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Poblano Kl โ€” Restaurant in Kuala Lumpur

Name
Poblano Kl
Description
Nearby attractions
Menara Kuala Lumpur
2 Jalan Punchak, Off, Jalan P. Ramlee, 50250 Kuala Lumpur, Malaysia
Taman Eko-Rimba Kuala Lumpur (TERKL)
Kuala Lumpur, 57000 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Sky Deck KL Tower
Menara Kuala Lumpur No. 2 Jalan Punchak Off, Jalan P. Ramlee, 50250 Kuala Lumpur, Malaysia
KL Forest Eco Park Canopy Walk
Kuala Lumpur, 50250 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Court Hill Sri Ganesar Temple
9, Jalan Pudu Lama, Bukit Bintang, 50200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Muzium Telekom
Raja Chulan Rd, Kuala Lumpur, 50200 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
St. John's Cathedral Bukit Nanas
5, Bukit Nanas St, Kuala Lumpur, 50250 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Art WeMe Contemporary ๅ”ฏ็พŽๅฝ“ไปฃ่‰บๆœฏ
Mezzanie Floor, 1D Jalan Ceylon Vida, Bukit Ceylon, 50200 Kuala Lumpur, Malaysia
UR-MU @ Bukit Bintang
3, Jalan Bedara, Bukit Bintang, 50200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Negart Gallery
23, Jln Mesui, Bukit Bintang, 50200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Nearby restaurants
Pampas Steakhouse at Old Malaya
Old Malaya, 66-68, Jalan Raja Chulan, City Centre, 52200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Luce Osteria Contemporanea
10, Lorong Raja Chulan, Kuala Lumpur, 50250 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
P8 MARINA WAVES BISTRO
12, Lorong Raja Chulan, Kuala Lumpur, 50200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
ZENZERO Restaurant & Wine Bar
Lot AG1 Amplewest@Menara 6 No, Jalan Puncak, 50250 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Bijan Bar & Restaurant
3, Jalan Ceylon, Bukit Ceylon, 50200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Malai Thai Cuisine
Ground Floor, Menara Ample West, 6, Jalan P. Ramlee, Kuala Lumpur, 50250 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Moghul Mahal Restaurant @ Menara KL
UG-06&07, Upper Ground Floor Menara Kuala Lumpur No.2, Jalan Punchak, Off, Jalan P. Ramlee, 50250 Kuala Lumpur, Malaysia
Pampas Bintang Ceylon
Suasana, 2, Raja Chulan Avenue, Bukit Ceylon, 50200 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Bottega KL
1A, Jalan Ceylon, Bukit Ceylon, 50200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Havana Bar & Grill
2 & 4, Changkat Bukit Bintang, Bukit Bintang, 50200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Nearby hotels
The Maple Suite - Bukit Bintang
Menara Maplelee, 1, Changkat Raja Chulan, Bukit Ceylon, 50200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Verdant Hill Hotel Kuala Lumpur
6, Changkat Raja Chulan, Bukit Ceylon, 50200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Oasia Suites Kuala Lumpur, Malaysia by Far East Hospitality
10, Lorong P Ramlee, Kuala Lumpur, 50250 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Pacific Regency Hotel Suites
Jalan Punchak Off, Jalan P. Ramlee, 50250 Kuala Lumpur, Malaysia
Lanson Place Bukit Ceylon, Kuala Lumpur
10, Jalan Ceylon, Bukit Ceylon, 50200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Sunday Hotel Bukit Bintang Formerly Suasana Suites
2, Raja Chulan Avenue, Bukit Bintang, 50200 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Ceylonz Suites @ Bukit Ceylon by Roomy
3, Raja Chulan Avenue, Bukit Kewangan, 50200 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Shangri-La Kuala Lumpur
11, Jln Sultan Ismail, Kuala Lumpur, 50250 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Hotel Indigo Kuala Lumpur on the Park by IHG
P. Ramlee Banda, 5, Jalan Puncak, Kuala Lumpur, 50250 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Ceylonz Suites by MyKey Global
3, Raja Chulan Avenue, Bukit Kewangan, 50200 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Related posts
Keywords
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Poblano Kl things to do, attractions, restaurants, events info and trip planning
Poblano Kl
MalaysiaKuala LumpurPoblano Kl

Basic Info

Poblano Kl

Old Malaya, Lot 4, Lorong Raja Chulan, City Centre, 52200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
4.9(1.1K)
Open until 11:00 PM
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Ratings & Description

Info

attractions: Menara Kuala Lumpur, Taman Eko-Rimba Kuala Lumpur (TERKL), Sky Deck KL Tower, KL Forest Eco Park Canopy Walk, Court Hill Sri Ganesar Temple, Muzium Telekom, St. John's Cathedral Bukit Nanas, Art WeMe Contemporary ๅ”ฏ็พŽๅฝ“ไปฃ่‰บๆœฏ, UR-MU @ Bukit Bintang, Negart Gallery, restaurants: Pampas Steakhouse at Old Malaya, Luce Osteria Contemporanea, P8 MARINA WAVES BISTRO, ZENZERO Restaurant & Wine Bar, Bijan Bar & Restaurant, Malai Thai Cuisine, Moghul Mahal Restaurant @ Menara KL, Pampas Bintang Ceylon, Bottega KL, Havana Bar & Grill
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Phone
+60 12-731 7336
Website
instagram.com
Open hoursSee all hours
Sun12 - 11 PMOpen

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Featured dishes

View full menu
dish
ESCARGOT
dish
GAMBAS AL AJILLO
dish
CHICKEN FAJITAS

Reviews

Nearby attractions of Poblano Kl

Menara Kuala Lumpur

Taman Eko-Rimba Kuala Lumpur (TERKL)

Sky Deck KL Tower

KL Forest Eco Park Canopy Walk

Court Hill Sri Ganesar Temple

Muzium Telekom

St. John's Cathedral Bukit Nanas

Art WeMe Contemporary ๅ”ฏ็พŽๅฝ“ไปฃ่‰บๆœฏ

UR-MU @ Bukit Bintang

Negart Gallery

Menara Kuala Lumpur

Menara Kuala Lumpur

4.5

(15.2K)

