The Wall Street Bar and Lounge — Restaurant in Kowloon

I highly recommend this place for Halloween! It's a must-visit vintage and luxurious bar restaurant in Tsim Sha Tsui with an English retro theme. Despite its name, the overall interior feels fantastic. It has a British vintage design that makes you feel like you've stepped into a Harry Potter movie. There's an eye-catching large bookshelf as a photo spot, and the careful placement of old telephones, vinyl records, and a chess set reminiscent of Queen's Gambit adds to the charm. The attention to detail is impressive. They have small pumpkin decorations on every table, and the Halloween decorations throughout create a fully immersive atmosphere. Plus, the floor-to-ceiling windows give you a feeling of overlooking a bustling city, like being on Wall Street.

The most important thing is that the cocktails here are amazing! They are exceptionally well-crafted.

I recommend the following dishes:

Crab Meat Risotto with Crab Paste ($158) Margherita Pizza with Italian Tomato Sauce and Cheese ($138) Elderflower Garden ($118) Elderflower, Prosecco, Cucumber Slices, and Cucumber Bitters I've heard that their cocktail menu has been recently updated, and this one is my favorite! They mix Prosecco with elderflower syrup, lime juice, and cucumber slices. The round floral aroma of British elderflowers is delicate, refreshing, and exquisite.

I also recommend trying their Smoked Diablo ($118) which is made with grapes, ginger soda, and Tequila. The bartender lightly burns the herbs on top of the glass, and the combination of the smoky flavor and the fragrant herbal notes creates a perfect balance. It's great for those who enjoy a touch of woody flavor but still want a smooth and cocktail.

Overall, I highly recommend visiting The Wall Street...

This isn't your average bar-restaurant! With its charming British vibe, high ceilings, and a secret room hidden behind a bookshelf, you'll feel like you're in a spy movie 🕵🏻‍♂️

🍽 For food, my friend and I tried the New Zealand mussels with apple brandy ($178) 🦪. The mussels were plump, juicy, and perfectly cooked, with the apple brandy enhancing their natural sweetness. The toast soaked in that rich sauce with a hint of boozy aroma was simply delicious 😋

For the main, we had the slow-cooked New Zealand lamb rack ($258). Four juicy, tender pieces with a rich lamb flavor that wasn't gamey at all, served with mashed potatoes and veggies—absolutely spot on 👍🏻

We have to give a shoutout to the cocktails 🥃 The Hotel California ($138), with its smoky peat aroma and Chinese wine, packed a punch — not your typical watered-down drink. My friend went for the Signature Daydream ($118), featuring cotton candy and melon flavors — a refreshing and sweet treat 🍈✨

If you're looking to sip on something tasty and try new things, this place won't disappoint. They even have a great value lunch set with soup, a main, and a drink, plus vegetarian options! Bookmark this spot and check it out next time you're in...

Baked Chicken With Sizzle Pan 火焰香草烤雞 $248 They light the fire in front of us, it's really entertaining! The chicken was very juicy, with the spice it's very tasty! 🔥🐓

Seafood Risotto 龍蝦汁海鮮意大利飯 $208 This dish has 2 big shrimp, 3 clams, and 4 mussels, and the lobster sauce tastes really good! 🦐🐚🦞

Split $118 Chilli infused Tequila • Rose • Lemon juice • Ginger Spicy, Sweet, Floral 🌶️🌹🍷 This unique cocktail uses chili as the main flavor, combined with the sweet fragrance of rose, creating a wonderful contrast between the spiciness...