The Pearl — Restaurant in Kowloon

The Pearl: A Gastronomic Gem in Tsim Sha Tsui 👍👍🤤🍸💯✨

📍 4/F, Attitude on Granville, 20-22 Granville Road, Tsim Sha Tsui 尖沙咀加連威老道20-22號瑞生尖沙咀酒店4樓

Tucked away on the fourth floor of Attitude on Granville lies a culinary haven—The Pearl. With its thoughtfully curated "Foodie Tasting Menu A," this dining destination offers a flavorful journey that will delight both the palate and the soul. Here's a closer look at the stellar lineup:

Starters 🌟👍✨ The meal begins with a dynamic duo of appetizers. The “Ceviche Tuna Salsa with Crispy Dried Cod Fillet and Balsamic Glaze” is a vibrant explosion of flavors, perfectly balancing the tangy zest of tuna salsa with the satisfying crunch of the cod fillet. It's a bold yet elegant start that sets the tone for what's to come.

Equally enticing is the “Garlic 🧄 Prawns 🍤 Confit with Focaccia Toast 🍞”. The succulent prawns, lovingly prepared in aromatic olive oil with garlic, are complemented by the rustic charm of the focaccia toast, making every bite a comforting delight.

Pasta 🍝 👍✨ Next comes a rich and hearty treat—the “Japanese Style Risotto with Isoyaki Abalone and Mushroom 🍄‍🟫”. Creamy, earthy, and luxurious, the umami-packed risotto is a testament to the artistry of combining Japanese and Italian culinary influences. The abalone is tender and flavorful, a true highlight of the dish.

Main Course 🐷👍✨ The pièce de résistance is the Sous-vide “Spanish Iberico Pork Loin Rack”. Impossibly tender and juicy, the pork loin is paired with an array of sides—crispy deep-fried potatoes, smoky grilled leek, caramelized Brussels sprouts, and a luscious red wine pear sauce. Each component shines individually while coming together in harmonious perfection.

Beverages🍸👍✨ To round off the meal, The Pearl offers a selection of mocktails that feel almost poetic. “Rosy Romance”is a delicate, floral concoction, while “Passionate Night” offers a punchy, fruity zest—both are refreshing and pair wonderfully with the meal.

Final Thoughts👍👍💯😋🤤✨✨✨ The Pearl is more than just a restaurant; it's an experience. With its innovative fusion of flavors and impeccable attention to detail, it’s a must-visit for food enthusiasts in Tsim Sha Tsui. Whether you’re celebrating a special occasion or simply indulging in an exquisite dining experience, The Pearl is sure to leave you savoring every memory.

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🍴 Nestled within the Carlton Holdings Limited hotel, The Pearl is a distinctive restaurant and bar that offers a unique dining experience. The interior space is characterized by a dark industrial theme, complemented by an outdoor European-style garden, providing a serene oasis amidst the bustling city.

Starters: 🥗 Fig and Prama Ham Salad - A refreshing blend of figs, Prama ham, sliced Parmigiano Reggiano, pine nuts, and a drizzle of balsamic vinegar and olive oil. This salad offers a harmonious combination of flavors and textures.

🥑 Tuna Avocado Foam Tartare - Delight in the delicate balance of flavors as the creamy avocado foam complements the freshness of the tuna tartare. The dish is enhanced by a touch of homemade basil oil.

Pasta: 🍝 Japanese Style Linguine with Shrimp, Bacon, and Bonito Flakes - Experience the fusion of Japanese flavors with this delectable linguine dish. The succulent shrimp, smoky bacon, and umami-rich bonito flakes create a harmonious symphony of taste.

Main: 🥩 Grilled Hanger Steak - Indulge in the tender and flavorful grilled hanger steak served with creamy mashed potatoes, grilled leek, Brussels sprouts, and a zesty chimichurri sauce. This dish is a true culinary delight.

Drinks: 🍹 Mocktail - Passionate Night: Sip on this refreshing mocktail that combines a burst of passion fruit flavors with a tantalizing blend of other complementary ingredients.

🍸 Cocktail - Pearadise: Transport yourself to a tropical paradise with this delightful cocktail infused with the lusciousness of pear and other carefully selected...

🥢 Smoked salmon and cheese roll $98 🆙 Apart from cream cheese, the smoked salmon also includes seaweed, asparagus, and flying fish roe. 🐟

🥢 Pan-seared Hokkaido scallops $108 🆙 The scallops are seared just right, and taste sweet. The green paste underneath is edamame puree. 😽

🥢 Braised Australian beef cheek $328 🆙 Highly recommended! The beef is very tender and falls apart easily with a fork. The flavor is rich and heavily spiced, and it comes with a bite of beef croquette. 🫶🏻🫶🏻

🥢 Grilled Australian lamb sirloin 🆗 The lamb is juicy and tender, and is served on a bed of eggplant puree. The taste is similar to Baba ghanoush from the Middle East. 🤔

🥢 First Love $88 🆗 First Love is a mix of soda water and pineapple cucumber juice, with a refreshing and fragrant taste. It's perfect for drinking in hot weather. 🥵

🥢 First Kiss $88 🆙 This drink is a mix of cold-brewed rose tea and fresh apple juice, with a subtle floral aroma and the sweet taste...