The address seems to be off or they moved around the block. Anyways I was walking around in morning and saw pictures of dumplings. My one of many weaknesses. Those crafty Vietnamese, how did they know? So I got an order of mushroom dumplings, served steaming hot. Like wait a minute to touch they will burn your white devil foreign hands. Inside you'll find chopped mushrooms in a Briney salty wonderness of deliciousness. The bun itself is light and sticky. My other order was matcha, not quite sure what I was getting, but knew it had something to do with green tea. Inside was the sweetest gooey filling. Ouzing out. It too was steaming hot, which was the only thing making me take any time to inhale these tasty morsels. Each order was...
Read moreDim sum is nice. Not very authentic like real Cantonese style. So far, it is fine for me as it is better than the other Cantonese fine restaurant in Hanoi. Dim sum dumpling is smaller. Fresh ingredients used for dim sum. Bun is soft but salted egg custard is more to sweet. Xiao long Bao is soft and filled with soup. But don’t expect it to be dtf style. Wanton noodles: noodles is cooked to standard however, soup base is local or Thai/Indonesia style. I’m fine with wanton and fillings but disappointed on the soup. Maybe dry would better. I like the fried pork lard, crispy and fresh. The oil used to fried is good. Overall, I will still recommend this anyone who is looking for Cantonese dim...
Read moreThe Chinese food here is tasty, fresh, and authentic. Tried the noodles and one of the dim sum dishes and both were very good. Beverages are limited (no iced tea, no diet soda...) but that's a minor complaint. It's a tiny, crowded space taken up entirely with tables and wooden benches, and most of them were occupied. Prices are quite reasonable. I'm sure that I will...
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