wine recommendations, pick an extra plate or two for the table, and sit back and relax, you will not be disappointed!
JC SaboJC Sabo
We were fortunate as town was busy with a local event and everywhere was super crowded. We really wanted a new experience - thankfully timing worked out just right and they found us a corner spot for 2. Tammy was very knowledgeable about the menu and had a fun personality/sense of humor. All of her recommendations were solid which started with the olive twists. Next was the white bean soup which was comfort food defined in a cup. My wife then ordered the Delicata Squash and I took the recommendation for the Duck Confit. The wonderful colors, scents and flavor combinations were simply incredible. This was as much a culinary adventure as it was a simple dinner date. I can't remember the last time a dinner had these kinds of flavors. The interior was quaint, cozy and included a great little bar in the front corner window leading into an open concept dining area where you can truly appreciate the attentive staff each performing their respective functions. We couldn't have been happier with our first time visit and absolutely hope to return.
See more posts
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I came here for my birthday and it was amazing! I lived in Detroit for a while and I’ve really been missing the different kinds of food and creativity you could find because of all the options. This place scratched that itch! I got the duck confit with lentils which was so savory and rich. It was so decadent and perfect for a birthday dinner. Also pictured is my sister’s meal, the bolognese on polenta. I had a bite which was amazing, she also loved it and said the polenta was a fun twist on a traditional bolognese and went really well together. My fiancé’s father is rather picky and they were able to change one of their meals around for him a bit. I believe he got a steak, he said it was one of the best meals he’s ever had. My fiancé’s mom is a little picky but not as bad, she got the daily special and loved it! It was something with pork and dandelion, very creative which is why it’s hard to remember exactly. I was so surprised she picked it but I’m so glad she tried something new! Everyone was raving about their food during the meal and even days after mentioning how amazing the meal was. Our server, Amanda, was funny and so attentive. She really was the cherry on top of a perfect 30th dinner party, so thank you all for such a perfect night!
Brooke Horton

Brooke Horton

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I adore this place, the food has evolved yet also stayed true to the roots it has grown throughout its time in Traverse City. The menu is perfectly balanced with modern and classic flavors brought together by a kitchen that clearly brings their expertise to each plate. the desserts cannot be missed either, recently had the fantastic creme brulee and it blew me away, the custard was light as air and the vanilla paired with the raspberry refreshed us after a warm summer walk. The patio is the place to be especially when the sun is pouring over the city. Gretta took great care of us and I would highly recommend her to any of my friends. Jeff is the manager and always seem to take the extra time to take care of any of the guests needs, with a smile and very positive vibe. This place has been a staple of my visits to Traverse City and has shown to be one of the city's best. Vegetarians and Vegans can both find options as well as classic french butter lovers. Trust the servers wine recommendations, pick an extra plate or two for the table, and sit back and relax, you will not be disappointed!
Ben Kelly

Ben Kelly

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Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

We were fortunate as town was busy with a local event and everywhere was super crowded. We really wanted a new experience - thankfully timing worked out just right and they found us a corner spot for 2. Tammy was very knowledgeable about the menu and had a fun personality/sense of humor. All of her recommendations were solid which started with the olive twists. Next was the white bean soup which was comfort food defined in a cup. My wife then ordered the Delicata Squash and I took the recommendation for the Duck Confit. The wonderful colors, scents and flavor combinations were simply incredible. This was as much a culinary adventure as it was a simple dinner date. I can't remember the last time a dinner had these kinds of flavors. The interior was quaint, cozy and included a great little bar in the front corner window leading into an open concept dining area where you can truly appreciate the attentive staff each performing their respective functions. We couldn't have been happier with our first time visit and absolutely hope to return.
JC Sabo

JC Sabo

See more posts
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