Open 24 hours
Click for details
Taman Eko-Rimba Kuala Lumpur (TERKL)

Taman Eko-Rimba Kuala Lumpur (TERKL)

4.1

(3.7K)

Open 24 hours
Click for details
Sky Deck KL Tower

Sky Deck KL Tower

4.6

(2.3K)

Open 24 hours
Click for details
KL Forest Eco Park Canopy Walk

KL Forest Eco Park Canopy Walk

3.2

(47)

Open 24 hours
Click for details

Things to do nearby

Explore Seven Wonders Of Kuala Lumpur With A Local
Explore Seven Wonders Of Kuala Lumpur With A Local
Mon, Dec 8 โ€ข 9:00 AM
50450, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
View details
Feel the rainforest: a mountain biking escape
Feel the rainforest: a mountain biking escape
Tue, Dec 9 โ€ข 9:00 AM
50480, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
View details
Photography at Kuala Lumpurs cultural landmarks
Photography at Kuala Lumpurs cultural landmarks
Sun, Dec 7 โ€ข 8:00 PM
62502, Putrajaya, Putrajaya, Malaysia
View details

Nearby restaurants of Poblano Kl

Pampas Steakhouse at Old Malaya

Luce Osteria Contemporanea

P8 MARINA WAVES BISTRO

ZENZERO Restaurant & Wine Bar

Bijan Bar & Restaurant

Malai Thai Cuisine

Moghul Mahal Restaurant @ Menara KL

Pampas Bintang Ceylon

Bottega KL

Havana Bar & Grill

Pampas Steakhouse at Old Malaya

Pampas Steakhouse at Old Malaya

4.5

(1.1K)

Click for details
Luce Osteria Contemporanea

Luce Osteria Contemporanea

4.4

(528)

$$$

Click for details
P8 MARINA WAVES BISTRO

P8 MARINA WAVES BISTRO

4.6

(426)

Click for details
ZENZERO Restaurant & Wine Bar

ZENZERO Restaurant & Wine Bar

4.8

(1.6K)

Click for details
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Reviews of Poblano Kl

4.9
(1,135)
avatar
5.0
2y

I wouldn't normally write a review until I am truly convinced with the consistency of a restaurant or in other rare instances when the food or service are truly beyond reprehensible, For the case with Poblano after visiting several times with the likes of my friends, colleagues and customers, I reckon it is the right time to finally share my views about this place now (No prizes for guessing it right being a positive review since I have patronised this place several times by now)

My latest visit was a few days ago on a Friday night along with my two friends. Me being the veteran after several experience here, while two of my friends are here for the first time.

So I noticed some minor changes in the menu, of course it is no longer a non halal restaurant that they used to be during the initial opening, but fret not, this place is good literally in every sense.

We have ordered the following for dinner for sharing;

  1. Gambas - A tiger prawn tapas sautรฉed with garlic sauce & spicy tomato - You can't go wrong with this dish, just simply appetising and good for sharing since it was served with some nicely toasted bread. Of course, being the typical Malaysians that we are, we obviously requested for more bread to fill up our tummy and being a tightening of the purse string strategy since everything goes up in Malaysia, not our salary environment right now.

  2. Braised Lamb Shank - We have a winner here as well with this succulent and juicy lamb cooked to perfection coupling with creamy smooth buttery mashed potatoes.

  3. Stuffed Seabass - With lemon infused into the cooking, the fish tasted brilliantly refreshing and zesty as opposed to the typical seafood dishes which culminates a fishy after taste in our palate. Coupling with some degree of spiciness due to the chilli paste, it was truly delightful and doubles as a good counter balance on the first two dishes we have ordered that is greasier and heavier in flavours. Of course, the doneness was impeccable as it was not overcooked which would have impacted the texture of the fish.

  4. Espagueti Verde - This is not particularly up to my liking since it was a pesto based pasta which is not exactly what I fancy, well it was ordered by my friend actually and I have had two bites of it. Being Asians, we needed our carbs somehow.......Much to my surprise there was a slight twist to this dish as it has a tinge of spiciness in it which was quite invigorating to the palate. Overall my friend like it, and I am ok with it.

After dinner we have ordered a Mexican Tiramisu and another Mexican Chocolate Mousse. Well we clean up the plates with these two, so I need not explain further.

As for drinks, we were going with beers all night long and surprisingly they are serving probably the coldest brew in town and a very attractive pricing that we wouldn't be expecting in a restaurant like this.

In summary, the ambience was lovely with deco nicely complimenting the theme of the cuisine that they are serving. Friendly and HANDSOME waiters (according to my lady friend). Perhaps the only drawback would be the limited parking space but this too can be averted since they have jockey service which is fairly priced at RM15 in city centre.

Overall, it has lived up to our expectations, with pocket friendly pricing in terms of food quality, dining experience that far exceeds our expectations. Highly...

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avatar
3.0
2y

This is a beautiful place with a calmer ambiance than what you'll find on nearby Changkat. Cash and credit cards accepted. Outdoor and indoor seating. Google neglects to mention that while they're open until 11pm their last kitchen orders must be placed before 9:45pm. Staff was friendly and apologetic about lacking certain items/ingredients.

This is a beautiful little spot. Latin-flavored music and not at dance club volume. Google lists this as a Mexican restaurant which is why I went. That's only marginally true. They consider themselves much more of a Latin-themed restaurant and draw recipes and ingredients from a much broader palette.

Chips and salsa is a mandatory first taste for me. Chips started out crisp, salted perfectly and I suspected might be made in house. However the first layer of crispy chips hid a basket full of broken pieces - more like the bottom of a bag of tortilla chips - and those chips were not as crisp or fresh tasting. The salsa served with them strikes me as more Italian than Latin. Perhaps it was the parsley instead of cilantro in it. A little bit of heat but hard to identify the source of it.

