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Ristorante Oliviero 1962 — Restaurant in Florence

Name
Ristorante Oliviero 1962
Description
Refined venue serving elevated local fare such as steak, truffle pasta & seafood, plus wine.
Nearby attractions
Ponte Vecchio
Ponte Vecchio, 50125 Firenze FI, Italy
Strozzi Palace
Piazza degli Strozzi, 50123 Firenze FI, Italy
Ponte Santa Trinita
Ponte Santa Trinita, 50100 Firenze FI, Italy
Piazza della Signoria
P.za della Signoria, 50122 Firenze FI, Italy
Piazza della Repubblica
Piazza della Repubblica, 50123 Firenze FI, Italy
Fontana del Porcellino
Piazza del Mercato Nuovo, 50123 Firenze FI, Italy
Museo Ferragamo
Piazza di Santa Trinita, 5R, 50123 Firenze FI, Italy
Basilica di Santa Trinita
Piazza di Santa Trinita, 50123 Firenze FI, Italy
Piazza Santa Trinita
50123 Florence, Metropolitan City of Florence, Italy
Museo di Palazzo Davanzati
Via Porta Rossa, 13, 50123 Firenze FI, Italy
Nearby restaurants
Rooster Cafe Firenze
Via Porta Rossa, 63R, 50123 Firenze FI, Italy
PaStation
Via Porta Rossa, 64, 50123 Firenze FI, Italy
Le Antiche Carrozze
Borgo Santi Apostoli, 66 R, 50123 Firenze FI, Italy
La Grotta Guelfa
Via Pellicceria, 5r, 50123 Firenze FI, Italy
La Bussola
Via Porta Rossa, 56r, 50123 Firenze FI, Italy
The Old Stove Irish Pub
Via Pellicceria, 2, 50123 Firenze FI, Italy
Ristorante Hostaria Il Desco
Via delle Terme, 23/R, 50123 Firenze FI, Italy
La Bistecca - Osteria Fiorentina - Piazza della Repubblica
Piazza della Repubblica, 12, 50123 Firenze FI, Italy
Trattoria Nella
Via delle Terme, 19r, 50123 Firenze FI, Italy
Cantinetta delle Terme
Via delle Terme, 14R, 50123 Firenze FI, Italy
Nearby hotels
Hotel NH Collection Firenze Porta Rossa
Via Porta Rossa, 19, 50123 Firenze FI, Italy
Hotel Berchielli
Lungarno degli Acciaiuoli, 14, 50123 Firenze FI, Italy
IL Tornabuoni Hotel - The Unbound Collection by Hyatt
Via de' Tornabuoni, 3, 50123 Firenze FI, Italy
Hotel Davanzati
Via Porta Rossa, 5, 50123 Firenze FI, Italy
Hotel Torre Guelfa
Borgo Santi Apostoli, 8, 50123 Firenze FI, Italy
Palazzo Alfieri Residenza d'Epoca - Alfieri Collezione
Lungarno Corsini, 2, 50123 Firenze FI, Italy
Golden Tower Hotel & Spa
Piazza degli Strozzi, 11r, 50123 Firenze FI, Italy
Milu Hotel
Via de' Tornabuoni, 8, 50123 Firenze FI, Italy
Hotel Alessandra
Borgo Santi Apostoli, 17, 50123 Firenze FI, Italy
Antica Torre di Via Tornabuoni 1
Via de' Tornabuoni, 1, 50123 Firenze FI, Italy
Related posts
The Michelin Guide recommends steak.
Keywords
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Ristorante Oliviero 1962 things to do, attractions, restaurants, events info and trip planning
Ristorante Oliviero 1962
ItalyTuscanyFlorenceRistorante Oliviero 1962

Basic Info

Ristorante Oliviero 1962

Via delle Terme, 51 / r, 50123 Firenze FI, Italy
4.7(1.1K)$$$$
Save
spot

Ratings & Description

Info

Refined venue serving elevated local fare such as steak, truffle pasta & seafood, plus wine.

