The overall impression: could be better. Service is really weird - the waiter approached our table however he wasn’t ready to take the order, kept interrupting us for no reason, and left without taking our order. He returned around 10 minutes later and finally we managed to order something. We had to wait a while for our meals to be ready, but it’s fine, it means they’re preparing them from scratch. Spaghetti bolognese was nice, quite big portion; tabaka chicken was tasty as well, however a bit dry and undercooked; buratta salad tasted like chemicals. The only meal that was perfect was napoleon shashlik. I’m not sure if I’ll come back here, maybe one more time just...
Read moreNice ambience (except the veranda where people are allowed to smoke). The wait staff were amazing and friendly. The food was good. However, when we got the bill, we were shocked to see that the prices on the menu were lower than the prices shown on the ticket. Also, they charge a 10% service charge (not written anywhere on the menu or premise). After debating with the manager, he informed us that they had a change in the menu 2 days ago but the English menu did not reflect the changes (we were also not informed at the beginning of the service). But we had to wait for such a long time for the kitchen to prepare the dishes. That put us off about...
Read moreWaiter - Djasim, not attentive to details. Also, waited for a waiter to come
Food - normal but not good, we ordered pizzas, but we didn’t get any sauce or species for it. So it was like a cheap pizza restaurant but we paid a lot.
Service - is NOT good, we had to ask everything one by one. We ordered a tea with lemon, but there was no sugar, we asked for sugar, there is no teaspoon. We asked for teaspoon. Also, we order 2 teas, and got in different teapots. The service is really really low.
Interior - is good in the first floor, 2nd floor there is AC noise.
Parking is not free for restaurant guests… I think we will...
Read more