Mer Taghe — Restaurant in Yerevan

Tourist trap. The lahmacun was good, far from being the best in the city, but still good. The prices were too high, though, one lahmacun costs 800AMD, while the national average is somewhere between 400-600AMD. The place is far from being traditional or Armenian, the decorations are disgustingly tasteless. The menus are laminated and left on the tables all the time, thus covered in oil and dirt, it is even disgusting to touch them. The music is horrible, worst rabiz that you can find. It is unbelievable that this place has such high rating, but I'm sure that's scam. Will never visit again and don't recommend anyone. If you want good lahmacun better go to Zatar, Gaidz,...

The lahmajune was fresh and their mante had just the right amount of garlic yogurt on it. Their lahmajunes were big and slightly spicy, - if you have an appetite you'll be able to finish it. I tried lahmajunes from smaller corner shops and although they cost less, they simply are not as large and fresh as Mer Taghe's. Only reason why I gave them 4 stars was because their service was a...

What truly elevates the place is the hospitality. Our serevers were great two brothers went above and beyond to make us feel at home. Eating is a big deal in Armenia.Sarkis and Harout twin brothers show us a big enthusiasm answering all our questions.In the city with the countless options in dining stands out as a true gem. We wholeheartedly recommend it and can't...