attractions: Ponte Vecchio, Strozzi Palace, Ponte Santa Trinita, Piazza della Signoria, Piazza della Repubblica, Fontana del Porcellino, Museo Ferragamo, Basilica di Santa Trinita, Piazza Santa Trinita, Museo di Palazzo Davanzati, restaurants: Rooster Cafe Firenze, PaStation, Le Antiche Carrozze, La Grotta Guelfa, La Bussola, The Old Stove Irish Pub, Ristorante Hostaria Il Desco, La Bistecca - Osteria Fiorentina - Piazza della Repubblica, Trattoria Nella, Cantinetta delle Terme
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Phone
+39 055 389 6135
Website
ristoranteoliviero.com

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Featured dishes

View full menu
Bruschetta Al Pomodoro
Toasted bread with fresh cherry tomatoes
Sbriciolona Tagliata Al Coltello E Burrata Al Tartufo
Typical tuscan salami with burrata cheese and truffle
Gran Tagliere Dell'oliviero (Per 2 Persone)
Oliviero's chopping board, mix of ham, salami, cheeses and toasted bread (for 2 people)
Zuppa Del Giorno
Soup of the day
Musetti Di Patate Al Ragù Fiorentino
Potato filled tortelli with florentine ragout

Reviews

Nearby attractions of Ristorante Oliviero 1962

Ponte Vecchio

Strozzi Palace

Ponte Santa Trinita

Piazza della Signoria

Piazza della Repubblica

Fontana del Porcellino

Museo Ferragamo

Basilica di Santa Trinita

Piazza Santa Trinita

Museo di Palazzo Davanzati

Ponte Vecchio

Ponte Vecchio

4.7

(48.9K)

Open 24 hours
Click for details
Strozzi Palace

Strozzi Palace

4.6

(4.8K)

Open 24 hours
Click for details
Ponte Santa Trinita

Ponte Santa Trinita

4.6

(4.9K)

Open 24 hours
Click for details
Piazza della Signoria

Piazza della Signoria

4.8

(27.6K)

Open 24 hours
Click for details

Things to do nearby

My Farm - three experiences in one day
My Farm - three experiences in one day
Wed, Dec 10 • 9:45 AM
50124, Florence, Tuscany, Italy
View details
Hidden Florence
Hidden Florence
Fri, Dec 12 • 3:00 PM
50123, Florence, Tuscany, Italy
View details
Cooking Class in a Family Farm in Chianti
Cooking Class in a Family Farm in Chianti
Thu, Dec 11 • 10:30 AM
50026, Il Ferrone, Toscana, Italy
View details

Nearby restaurants of Ristorante Oliviero 1962

Rooster Cafe Firenze

PaStation

Le Antiche Carrozze

La Grotta Guelfa

La Bussola

The Old Stove Irish Pub

Ristorante Hostaria Il Desco

La Bistecca - Osteria Fiorentina - Piazza della Repubblica

Trattoria Nella

Cantinetta delle Terme

Rooster Cafe Firenze

Rooster Cafe Firenze

4.8

(2.6K)

$$

Open until 12:00 AM
Click for details
PaStation

PaStation

4.2

(633)

Click for details
Le Antiche Carrozze

Le Antiche Carrozze

4.1

(617)

Click for details
La Grotta Guelfa

La Grotta Guelfa

4.5

(1.4K)

$$

Click for details
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Reviews of Ristorante Oliviero 1962

4.7
(1,127)
avatar
5.0
10w

We were staying in Florence and made many plans for dinner, with the exception of this particular evening. So, we searched social media sites for options and this one looked promising, so we stopped in. First impression was that it’s beautiful, elegant, and appeared upscale. Server greeted us immediately and sat us without delay, even though we didn’t have a reservation and they were busy.

The table settings were beautiful and the décor is romantic and quaint. We had a nice table for two in the front dining room and they have these interesting small tables they place at the side of these smaller tables to accommodate other items that won’t fit on the table, such as wine, bread, or (in our case) the huge T-Bone steak they’re known for!