The fish tacos were impressively plated. The fish was breaded and fried to perfection - an excellent light outer crunch over very tender whitefish. Served in a flour tortilla atop a bed of lettuce with pico de gallo on top and some sauces. But while the texture of it all was appealing and the tortilla handled the contents admirably, the taste was incredibly mild and elusive. No strong flavor profiles but a uniformity of flavor that was frustrating. Not bad, but not memorable either. The pico de gallo was far better than the salsa with the chips but still lacked cilantro and any real heat.

I asked for hot sauce and they offered Tabasco (Cajun, not so much Mexican or Latin-inspired), and then brought a small sampling of a habenero-based sauce. It wasn't bad but lacked immediate punch, providing instead a slower, building heat that emerged several seconds after swallowing and lingered a while. I think whatever choice of vinegar they used (perhaps apple cider?!) overwhelmed the flavor of the actual habeneros.

They serve beer and alcohol as well as soft drinks and other drinks, but their selection of tequila was abysmal - only Cuervo 1800 and maybe one other lower mid-range option. I attempted to order a La Paloma but they were out of grapefruit juice. Their cocktail menu is notably lacking in tequila-based cocktails other than the ubiquitous margarita.

So if you want a nice place to sit over food or drinks this is a lovely option. I had higher hopes for the flavors but at the end of the day the vibe outshines the dine. Perhaps their other dishes...

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avatar
5.0
3y

โ€ผ๏ธJust over a few weeks old, Poblano is the newest addition to the bustling ๐Ÿ™๏ธ Old Malaya Heritage Building located in the centre of Kuala Lumpur. They are serving ๐Ÿ’ƒ๐Ÿฝ Latin American & Spanish Cuisine ๐Ÿฝ๏ธ and hereโ€™s what we had :

๐Ÿฝ Food : ๐Ÿ„๐‡๐จ๐ง๐ ๐จ๐ฌ ๐…๐ฎ๐ง๐๐ข๐๐จ๐ฌ (๐‘๐Œ๐Ÿ๐Ÿ–) ๐‘จ๐’”๐’”๐’๐’“๐’•๐’†๐’… ๐’Ž๐’–๐’”๐’‰๐’“๐’๐’๐’Ž๐’” ๐’Š๐’ ๐’‚ ๐’“๐’Š๐’„๐’‰ ๐’„๐’‰๐’†๐’†๐’”๐’† ๐’”๐’‚๐’–๐’„๐’† ๐’”๐’†๐’“๐’—๐’†๐’… ๐’˜๐’Š๐’•๐’‰ ๐’•๐’๐’“๐’•๐’Š๐’๐’๐’‚๐’”. Iโ€™m usually not the biggest fan of cheesy dishes / sauces so coming from me you have to trust that this is something you MUST TRY ๐Ÿšจ We wiped the bowl clean - its the perfect creamy texture, flavour and combination. 10/10 for me

๐Ÿ‘๐€๐ฅ๐›๐จ๐ง๐๐ข๐ ๐š๐ฌ (๐‘๐Œ๐Ÿ‘๐Ÿ—) ๐‘ณ๐’Š๐’ˆ๐’‰๐’•๐’๐’š ๐’”๐’‘๐’Š๐’„๐’†๐’… ๐’•๐’†๐’๐’…๐’†๐’“ ๐’๐’‚๐’Ž๐’ƒ ๐’Ž๐’†๐’‚๐’•๐’ƒ๐’‚๐’๐’๐’” ๐’”๐’Š๐’Ž๐’Ž๐’†๐’“๐’†๐’… ๐’Š๐’ ๐’„๐’๐’ˆ๐’๐’‚๐’„ ๐’‚๐’๐’… ๐’„๐’“๐’†๐’‚๐’Ž ๐’”๐’‚๐’–๐’„๐’† ๐’”๐’†๐’“๐’—๐’†๐’… ๐’˜๐’Š๐’•๐’‰ ๐’„๐’“๐’–๐’”๐’•๐’š ๐’ƒ๐’“๐’†๐’‚๐’… -Meatballs were tender and sauce was unique, but still couldnโ€™t get over the previous, if youโ€™re struggling to choose - go for this if you want meat instead !

๐Ÿฅ”๐๐š๐ฉ๐š๐ฌ ๐‘๐ž๐ฅ๐ฅ๐ž๐ง๐š๐ฌ (๐‘๐Œ๐Ÿ‘๐ŸŽ) ๐‘ฉ๐’‚๐’๐’๐’” ๐’๐’‡ ๐’Ž๐’‚๐’”๐’‰ ๐’‘๐’๐’•๐’‚๐’•๐’ ๐’”๐’•๐’–๐’‡๐’‡๐’†๐’… ๐’˜๐’Š๐’•๐’‰ ๐’”๐’‘๐’Š๐’„๐’š ๐’ƒ๐’†๐’†๐’‡ ๐’‚๐’๐’… ๐’„๐’‰๐’†๐’†๐’”๐’† - ๐’„๐’๐’‚๐’•๐’†๐’… ๐’Š๐’ ๐’ƒ๐’“๐’†๐’‚๐’…๐’„๐’“๐’–๐’Ž๐’ƒ๐’” ๐’‚๐’๐’… ๐’…๐’†๐’†๐’‘ ๐’‡๐’“๐’Š๐’†๐’… - Reminds me of baked potato, but more unique with the deep fried crust, thereโ€™s a good kick ๐ŸŒถ๏ธ to it from the beef and it comes with guac and sour cream which helps balance out the mash potato

๐Ÿฆ๐†๐š๐ฆ๐›๐š๐ฌ (๐‘๐Œ๐Ÿ’๐Ÿ–) ๐‘ป๐’Š๐’ˆ๐’†๐’“ ๐’‘๐’“๐’‚๐’˜๐’ ๐’Š๐’ ๐’‚ ๐’”๐’‘๐’Š๐’„๐’š ๐’•๐’๐’Ž๐’‚๐’•๐’ ๐’‚๐’๐’… ๐’ˆ๐’‚๐’“๐’๐’Š๐’„ ๐’”๐’‚๐’–๐’„๐’† ๐’”๐’†๐’“๐’—๐’†๐’… ๐’˜๐’Š๐’•๐’‰ ๐’„๐’“๐’Š๐’”๐’‘๐’š ๐’ƒ๐’“๐’†๐’‚๐’… - fresh juicy prawns and the spicy sauce went really well together with this ! Perf if you want a seafood dish with a smaller portion :)

