Before the current “management” this place used to be a valuable community resource. Why advertise “meals ready to go” when there never are any? The former manager managed to always have a varied selection. Even buying staples like milk and bread it’s a gamble that they will actually be in stock. Additionally, how can you run a business when you’re always closed? Perhaps I don’t understand their business model however this place could be improved exponentially by someone with some imagination and vision. Response: You mean via phone, right? Because here it is 3pm and, as per usual, you’re closed. Just like you were closed all day yesterday. Thanks but no thanks. I’ve decided to exercise my option to spend my...
Read moreThis is the second time that I have DoorDash there and the first time was probably about $125 worth of groceries. I did not mind going up the steps or anything like that and taking them in to her as she signs after you are done. However, I got a $6.50 for going. Today on Tuesday morning, I took over $350 worth of groceries and she wanted me to carry all of those up for her and sit them down close to the coolers for $6.50 neither time did she tip. I think that is very rude and inconsiderate of someone that is door dashing taking a merchant...
Read moreThursday September 19th 2:47 p.m. I had the worst experience in this store today there was water all over the floor I expect one of the freezers went down but the lady that was in there oh my gosh she had such an attitude it was unbelievable. I'm sure she was stressed because of the water all over the place but that is no reason for her to have an attitude with...
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