Our server picked a great wine to go with the steak and promptly brought it over. We did have a hard time deciding what to eat, as their menu has so many appetizing options. I knew I definitely wanted to try their Tagliolini con fonduta di pecorino a tartufo fresco – The description looked amazing and I’m currently on a pecorino and truffle kick. A couple next to us ordered the La Bistecca alla Foirentina and it looked amazing, so we opted for the same, along with a side of roasted potatoes. Our incredible server warned us that this might be a lot of food to finish and suggested we go with their half portion side of this particular pasta dish, as that’s an option, which we did.

Everything was EXCELLENT! The pasta came out right before the steak, it was piping hot, fresh, and looked amazing… smelled amazing too! Flavors were what I hoped for and dream of when I’m not in Italy, where it’s so easy to get such amazing dishes! Then the steak – OUTSTANDING! It was perfectly cooked, sliced, and served. Looked amazing and tasted even better! Those potatoes were incredibly tasty as well.

We saved a little room for dessert and enjoyed what we got. Overall, very romantic and amazing dinner to be had here – highly recommend stopping in, but make...

   Read more
avatar
1.0
2y

So where to begin. The starters were tolerable, your basic bruschetta and tomato based fare, but then the steak arrived. This is supposed to be a steak place, but alas I guess it’s a tourist trap. They brought out a large fillet that somehow they had managed to cook to well done, tasted like they must have boiled it. We sent it back requesting a normal medium rare, and then they brought back two inferior cuts stacked on top of each other, I guess two cheap cuts make one good cut in their mind? At least they were medium this time, although they were covered in what tasted like HP brown sauce.

Generally if you are bothering to read this review, I’d just go somewhere else, there are many places to get steak in Florence, just pick a better one.

To try and end on a positive note though, they had a table when we turned up at 8pm without a reservation, so that’s something I guess, although looking back maybe there was a reason.

—-

Update: See the response from this restaurant below, the arrogance and attitude is clear to see. They never address the fact that they can’t cook a steak properly or that they served cheaper cuts, they don’t address it because they have nothing to say.

Honestly there are much better places in Florence, don’t risk your money or time with people or...

   Read more
avatar
5.0
1y

Olivero Ristorante is a gem in the city, offering an unforgettable dining experience. The atmosphere is a perfect blend of elegance and warmth, making you feel welcome from the moment you step in.

Amazing Food

The food here is exceptional. Starters like the bruschetta are fresh and flavorful. The main dishes, especially the handmade pasta and seafood options, are cooked to perfection. Each bite shows the chef's skill and dedication.

Delicious Desserts

Desserts are a highlight at Olivero. The tiramisu and panna cotta are delightful, and the molten lava cake is a chocolate lover's dream. Every dessert feels like the perfect ending to a great meal.

Outstanding Service

The service is top-notch. The staff is attentive and friendly, always ready to help with recommendations or dietary needs. They make you feel special and well cared for throughout your visit.

The Owner's Touch

The owner's passion for excellence shines through in every detail. Their personal touch and dedication ensure that every guest has a memorable experience.

Conclusion Olivero Ristorante is the perfect spot for a special night out or a cozy dinner. With amazing food, delightful desserts, and outstanding service, it's a place you'll want to return to again and again. Highly...