๐ŸŒฎ๐“๐ซ๐ž๐ฌ ๐“๐š๐œ๐จ๐ฌ (๐‘๐Œ๐Ÿ‘๐Ÿ”) ๐‘ป๐’‰๐’“๐’†๐’† ๐’”๐’๐’‡๐’• ๐’‡๐’๐’๐’–๐’“ ๐’•๐’‚๐’„๐’๐’” (๐’‘๐’–๐’๐’๐’†๐’… ๐’“๐’๐’‚๐’”๐’•๐’†๐’… ๐’…๐’–๐’„๐’Œ, ๐’ƒ๐’†๐’†๐’‡ ๐’‚๐’๐’… ๐’”๐’‘๐’Š๐’„๐’š ๐’„๐’‰๐’Š๐’„๐’Œ๐’†๐’) - They are SO GENEROUS with the fillings that it was loooaaaded, the chicken was actually my fav ! Juicy and succulent. A great sharing platter and for you to try different flavours at once

Continued in the comments โœจ

๐ŸŸ๐’๐ญ๐ฎ๐Ÿ๐Ÿ๐ž๐ ๐’๐ž๐š๐›๐š๐ฌ๐ฌ (๐‘๐Œ๐Ÿ“๐Ÿ—) ๐‘พ๐’‰๐’๐’๐’† ๐’ƒ๐’‚๐’Œ๐’†๐’… ๐’ƒ๐’‚๐’ƒ๐’š ๐’”๐’†๐’‚๐’ƒ๐’‚๐’”๐’”, ๐’”๐’•๐’–๐’‡๐’‡๐’†๐’… ๐’˜๐’Š๐’•๐’‰ ๐’„๐’‰๐’Š๐’๐’๐’Š ๐’‘๐’‚๐’”๐’•๐’†, ๐’๐’๐’Š๐’๐’, ๐’ˆ๐’‚๐’“๐’๐’Š๐’„ ๐’‚๐’๐’… ๐’๐’†๐’Ž๐’๐’ ๐’”๐’†๐’“๐’—๐’†๐’… ๐’๐’ ๐’•๐’๐’‘ ๐’๐’‡ ๐’Ž๐’†๐’™๐’Š๐’„๐’‚๐’ ๐’“๐’Š๐’„๐’† ๐’‚๐’๐’… ๐’”๐’‚๐’๐’”๐’‚ ๐’—๐’†๐’“๐’…๐’† - Great portion size ! The stuffings elevated the flavours of the fish - which was really tender, soft and super fresh ! Comes topped with a spicy sauce like in the Gambas - the mexican rice is also unique being short grained and a bit coarser (but i still prefer my long grain rice ๐Ÿคฃ)

๐ŸฅคDrinks : ๐Ÿ“๐’๐ญ๐ซ๐š๐ฐ๐›๐ž๐ซ๐ซ๐ฒ ๐Œ๐จ๐ฃ๐ข๐ญ๐จ (๐‘๐Œ๐Ÿ๐Ÿ–) ๐Ÿฅญ๐Œ๐š๐ง๐ ๐จ ๐Œ๐จ๐ฃ๐ข๐ญ๐จ (๐‘๐Œ๐Ÿ๐Ÿ–) The pricing for their drinks are great ! Taste wise is really spot on too! The strawberry has a bit of a stronger taste while the sweetness from the mango makes it taste less strong (i liked the mango more)

๐Ÿ’ก Tip : Thereโ€™s a valet parking service so you donโ€™t have to worry too much about parking but do try to go early before its too full - you can also park and walk from the...

