Dong Né Chicken — Restaurant in Paris

My boyfriend and I took my mom out for dinner to this place because she’s always eager to discover new foods and this time she really wanted to try korean wings.

To give you some context: my mom wants to try multiple things on the menu when she goes to a restaurant as she is very keen on the tasting experience more than anything else, and my boyfriend is a 100kg athlete (therefore will eat more than the average human).

We ended up ordering 6 or 7 plates of food and the waitress gave us a weird stare and told my mom that “it’s too much food for only 3 people”. My mom explained that we’re interested in trying different types of food etc etc to which she replied once again with an even weirder glance “are you sure?!”. Once my mom confirmed firmly but nicely, she went behind the counter and started gossiping with her colleague, laughing together while staring at us.

This completely ruined my mood and was on the verge of making a scene, had it not been for my mom and boyfriend who are less confrontational and more diplomatic :) the food was amazing but this was the ABSOLUTE WORST SERVICE i have ever received in a restaurant in my whole life, what a joke of a waitress (i hope a bird poops on her head every single time she...

Spiciest food I’ve found in Paris so far.

I couldn’t believe how friendly and attentive the staff was, nor could I believe how quickly everything came out. From seating to payment, I only spent about 35 minutes inside. The menu is relatively small and straightforward. I ordered an aloe vera drink, the yangmyeon fried chicken (spicy, though I wish I had gotten the extra spicy), and cheese corn. The cheese corn was not delivered, but better for me because it would have been too much food to eat on my own. They did not charge me for anything that was not brought to me. Prices are great for the quality of food.

The overhead lights were bright, but otherwise a great atmosphere. A few groups of twenty-somethings chatting and having a blast while I was there. I sat alone at the bar, which was otherwise totally empty. I highly recommend this place for...

You have to wait until all people with you come to get it. The style is quite...unique. You would feel like an old casual street food shop in Korea. The vibe is really interesting. There is drum and the table around the bar, but if you take the drum you need to reserve in advanced, otherwises you will have to eat at the table. There weren't much choice in the menu. The fried chicken was very tasty, cripsy and fresh, you should ask for the Korean chili sauce because it tasted so good. I really liked it. The bulgogi beef was a bit salty. And in the bulgogi, there is rice already so you don't need to order extra rice. Food was served in inox tray, that made you feel like in a canteen in a factory or in a hospital :)) But it's nice experience and match the concept. In general, it was...