   Read more
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Posts

The Michelin Guide recommends steak.
Xenia DaltonXenia Dalton
The Michelin Guide recommends steak.
F'burg FoodieF'burg Foodie
We were staying in Florence and made many plans for dinner, with the exception of this particular evening. So, we searched social media sites for options and this one looked promising, so we stopped in. First impression was that it’s beautiful, elegant, and appeared upscale. Server greeted us immediately and sat us without delay, even though we didn’t have a reservation and they were busy. The table settings were beautiful and the décor is romantic and quaint. We had a nice table for two in the front dining room and they have these interesting small tables they place at the side of these smaller tables to accommodate other items that won’t fit on the table, such as wine, bread, or (in our case) the huge T-Bone steak they’re known for! Our server picked a great wine to go with the steak and promptly brought it over. We did have a hard time deciding what to eat, as their menu has so many appetizing options. I knew I definitely wanted to try their Tagliolini con fonduta di pecorino a tartufo fresco – The description looked amazing and I’m currently on a pecorino and truffle kick. A couple next to us ordered the La Bistecca alla Foirentina and it looked amazing, so we opted for the same, along with a side of roasted potatoes. Our incredible server warned us that this might be a lot of food to finish and suggested we go with their half portion side of this particular pasta dish, as that’s an option, which we did. Everything was EXCELLENT! The pasta came out right before the steak, it was piping hot, fresh, and looked amazing… smelled amazing too! Flavors were what I hoped for and dream of when I’m not in Italy, where it’s so easy to get such amazing dishes! Then the steak – OUTSTANDING! It was perfectly cooked, sliced, and served. Looked amazing and tasted even better! Those potatoes were incredibly tasty as well. We saved a little room for dessert and enjoyed what we got. Overall, very romantic and amazing dinner to be had here – highly recommend stopping in, but make reservations!
Momo e MaryMomo e Mary
- Qualità della materia prima Tutto eccellente, nulla da obbiettare. - Servizio e personale Eccezion fatta per il "neo" di cui parlerò dopo cordiali e professionali. - Conto Premetto che siamo andati a pranzo il 1 Gennaio 2023. Qui la nota dolente,il "neo" di cui parlavamo prima, ho prenotato giorni prima, ho parlato con il cameriere e solo quando hanno presentato il conto abbiamo trovato la maggiorazione del 20% per festività, anche altri utenti nelle recensioni negative hanno menzionato questa cosa, sintomo che non è successa solo a me ma anche ad altri. Se era scritto sul menu in piccolo tipo gli effetti collaterali delle medicine non l'ho notato, quindi non posso dire che è stata 100% una furbata del ristorante, ma la trasparenza e la chiarezza fanno parte della qualità di un servizio che un ristorante di questo livello DEVE elargire, visto che il cliente dal suo canto elargisce un elevato quantitativo di soldi per poter godere dell'esperienza. - Conclusioni finali Lato cucina e servizio da 5 stelle, lato trasparenza molto meno, i clienti che avreste perso se aveste specificato la maggiorazione sono clienti di bassa cultura e caratura, un locale elegante come il vostro non ha bisogno di simili mezzucci per attirare clientela, questi sono malizie che si vedono nei locali di second'ordine, ma il vostro è un locale di prima qualità, e mi è dispiaciuto concludere cosi quello che era stato (fino a prima di questa sorpresa) il miglior ristorante in cui ho festeggiato l'inizio di un nuovo anno, mi ha lasciato l'amaro in bocca, come tutta la città di Firenze del resto, così ricca di tesori ed affascinante ma al tempo stesso così piccola nel lato umano da pensare prima al proprio tornaconto invece di fornire il miglior servizio ai milioni di turisti che popolano ogni giorno le vostre strade, negozi, musei e ristoranti. L'affluenza così massiccia di turismo vi ha (purtroppo) convinti che "tanto la gente viene lo stesso, quindi perché trattarli nel migliore dei modi?", ed è una forma-mentis piuttosto sbagliata oltre che deleteria per quella che è l'immagine non solo del locale singolo, ma anche della città stessa. Firenze è una bellissima donna che però ti prende in giro e fa di te un po' quello che vuole, e con grande rammarico per questa serie di ragioni do 3 stelle che, come tengo a ripetere, sarebbero state 5, bastava così poco per eccellere, perché rovinare l'esperienza ed il ricordo delle persone per qualche decina di Euro?
See more posts
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The Michelin Guide recommends steak.
Xenia Dalton

