Ecru Kitchen — Restaurant in Paris

Merci beaucoup au thé @Ecrukitchen. Ce fut un plaisir de vous rencontrer et de prendre notre premier repas à Paris dans votre charmant restaurant. Ecru Kitchen is a cozy, humble, & amazing gem. The food was simply sublime; fresh, delicious, beautiful & crafted with so much love, attention to detail, & care. Mehdi (je suis vraiment désolé pour l'orthographe incorrecte), chef(s), & team took such great care of us. They went out of their way to cater to our dietary preference/ restriction (i.e. Vegetarian). We were confused & jet lagged tourists who just landed in Paris; Mehdi & team made us feel so Welcome & catered to our language & dietary restrictions with endless patience & Love. The Vegetarian food was some of the best food; truly crafted with care, love, & delicious. The friendliness, warmth, & pride the team has towards their craft & customers is palpable and cannot be missed. Just go here. Thank you for filling our stomachs & hearts with so much Love; making our first night in Paris truly unforgettable. C'était tellement enchanteur de vous rencontrer. Merci beaucoup. Nous espérons revenir bientôt :-) Amour,...

This is a very quaint, friendly and amazing restaurant. I would 100% recommend coming here.

Now for the details. The overall atmosphere is welcoming and friendly. We were greeted at the door viewing the menu on the wall and promptly seated. The food here is fantastic. The flavor profiles are a fresh Asian fusion. The portion sizes are big but the food is light so it work. The prices are very low in my opinion for the portion of food and the quality of the food you receive. I cannot recommend this place enough. I would 100% go back and actually it was the best place we ate the entire week. The rest of the restaurant when we were there were regular or people had been there before. They were all friendly and interactive which just made the experience even better. Just go! You...

Was my most satisfactory eatery experience during my short stay in Paris. Even if I’ve mostly tried to avoid tourist traps, still I found the staff in many other restaurants/cafes quite bored and tired which transcends directly to customers. Anyways, the people in Ecru loves what they do and are so kind to customers even though it might be overwhelming in a busy area like this. The gentleman immediately got me a seat without me having a reservation on a random Saturday evening. I’ve got the ceviche in coco milk which was an amazing combination with a delicate touch. It’s a small but a cozy place, and for me the most important is the staff being so gentle and kind to people, great service...