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PaulPaul
This is a beautiful place with a calmer ambiance than what you'll find on nearby Changkat. Cash and credit cards accepted. Outdoor and indoor seating. Google neglects to mention that while they're open until 11pm their last kitchen orders must be placed before 9:45pm. Staff was friendly and apologetic about lacking certain items/ingredients. This is a beautiful little spot. Latin-flavored music and not at dance club volume. Google lists this as a Mexican restaurant which is why I went. That's only marginally true. They consider themselves much more of a Latin-themed restaurant and draw recipes and ingredients from a much broader palette. Chips and salsa is a mandatory first taste for me. Chips started out crisp, salted perfectly and I suspected might be made in house. However the first layer of crispy chips hid a basket full of broken pieces - more like the bottom of a bag of tortilla chips - and those chips were not as crisp or fresh tasting. The salsa served with them strikes me as more Italian than Latin. Perhaps it was the parsley instead of cilantro in it. A little bit of heat but hard to identify the source of it. The fish tacos were impressively plated. The fish was breaded and fried to perfection - an excellent light outer crunch over very tender whitefish. Served in a flour tortilla atop a bed of lettuce with pico de gallo on top and some sauces. But while the texture of it all was appealing and the tortilla handled the contents admirably, the taste was incredibly mild and elusive. No strong flavor profiles but a uniformity of flavor that was frustrating. Not bad, but not memorable either. The pico de gallo was far better than the salsa with the chips but still lacked cilantro and any real heat. I asked for hot sauce and they offered Tabasco (Cajun, not so much Mexican or Latin-inspired), and then brought a small sampling of a habenero-based sauce. It wasn't bad but lacked immediate punch, providing instead a slower, building heat that emerged several seconds after swallowing and lingered a while. I think whatever choice of vinegar they used (perhaps apple cider?!) overwhelmed the flavor of the actual habeneros. They serve beer and alcohol as well as soft drinks and other drinks, but their selection of tequila was abysmal - only Cuervo 1800 and maybe one other lower mid-range option. I attempted to order a La Paloma but they were out of grapefruit juice. Their cocktail menu is notably lacking in tequila-based cocktails other than the ubiquitous margarita. So if you want a nice place to sit over food or drinks this is a lovely option. I had higher hopes for the flavors but at the end of the day the vibe outshines the dine. Perhaps their other dishes offer more flair.
ReysheatsReysheats
โ€ผ๏ธJust over a few weeks old, Poblano is the newest addition to the bustling ๐Ÿ™๏ธ Old Malaya Heritage Building located in the centre of Kuala Lumpur. They are serving ๐Ÿ’ƒ๐Ÿฝ Latin American & Spanish Cuisine ๐Ÿฝ๏ธ and hereโ€™s what we had : ๐Ÿฝ Food : ๐Ÿ„๐‡๐จ๐ง๐ ๐จ๐ฌ ๐…๐ฎ๐ง๐๐ข๐๐จ๐ฌ (๐‘๐Œ๐Ÿ๐Ÿ–) ๐‘จ๐’”๐’”๐’๐’“๐’•๐’†๐’… ๐’Ž๐’–๐’”๐’‰๐’“๐’๐’๐’Ž๐’” ๐’Š๐’ ๐’‚ ๐’“๐’Š๐’„๐’‰ ๐’„๐’‰๐’†๐’†๐’”๐’† ๐’”๐’‚๐’–๐’„๐’† ๐’”๐’†๐’“๐’—๐’†๐’… ๐’˜๐’Š๐’•๐’‰ ๐’•๐’๐’“๐’•๐’Š๐’๐’๐’‚๐’”. Iโ€™m usually not the biggest fan of cheesy dishes / sauces so coming from me you have to trust that this is something you MUST TRY ๐Ÿšจ We wiped the bowl clean - its the perfect creamy texture, flavour and combination. 10/10 for me ๐Ÿ‘๐€๐ฅ๐›๐จ๐ง๐๐ข๐ ๐š๐ฌ (๐‘๐Œ๐Ÿ‘๐Ÿ—) ๐‘ณ๐’Š๐’ˆ๐’‰๐’•๐’๐’š ๐’”๐’‘๐’Š๐’„๐’†๐’… ๐’•๐’†๐’๐’…๐’†๐’“ ๐’๐’‚๐’Ž๐’ƒ ๐’Ž๐’†๐’‚๐’•๐’ƒ๐’‚๐’๐’๐’” ๐’”๐’Š๐’Ž๐’Ž๐’†๐’“๐’†๐’… ๐’Š๐’ ๐’„๐’๐’ˆ๐’๐’‚๐’„ ๐’‚๐’๐’… ๐’„๐’“๐’†๐’‚๐’Ž ๐’”๐’‚๐’–๐’„๐’† ๐’”๐’†๐’“๐’—๐’†๐’… ๐’˜๐’Š๐’•๐’‰ ๐’„๐’“๐’–๐’”๐’•๐’š ๐’ƒ๐’“๐’†๐’‚๐’… -Meatballs were tender and sauce was unique, but still couldnโ€™t get over the previous, if youโ€™re struggling to choose - go for this if you want meat instead ! ๐Ÿฅ”๐๐š๐ฉ๐š๐ฌ ๐‘๐ž๐ฅ๐ฅ๐ž๐ง๐š๐ฌ (๐‘๐Œ๐Ÿ‘๐ŸŽ) ๐‘ฉ๐’‚๐’๐’๐’” ๐’๐’‡ ๐’Ž๐’‚๐’”๐’‰ ๐’‘๐’๐’•๐’‚๐’•๐’ ๐’”๐’•๐’–๐’‡๐’‡๐’†๐’… ๐’˜๐’Š๐’•๐’‰ ๐’”๐’‘๐’Š๐’„๐’š ๐’ƒ๐’†๐’†๐’‡ ๐’‚๐’๐’… ๐’„๐’‰๐’†๐’†๐’”๐’† - ๐’„๐’๐’‚๐’•๐’†๐’… ๐’Š๐’ ๐’ƒ๐’“๐’†๐’‚๐’…๐’„๐’“๐’–๐’Ž๐’ƒ๐’” ๐’‚๐’๐’… ๐’…๐’†๐’†๐’‘ ๐’‡๐’“๐’Š๐’†๐’… - Reminds me of baked potato, but more unique with the deep fried crust, thereโ€™s a good kick ๐ŸŒถ๏ธ to it from the beef and it comes with guac and sour cream which helps balance out the mash potato ๐Ÿฆ๐†๐š๐ฆ๐›๐š๐ฌ (๐‘๐Œ๐Ÿ’๐Ÿ–) ๐‘ป๐’Š๐’ˆ๐’†๐’“ ๐’‘๐’“๐’‚๐’˜๐’ ๐’Š๐’ ๐’‚ ๐’”๐’‘๐’Š๐’„๐’š ๐’•๐’๐’Ž๐’‚๐’•๐’ ๐’‚๐’๐’… ๐’ˆ๐’‚๐’“๐’๐’Š๐’„ ๐’”๐’‚๐’–๐’„๐’† ๐’”๐’†๐’“๐’—๐’†๐’… ๐’˜๐’Š๐’•๐’‰ ๐’„๐’“๐’Š๐’”๐’‘๐’š ๐’ƒ๐’“๐’†๐’‚๐’… - fresh juicy prawns and the spicy sauce went really well together with this ! Perf if you want a seafood dish with a smaller portion :) ๐ŸŒฎ๐“๐ซ๐ž๐ฌ ๐“๐š๐œ๐จ๐ฌ (๐‘๐Œ๐Ÿ‘๐Ÿ”) ๐‘ป๐’‰๐’“๐’†๐’† ๐’”๐’๐’‡๐’• ๐’‡๐’๐’๐’–๐’“ ๐’•๐’‚๐’„๐’๐’” (๐’‘๐’–๐’๐’๐’†๐’… ๐’“๐’๐’‚๐’”๐’•๐’†๐’… ๐’…๐’–๐’„๐’Œ, ๐’ƒ๐’†๐’†๐’‡ ๐’‚๐’๐’… ๐’”๐’‘๐’Š๐’„๐’š ๐’„๐’‰๐’Š๐’„๐’Œ๐’†๐’) - They are SO GENEROUS with the fillings that it was loooaaaded, the chicken was actually my fav ! Juicy and succulent. A great sharing platter and for you to try different flavours at once Continued in the comments โœจ ๐ŸŸ๐’๐ญ๐ฎ๐Ÿ๐Ÿ๐ž๐ ๐’๐ž๐š๐›๐š๐ฌ๐ฌ (๐‘๐Œ๐Ÿ“๐Ÿ—) ๐‘พ๐’‰๐’๐’๐’† ๐’ƒ๐’‚๐’Œ๐’†๐’… ๐’ƒ๐’‚๐’ƒ๐’š ๐’”๐’†๐’‚๐’ƒ๐’‚๐’”๐’”, ๐’”๐’•๐’–๐’‡๐’‡๐’†๐’… ๐’˜๐’Š๐’•๐’‰ ๐’„๐’‰๐’Š๐’๐’๐’Š ๐’‘๐’‚๐’”๐’•๐’†, ๐’๐’๐’Š๐’๐’, ๐’ˆ๐’‚๐’“๐’๐’Š๐’„ ๐’‚๐’๐’… ๐’๐’†๐’Ž๐’๐’ ๐’”๐’†๐’“๐’—๐’†๐’… ๐’๐’ ๐’•๐’๐’‘ ๐’๐’‡ ๐’Ž๐’†๐’™๐’Š๐’„๐’‚๐’ ๐’“๐’Š๐’„๐’† ๐’‚๐’๐’… ๐’”๐’‚๐’๐’”๐’‚ ๐’—๐’†๐’“๐’…๐’† - Great portion size ! The stuffings elevated the flavours of the fish - which was really tender, soft and super fresh ! Comes topped with a spicy sauce like in the Gambas - the mexican rice is also unique being short grained and a bit coarser (but i still prefer my long grain rice ๐Ÿคฃ) ๐ŸฅคDrinks : ๐Ÿ“๐’๐ญ๐ซ๐š๐ฐ๐›๐ž๐ซ๐ซ๐ฒ ๐Œ๐จ๐ฃ๐ข๐ญ๐จ (๐‘๐Œ๐Ÿ๐Ÿ–) ๐Ÿฅญ๐Œ๐š๐ง๐ ๐จ ๐Œ๐จ๐ฃ๐ข๐ญ๐จ (๐‘๐Œ๐Ÿ๐Ÿ–) The pricing for their drinks are great ! Taste wise is really spot on too! The strawberry has a bit of a stronger taste while the sweetness from the mango makes it taste less strong (i liked the mango more) ๐Ÿ’ก Tip : Thereโ€™s a valet parking service so you donโ€™t have to worry too much about parking but do try to go early before its too full - you can also park and walk from the buildings nearby !
