La Cantinella — Restaurant in Geneva

Went there for lunch over the weekend (it being one of the few places open). The restaurant is located in the old town which gives it that extra charm factor. The small outdoor seating is definitely where you’d want to be, right across from their sister enoteca.

I tried a pizza diavola and it was simply really good, from the doughy crispy crust (thin but not soggy) to the great ingredients used. Washed it all down with a Gazzoza, for authenticity. Note that the place also offers other cooked meals such as pastas and a porchetta, in addition to foccacias and piadine.

If you ever have a pizza craving while in old town Geneva, La Cantinella will...

La Cantinella delivers a solid dining experience with some notable highlights that make it worth considering for your next meal out. The pizza stands out as a particular strength - well-crafted with quality ingredients that show attention to detail in the kitchen.

The restaurant creates a warm and inviting atmosphere that works well for different occasions. Whether you’re catching up with friends or enjoying a relaxed evening out, the setting feels comfortable and welcoming. The ambiance strikes a nice balance between casual and refined, making it suitable for both intimate conversations and larger group...

We stopped by this restaurant on a rainy night. The restaurant was slightly full, and we couldn't find a table inside. We sat outside when the rain almost stopped.

The food was delivered very quickly. We ordered a mixed green salad and Napoli pizza. The taste was okay, and nothing was special.

No one spoke English, so I had to try my best with some French words to place an order. I'm rating it 3 stars, because the food was expensive comparing to the quality/value we received, and since we sat outside, the service wasn't good.

36 CHF (approximately $37.5) for a vegetarian pizza...