I Heart Mac & Cheese — Restaurant in Miramar Beach

Went here on our way to the cinema and only because my wife is a big mac and cheese fan. I wasn't expecting much as it's not really my cup of tea. However I was pleasantly surprised. It was little chaotic when we arrived with a reasonable size queue that didn't seem to move very quickly. But once we had placed our order it was very similar to a subway kind of setup where you move along the counter adding vegetables, proteins etc. and when you finish that day then put it through the oven. I had the best of both worlds which was effectively mac and cheese beef short rib in a grilled cheese and I very much enjoyed it. The wife had mac and cheese bowl with barbecue pork and she also very much enjoyed it. Seating is a little bit of an issue for what appears to be a popular sports those very few seats and those seats were pretty well squashed together. There is outdoor seating but it was a million degrees outside. All in all very enjoyable and we both ate for $37 Which up first seemed a lot but we left completely satisfied ready...

as a local hearing about a new mac n cheese place was awesome because we don’t have stuff like that here. walked in and the a/c looks like it was out , fans were everywhere. which is understandable but it’s hot as hell outside!! the ordering process was kinda confusing but that’s because it’s new. which is understandable. But the staff are all teens and can’t comprehend orders. cheese sauce was bland. all syrup lines are all out. lady said it was fine. which the syrup lines were indeed out. everything was confusing. i know it’s a chain but maybe management from others stores come help this one out?? has so much potential to be good. tomato soup is salty as hell but considering it was the only thing that is seasoned in that store it was good. (soups came out in two small bowls instead of one bowl?!?!) not worth the money at all to be honest. 20$ wasted on a bland meal try on your...

Food wasn’t too flavorful. The cheesecake bites were not good at all. It cost $57 to feed three people. My wife’s meal had a piece of wax paper from the cheese still in it, and the manager, whom my wife told about it to, offered her a free meal the next time we go in, but it wasn’t offered to her until 15 minutes after she said something. The trash was completely overfilled, and we had to leave our trays still filled with our trash on top of the trash bin. The environment was extremely echoey. There are large glass barricades that make it hard to talk to the people preparing the food. The menu isn’t easy to understand; especially when the food preparers don’t follow the order of the list on the menu, i.e. going step 1, 3, 4, 2, 5. Too many options, even when ordering a preset named meal.

New place that has a lot of room to grow. In my opinion, not...