Peter KhuePeter Khue
Step into Poblano KL and prepare to embark on an enchanting culinary voyage through the vibrant flavors of Latin America. From the moment we walked through the doors of this charming establishment, we were greeted with a warm and inviting atmosphere that set the stage for an extraordinary dining experience. Founded by the talented Chef Neil and his wife Angie, Poblano KL is a testament to their passion for bringing authentic Latin American cuisine to the heart of Kuala Lumpur. Nestled within the historic Old Malaya building, the restaurant exudes a sense of history and culture, complemented by a stunning wall painting depicting a lively Latino dance scene. The outdoor seating was adorned with a panoramic view of Kuala Lumpur Tower, serving as a breathtaking backdrop to the evening. The combination of timeless aesthetics and a prime location made Poblano KL an irresistible choice. Now, let's talk about the star of the show โ€“ the food. Each dish that graced our table was a celebration of flavors, skillfully crafted to transport diners to the heart of Latin America. The menu boasted a variety of tantalizing options, but two particular highlights stole the spotlight. Angie's Lemon Drizzle Cake was a slice of pure bliss. Moist, zesty, and perfectly balanced, each bite revealed a burst of citrusy goodness that left me craving for more. Equally impressive was the Mixed Chicken and Seafood Paella, a symphony of taste and texture. The aromatic saffron-infused rice formed a flavorful base, generously adorned with succulent pieces of chicken and an array of fresh seafood. Beyond the culinary delights, the warm hospitality of the staff at Poblano Kl added an extra layer of charm to the evening. Their attentiveness and knowledge of the menu were commendable, ensuring that every aspect of the dining experience was meticulously catered to. Poblano Kl is definitely a gem that deserves recognition in Kuala Lumpur's culinary scene. Chef Neil and Angie have masterfully curated an enticing menu that captures the essence of Latin American cuisine, while the restaurant's captivating ambiance and remarkable location provide an unforgettable backdrop. Whether you're a seasoned food enthusiast or a curious explorer of new flavors, Poblano Kl is a must-visit destination that promises to transport your taste buds on a remarkable journey.
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This is a beautiful place with a calmer ambiance than what you'll find on nearby Changkat. Cash and credit cards accepted. Outdoor and indoor seating. Google neglects to mention that while they're open until 11pm their last kitchen orders must be placed before 9:45pm. Staff was friendly and apologetic about lacking certain items/ingredients. This is a beautiful little spot. Latin-flavored music and not at dance club volume. Google lists this as a Mexican restaurant which is why I went. That's only marginally true. They consider themselves much more of a Latin-themed restaurant and draw recipes and ingredients from a much broader palette. Chips and salsa is a mandatory first taste for me. Chips started out crisp, salted perfectly and I suspected might be made in house. However the first layer of crispy chips hid a basket full of broken pieces - more like the bottom of a bag of tortilla chips - and those chips were not as crisp or fresh tasting. The salsa served with them strikes me as more Italian than Latin. Perhaps it was the parsley instead of cilantro in it. A little bit of heat but hard to identify the source of it. The fish tacos were impressively plated. The fish was breaded and fried to perfection - an excellent light outer crunch over very tender whitefish. Served in a flour tortilla atop a bed of lettuce with pico de gallo on top and some sauces. But while the texture of it all was appealing and the tortilla handled the contents admirably, the taste was incredibly mild and elusive. No strong flavor profiles but a uniformity of flavor that was frustrating. Not bad, but not memorable either. The pico de gallo was far better than the salsa with the chips but still lacked cilantro and any real heat. I asked for hot sauce and they offered Tabasco (Cajun, not so much Mexican or Latin-inspired), and then brought a small sampling of a habenero-based sauce. It wasn't bad but lacked immediate punch, providing instead a slower, building heat that emerged several seconds after swallowing and lingered a while. I think whatever choice of vinegar they used (perhaps apple cider?!) overwhelmed the flavor of the actual habeneros. They serve beer and alcohol as well as soft drinks and other drinks, but their selection of tequila was abysmal - only Cuervo 1800 and maybe one other lower mid-range option. I attempted to order a La Paloma but they were out of grapefruit juice. Their cocktail menu is notably lacking in tequila-based cocktails other than the ubiquitous margarita. So if you want a nice place to sit over food or drinks this is a lovely option. I had higher hopes for the flavors but at the end of the day the vibe outshines the dine. Perhaps their other dishes offer more flair.
Paul