Xenia Dalton

hotel
Find your stay

Affordable Hotels in Florence

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We were staying in Florence and made many plans for dinner, with the exception of this particular evening. So, we searched social media sites for options and this one looked promising, so we stopped in. First impression was that it’s beautiful, elegant, and appeared upscale. Server greeted us immediately and sat us without delay, even though we didn’t have a reservation and they were busy. The table settings were beautiful and the décor is romantic and quaint. We had a nice table for two in the front dining room and they have these interesting small tables they place at the side of these smaller tables to accommodate other items that won’t fit on the table, such as wine, bread, or (in our case) the huge T-Bone steak they’re known for! Our server picked a great wine to go with the steak and promptly brought it over. We did have a hard time deciding what to eat, as their menu has so many appetizing options. I knew I definitely wanted to try their Tagliolini con fonduta di pecorino a tartufo fresco – The description looked amazing and I’m currently on a pecorino and truffle kick. A couple next to us ordered the La Bistecca alla Foirentina and it looked amazing, so we opted for the same, along with a side of roasted potatoes. Our incredible server warned us that this might be a lot of food to finish and suggested we go with their half portion side of this particular pasta dish, as that’s an option, which we did. Everything was EXCELLENT! The pasta came out right before the steak, it was piping hot, fresh, and looked amazing… smelled amazing too! Flavors were what I hoped for and dream of when I’m not in Italy, where it’s so easy to get such amazing dishes! Then the steak – OUTSTANDING! It was perfectly cooked, sliced, and served. Looked amazing and tasted even better! Those potatoes were incredibly tasty as well. We saved a little room for dessert and enjoyed what we got. Overall, very romantic and amazing dinner to be had here – highly recommend stopping in, but make reservations!
F'burg Foodie

F'burg Foodie

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Florence

Find a cozy hotel nearby and make it a full experience.

- Qualità della materia prima Tutto eccellente, nulla da obbiettare. - Servizio e personale Eccezion fatta per il "neo" di cui parlerò dopo cordiali e professionali. - Conto Premetto che siamo andati a pranzo il 1 Gennaio 2023. Qui la nota dolente,il "neo" di cui parlavamo prima, ho prenotato giorni prima, ho parlato con il cameriere e solo quando hanno presentato il conto abbiamo trovato la maggiorazione del 20% per festività, anche altri utenti nelle recensioni negative hanno menzionato questa cosa, sintomo che non è successa solo a me ma anche ad altri. Se era scritto sul menu in piccolo tipo gli effetti collaterali delle medicine non l'ho notato, quindi non posso dire che è stata 100% una furbata del ristorante, ma la trasparenza e la chiarezza fanno parte della qualità di un servizio che un ristorante di questo livello DEVE elargire, visto che il cliente dal suo canto elargisce un elevato quantitativo di soldi per poter godere dell'esperienza. - Conclusioni finali Lato cucina e servizio da 5 stelle, lato trasparenza molto meno, i clienti che avreste perso se aveste specificato la maggiorazione sono clienti di bassa cultura e caratura, un locale elegante come il vostro non ha bisogno di simili mezzucci per attirare clientela, questi sono malizie che si vedono nei locali di second'ordine, ma il vostro è un locale di prima qualità, e mi è dispiaciuto concludere cosi quello che era stato (fino a prima di questa sorpresa) il miglior ristorante in cui ho festeggiato l'inizio di un nuovo anno, mi ha lasciato l'amaro in bocca, come tutta la città di Firenze del resto, così ricca di tesori ed affascinante ma al tempo stesso così piccola nel lato umano da pensare prima al proprio tornaconto invece di fornire il miglior servizio ai milioni di turisti che popolano ogni giorno le vostre strade, negozi, musei e ristoranti. L'affluenza così massiccia di turismo vi ha (purtroppo) convinti che "tanto la gente viene lo stesso, quindi perché trattarli nel migliore dei modi?", ed è una forma-mentis piuttosto sbagliata oltre che deleteria per quella che è l'immagine non solo del locale singolo, ma anche della città stessa. Firenze è una bellissima donna che però ti prende in giro e fa di te un po' quello che vuole, e con grande rammarico per questa serie di ragioni do 3 stelle che, come tengo a ripetere, sarebbero state 5, bastava così poco per eccellere, perché rovinare l'esperienza ed il ricordo delle persone per qualche decina di Euro?
Momo e Mary

Momo e Mary

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