La Cabrera — Restaurant in Makati

La Cabrera in Makati is a total gem for meat lovers! From the moment you walk in, you're greeted with a warm, inviting atmosphere that sets the stage for an unforgettable dining experience. The star of the show is undoubtedly the Argentine lomo. Cooked to perfection, each bite is a melt-in-your-mouth sensation that keeps you coming back for more. The sides are not to be ignored either; they complement the main dishes excellently.

We also tried the churrasquito al chimichurri, the milanesa napolitana, a provoleta and some empanadas. All was delicious. If there was any room for improvement, maybe the empanadas were a bit dry and not as good as the ones you can get in Argentina.

The, don't even get me started on their wine selection. We tried an Argentinean malbec (Lagarde guarda) and it paired so well with the food that you'll feel like you've been transported straight to Argentina. Service is top-notch, and the staff really go out of their way to make you feel at home.

The meal isn't complete without diving into their desserts. The pancake and chocotorta are absolutely divine. You'll want to save room for these sweet treats, trust me. If you're looking for authentic Argentine flavors, La Cabrera in Makati is...

A great place to celebrate special occasions. The service was superb, from presenting and serving the pasta to us and even to the salad and BBQ Ribs all of this was personally sliced and distributed by our server.

The waiting time wasn’t long—about 10-15 minutes for all the dishes to arrive. The ambiance of the place was very intimate.

Although I wish the seats for couples or two persons were raised a little higher or the table was a bit lower. You’d have to sit upright the whole time, and eating felt a bit uncomfortable without relaxing your back on the chair. This was quite noticeable, especially if you plan to stay not only for the meals but for dessert and cocktails too!

The food was served at an apt temperature, and I had no complaints except for the sides served with the Kurobuta BBQ Pork Ribs, specifically the whole roasted garlic. It felt like it wasn’t cooked fresh, as it was hard to extract the garlic itself. Aside from this, however, the rest of the dishes—from the salad to the chorizo carbonara—were splendid.

As for the dessert, the Chocotorta was a favorite of ours and will definitely be a go-to for us. Overall, it was a great experience, except for the comfort of the seats and one mishap...

This restaurant in Manila and I have to say, it was one of the best dining experiences I've had in a long time. The steak meat was absolutely incredible, cooked to perfection with a delicious sear and melt-in-your-mouth tenderness.

As someone who has tried many steakhouses in Manila, I can confidently say that this restaurant has the best steak meat I've ever tasted. It was clear that the chefs use only the highest quality ingredients and take great care in preparing each dish.

The staff was also incredibly friendly and accommodating, going above and beyond to make sure our dining experience was perfect. They were knowledgeable about the menu and happy to offer recommendations based on our preferences.

Overall, I would highly recommend this restaurant to anyone looking for the best steak in Manila. With top-notch food and friendly staff, it's truly a must-visit for...