Bruta — Restaurant in Montevideo

Bruta is perfect for celebrating special occasions, but reservations are a must to avoid waiting. Once seated, you're welcomed warmly, and the menu is accessible via QR code—great for non-Spanish speakers.

Sweet potatoes with pineapple cream and poached egg—simply delicious.

Mocktails like Tropical Sense and Romero Santos impress, alongside a wide cocktail selection. The Tikka Masala is exceptional, and Pad Thai is flavorful, though portions are modest (expected for fine dining). The orange cheesecake wows with its taste and intricate presentation.

Though food preparation takes time, the ambiance makes waiting enjoyable. Highly recommended for a refined...

Exceptional food, service and ambience. We celebrated a birthday there with adults and kids and a baby, so went with plenty of small dishes. All small dishes were delicious and beautifully served, from croquetas to mallejas to pesca del día to many more. Deserts are to die for, and we were blown away with Alaska and Cheesecake de Naranja. The restaurant has enough space inside and outside, making everything simple. Kids enjoyed seeing how their food is prepared through a window into the kitchen. We are so happy to have discovered it; the restaurant...

Really nice, small, friendly place for a round of "tapas" with red wine. I recommend trying several tapas and sharing.

Risotto funge and "croquetas de bondiola" were amazing. Deserts options were just a few but nice.

The wines are well selected. Not a huge list, but with adequate option for every budget. In our case we choose a "Los Vascos" from Chile that was great, and gentle enough to maridate several different "tapas".

Not so expensive, excellent quality.

In sum: great place for a quiet dinner for up to...