This place is terrific. It is an authentic Korean with a just petfect twist of modern fusion.
We ordered the braised short ribs, spicy chicken bulgogi and an acorn noodle platter for the party of 5. The portion is good, and you can tell that the ingredients are fresh. The owner attests that all side dishes (banchan) are made fresh in the restaurant, which is a rarity. Overall, this restaurant offers excellent value and quality.
Ample parking spaces with cozy ambiance despite the restaurant being situated in between two bustling major cross streets. This place boasts newly rehab with modern interior and spacious patio. The outdoor seating is not available ATM but it will...
Read moreI had the seafood flavor tofu soup. You can really taste the high quality ingredients. The broth is rich and comforting without being too heavy. The dumplings are a must have, the outside has the perfect texture and the inside is juicyyy. Service is...
Read moreLike eating in ktown but cleeean!! We had the tofu rice bibimbap & flounder. Kiddo ate multiple helpings of the rice cake banchan and they cheerily refilled....
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