Taling Pling Siam Paragon — Restaurant in Pathum Wan Subdistrict

Dining Experience @ Taling Pling. . The Yot Fak Meao Fai Daeng / Stir-Fried Chayote Leaves In Oyster Sauce (THB ฿155) is a simple stir-fry, featuring fresh chayote leaves tossed with in a simple sauce with aromatics. It has crunchy juicy texture, with vegetal bitter earthy sweet salty savoury flavour. . The Tom Yum Talay Nam Khon / Tom Yum Seafood Creamy Soup (THB ฿290) features a medley of fresh seafood, including tender deboned sea bass fish fillet, bouncy squid, bouncy shimeiji mushrooms, and juicy crunchy deshelled prawns / shrimp. The creamy red tom yum soup infuses all the ingredients with savoury sweet sour zesty tangy herbal spicy flavour. . The Bua Loi Puak / Yam Taro Dumplings In Coconut Cream (THB ฿110) is a warm dessert of chewy sticky yam / taro infused glutinous rice balls and tender soft yam / taro cubes, served in a creamy warm coconut milk cream soup / broth flavoured with palm sugar. Carries floral earthy sweet savoury milky flavour, so comforting...

Expensive restaurant but food was tasty. If we’d known about the prices beforehand we may have gone to another place for dinner.

Beautiful interior but service was awkward. We arrived on a Friday night just after 8pm as the only customers. We were given a huge menu which took a long time to get through. The waiters kept asking for our order before we completed reading the menu which felt a little rushed. Food arrived at different times which meant one of us was finished before the other started. During our meal the waiters kept clearing our table over very little things which felt a bit disruptive. Maybe because it was a quiet night, the staff was looking for things to keep them busy.

Despite the strange service, we thoroughly enjoyed the food. We ordered: Lychee Frosty: 120B, Massaman Curry with beef short ribs: 385B, Satay Chicken: 210B.

The Massaman Curry was rich and flavoursome, with perfectly cooked beef. The Lychee Frosty was so refreshing on...

What a massive shock for us and extremely disappointing for my visiting foreign friends to have to experience a live rat dropping from the ceiling and into our dish at our past dinner at this restaurant. We were completely horrified. The waiter was quick in snatching the rat right away as soon as it fell on the table and silently brought it into the kitchen. I admire him for his quick thinking and for precisely grabbing it immediately. It is as if incidents like this is common in the restaurant! He quickly apologized and offered to remake for us the dish that the rat fell into, which I found completely hilarious. Obviously I refused and left the restaurant immediately and will never return to this restuarant at any locations again. This is unacceptable and for those unawared customers, I hope the restaurant will close down or at least clean the area and get rid of rats and any other kind of animals in the...