Paul

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โ€ผ๏ธJust over a few weeks old, Poblano is the newest addition to the bustling ๐Ÿ™๏ธ Old Malaya Heritage Building located in the centre of Kuala Lumpur. They are serving ๐Ÿ’ƒ๐Ÿฝ Latin American & Spanish Cuisine ๐Ÿฝ๏ธ and hereโ€™s what we had : ๐Ÿฝ Food : ๐Ÿ„๐‡๐จ๐ง๐ ๐จ๐ฌ ๐…๐ฎ๐ง๐๐ข๐๐จ๐ฌ (๐‘๐Œ๐Ÿ๐Ÿ–) ๐‘จ๐’”๐’”๐’๐’“๐’•๐’†๐’… ๐’Ž๐’–๐’”๐’‰๐’“๐’๐’๐’Ž๐’” ๐’Š๐’ ๐’‚ ๐’“๐’Š๐’„๐’‰ ๐’„๐’‰๐’†๐’†๐’”๐’† ๐’”๐’‚๐’–๐’„๐’† ๐’”๐’†๐’“๐’—๐’†๐’… ๐’˜๐’Š๐’•๐’‰ ๐’•๐’๐’“๐’•๐’Š๐’๐’๐’‚๐’”. Iโ€™m usually not the biggest fan of cheesy dishes / sauces so coming from me you have to trust that this is something you MUST TRY ๐Ÿšจ We wiped the bowl clean - its the perfect creamy texture, flavour and combination. 10/10 for me ๐Ÿ‘๐€๐ฅ๐›๐จ๐ง๐๐ข๐ ๐š๐ฌ (๐‘๐Œ๐Ÿ‘๐Ÿ—) ๐‘ณ๐’Š๐’ˆ๐’‰๐’•๐’๐’š ๐’”๐’‘๐’Š๐’„๐’†๐’… ๐’•๐’†๐’๐’…๐’†๐’“ ๐’๐’‚๐’Ž๐’ƒ ๐’Ž๐’†๐’‚๐’•๐’ƒ๐’‚๐’๐’๐’” ๐’”๐’Š๐’Ž๐’Ž๐’†๐’“๐’†๐’… ๐’Š๐’ ๐’„๐’๐’ˆ๐’๐’‚๐’„ ๐’‚๐’๐’… ๐’„๐’“๐’†๐’‚๐’Ž ๐’”๐’‚๐’–๐’„๐’† ๐’”๐’†๐’“๐’—๐’†๐’… ๐’˜๐’Š๐’•๐’‰ ๐’„๐’“๐’–๐’”๐’•๐’š ๐’ƒ๐’“๐’†๐’‚๐’… -Meatballs were tender and sauce was unique, but still couldnโ€™t get over the previous, if youโ€™re struggling to choose - go for this if you want meat instead ! ๐Ÿฅ”๐๐š๐ฉ๐š๐ฌ ๐‘๐ž๐ฅ๐ฅ๐ž๐ง๐š๐ฌ (๐‘๐Œ๐Ÿ‘๐ŸŽ) ๐‘ฉ๐’‚๐’๐’๐’” ๐’๐’‡ ๐’Ž๐’‚๐’”๐’‰ ๐’‘๐’๐’•๐’‚๐’•๐’ ๐’”๐’•๐’–๐’‡๐’‡๐’†๐’… ๐’˜๐’Š๐’•๐’‰ ๐’”๐’‘๐’Š๐’„๐’š ๐’ƒ๐’†๐’†๐’‡ ๐’‚๐’๐’… ๐’„๐’‰๐’†๐’†๐’”๐’† - ๐’„๐’๐’‚๐’•๐’†๐’… ๐’Š๐’ ๐’ƒ๐’“๐’†๐’‚๐’…๐’„๐’“๐’–๐’Ž๐’ƒ๐’” ๐’‚๐’๐’… ๐’…๐’†๐’†๐’‘ ๐’‡๐’“๐’Š๐’†๐’… - Reminds me of baked potato, but more unique with the deep fried crust, thereโ€™s a good kick ๐ŸŒถ๏ธ to it from the beef and it comes with guac and sour cream which helps balance out the mash potato ๐Ÿฆ๐†๐š๐ฆ๐›๐š๐ฌ (๐‘๐Œ๐Ÿ’๐Ÿ–) ๐‘ป๐’Š๐’ˆ๐’†๐’“ ๐’‘๐’“๐’‚๐’˜๐’ ๐’Š๐’ ๐’‚ ๐’”๐’‘๐’Š๐’„๐’š ๐’•๐’๐’Ž๐’‚๐’•๐’ ๐’‚๐’๐’… ๐’ˆ๐’‚๐’“๐’๐’Š๐’„ ๐’”๐’‚๐’–๐’„๐’† ๐’”๐’†๐’“๐’—๐’†๐’… ๐’˜๐’Š๐’•๐’‰ ๐’„๐’“๐’Š๐’”๐’‘๐’š ๐’ƒ๐’“๐’†๐’‚๐’… - fresh juicy prawns and the spicy sauce went really well together with this ! Perf if you want a seafood dish with a smaller portion :) ๐ŸŒฎ๐“๐ซ๐ž๐ฌ ๐“๐š๐œ๐จ๐ฌ (๐‘๐Œ๐Ÿ‘๐Ÿ”) ๐‘ป๐’‰๐’“๐’†๐’† ๐’”๐’๐’‡๐’• ๐’‡๐’๐’๐’–๐’“ ๐’•๐’‚๐’„๐’๐’” (๐’‘๐’–๐’๐’๐’†๐’… ๐’“๐’๐’‚๐’”๐’•๐’†๐’… ๐’…๐’–๐’„๐’Œ, ๐’ƒ๐’†๐’†๐’‡ ๐’‚๐’๐’… ๐’”๐’‘๐’Š๐’„๐’š ๐’„๐’‰๐’Š๐’„๐’Œ๐’†๐’) - They are SO GENEROUS with the fillings that it was loooaaaded, the chicken was actually my fav ! Juicy and succulent. A great sharing platter and for you to try different flavours at once Continued in the comments โœจ ๐ŸŸ๐’๐ญ๐ฎ๐Ÿ๐Ÿ๐ž๐ ๐’๐ž๐š๐›๐š๐ฌ๐ฌ (๐‘๐Œ๐Ÿ“๐Ÿ—) ๐‘พ๐’‰๐’๐’๐’† ๐’ƒ๐’‚๐’Œ๐’†๐’… ๐’ƒ๐’‚๐’ƒ๐’š ๐’”๐’†๐’‚๐’ƒ๐’‚๐’”๐’”, ๐’”๐’•๐’–๐’‡๐’‡๐’†๐’… ๐’˜๐’Š๐’•๐’‰ ๐’„๐’‰๐’Š๐’๐’๐’Š ๐’‘๐’‚๐’”๐’•๐’†, ๐’๐’๐’Š๐’๐’, ๐’ˆ๐’‚๐’“๐’๐’Š๐’„ ๐’‚๐’๐’… ๐’๐’†๐’Ž๐’๐’ ๐’”๐’†๐’“๐’—๐’†๐’… ๐’๐’ ๐’•๐’๐’‘ ๐’๐’‡ ๐’Ž๐’†๐’™๐’Š๐’„๐’‚๐’ ๐’“๐’Š๐’„๐’† ๐’‚๐’๐’… ๐’”๐’‚๐’๐’”๐’‚ ๐’—๐’†๐’“๐’…๐’† - Great portion size ! The stuffings elevated the flavours of the fish - which was really tender, soft and super fresh ! Comes topped with a spicy sauce like in the Gambas - the mexican rice is also unique being short grained and a