Decent restaurant serving Italian-ish food. I wouldn’t call it authentic necessarily (the carbonara was made with cream and smoked ham for example) but if you want a simple? hearty bowl of pasta, it’s a good place to go. The focaccia starter breads were decent but more like thin crispy flatbreads/pizza base rather than focaccia. Skip the olive tapenade, rather tasteless and made with beans and black olives. Not my favourite. Overall service was attentive and our make water was lovely (the woman on the other hand had a bit of an attitude towards...
Read moreThis is the best meal I have had in my 5 weeks in Yerevan. It’s amazing. I had a salad and a pasta, both unbelievably delicious. Everything was so perfect. I am actually sad that I didn’t find this place earlier. The wine is also great. I really am thinking of eating here everyday the rest of my time in Yerevan. Oh and the people are very nice and speak and understand English which is really rare! I still haven’t left the pace but is so good that I really wanted to leave...
Read moreThis was a favorite restaurant of ours when we lived in Yerevan. Great food and wonderful service. Some of our favorites include the filet, salmon, arugula salad, rosemary roasted potatoes, Caprese salad and the creme brûlée....
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