bit coarser (but i still prefer my long grain rice ๐Ÿคฃ) ๐ŸฅคDrinks : ๐Ÿ“๐’๐ญ๐ซ๐š๐ฐ๐›๐ž๐ซ๐ซ๐ฒ ๐Œ๐จ๐ฃ๐ข๐ญ๐จ (๐‘๐Œ๐Ÿ๐Ÿ–) ๐Ÿฅญ๐Œ๐š๐ง๐ ๐จ ๐Œ๐จ๐ฃ๐ข๐ญ๐จ (๐‘๐Œ๐Ÿ๐Ÿ–) The pricing for their drinks are great ! Taste wise is really spot on too! The strawberry has a bit of a stronger taste while the sweetness from the mango makes it taste less strong (i liked the mango more) ๐Ÿ’ก Tip : Thereโ€™s a valet parking service so you donโ€™t have to worry too much about parking but do try to go early before its too full - you can also park and walk from the buildings nearby !
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Step into Poblano KL and prepare to embark on an enchanting culinary voyage through the vibrant flavors of Latin America. From the moment we walked through the doors of this charming establishment, we were greeted with a warm and inviting atmosphere that set the stage for an extraordinary dining experience. Founded by the talented Chef Neil and his wife Angie, Poblano KL is a testament to their passion for bringing authentic Latin American cuisine to the heart of Kuala Lumpur. Nestled within the historic Old Malaya building, the restaurant exudes a sense of history and culture, complemented by a stunning wall painting depicting a lively Latino dance scene. The outdoor seating was adorned with a panoramic view of Kuala Lumpur Tower, serving as a breathtaking backdrop to the evening. The combination of timeless aesthetics and a prime location made Poblano KL an irresistible choice. Now, let's talk about the star of the show โ€“ the food. Each dish that graced our table was a celebration of flavors, skillfully crafted to transport diners to the heart of Latin America. The menu boasted a variety of tantalizing options, but two particular highlights stole the spotlight. Angie's Lemon Drizzle Cake was a slice of pure bliss. Moist, zesty, and perfectly balanced, each bite revealed a burst of citrusy goodness that left me craving for more. Equally impressive was the Mixed Chicken and Seafood Paella, a symphony of taste and texture. The aromatic saffron-infused rice formed a flavorful base, generously adorned with succulent pieces of chicken and an array of fresh seafood. Beyond the culinary delights, the warm hospitality of the staff at Poblano Kl added an extra layer of charm to the evening. Their attentiveness and knowledge of the menu were commendable, ensuring that every aspect of the dining experience was meticulously catered to. Poblano Kl is definitely a gem that deserves recognition in Kuala Lumpur's culinary scene. Chef Neil and Angie have masterfully curated an enticing menu that captures the essence of Latin American cuisine, while the restaurant's captivating ambiance and remarkable location provide an unforgettable backdrop. Whether you're a seasoned food enthusiast or a curious explorer of new flavors, Poblano Kl is a must-visit destination that promises to transport your taste buds on a remarkable journey.
Peter Khue

Peter Khue

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