Viktualienmarkt — Attraction in Munich

When today's Marienplatz as a store for cereals and other agricultural products had become too small, Viktualienmarkt as its official successor evolved where it is still situated today due to a decree issued by King Maximilian I on 2. May, 1807. The King ordered that those parts of the market between Heiliggeist Church and Frauenstraße should be relocated and told the municipal authorities to demolish the buildings of the charitable Heiliggeist hospice which had been acquired by the city. Thus the "green market" had its own place, which was also named "market place" for some time. It was only later that the word "Viktualien" (victuals), which is a Latin word for food, was used. From 1823 to 1829 the central market already had to be enlarged significantly. In 1885 the ancient Heiliggeist infirmary was demolished and the Heiliggeist Church was extended to the west. Thus a new image was created for both the market and the city. In 1852 the precursor of today's Großmarkthalle, the Schrannenhalle, was built close to the ancient city wall at the end of Blumenstraße. It burned down in 1932 and was reopened in 2005. In 1855 the fish market was moved to Westenriederstraße. In the course of time many additions were made to the market, as for example a butchers' hall, a tripe hall, pavilions for bakeries, fruit vendors and a fish hall. The butchers' shops at the foot of Petersbergl (Peter's hill, site of Peter's Church), the stalls for poultry and venison and the stands of the flower vendors expanded even further. During World War II this square with its cosy atmosphere was severely damaged. There was even talk of closing down the market in order to erect multi-story buildings on this important site. Instead, the municipal authorities revitalised Viktualienmarkt with considerable financial support, and the citizens of Munich enriched it with memorial fountains for the folk singers and comedians Karl Valentin, Weiß Ferdl and Liesl Karlstadt. Later, memorial fountains for the folk singers and comedians Ida Schumacher, Elise Aulinger and Roider...

Victuals Market is a square-market in central Munich, just 2 minutes away from Marienplatz, the city's central square. It is a loud mix of tourists, locals, beggars, emigrants, vendors and buyers, which at first glance looks more like beer garden than a market, but the more we walked inside it the more we felt that a lap was not enough. We did not think there would be such a variety of products.At the market entrance by the square are 2-3 stands selling fruit and vegetables., Fruits and vegetables were clean, beautiful and strong at touch. Carrots, tomatoes, sweet potatoes, salads, beets, cherries, peaches, apricots, etc, all looked fresh. The mushroom stalls were filled with porchini, chanterelles, morels, trompettes, creams, sauces, truffle oil and other products that some we did not know and some we had forgotten. There were fresh spices and you did not know who to smell before; basil, mint, sage or estragon. In the cheese stall, dozens of fresh, moldy, seasoned cheese types invite you to enjoy them. In one of the stalls, I counted at least 10 varieties of marinated olives served in salad form. Then there were booths with different salads, then sauces, strings of dried chili peppers, wines, drinks, etc., etc. Surprisingly, the square-style restaurants had no intention at all to benefit from this paradise that was exhibited in front of their door but offered almost exclusively sausages with chips. At the end of the square there were two fish restaurants. Their expositors were full of sandwich salads with octopus, squid, salmon andshrimps. There were roasted fish, croquettes, and pre-packaged boxes to take with them. There were also different fresh fish, shells and mollusks that you can order, cook at a time and enjoy it there.All of this were very good but in total, also because of the beer restaurants in center of the square, the market was very noisy and messy. And there was one big problem. The vendors and the waiters that we talked with were...

The Victuals Market, or Viktualienmarkt in German, is a centuries-old open-air market located in the heart of Munich. It has been a hub of activity and commerce for over 200 years, and is one of the city's most iconic landmarks. Upon entering the market, you are immediately struck by the sense of history that permeates the area. From the traditional Bavarian architecture of the surrounding buildings to the cobblestone streets and bustling crowds, you can feel the weight of centuries of activity and trade.

As you navigate through the market, you are treated to a truly inspiring array of sights and sounds. The market is home to over 140 vendors selling a wide variety of goods, from fresh produce and meats to artisanal cheeses and baked goods. You can find everything from traditional Bavarian specialties like Weisswurst and pretzels to exotic spices and imported fruits. The sheer diversity of offerings is staggering, and it is clear that the market has evolved over time to meet the changing needs and tastes of Munich's inhabitants.

Perhaps the most amazing thing about the Victuals Market is the way in which it has managed to remain relevant and thriving despite the many changes that have taken place in Munich over the years. While other markets have come and gone, the Victuals Market has stood the test of time, a testament to the enduring appeal of traditional markets and the importance of preserving cultural heritage.

Overall, your experience visiting the Victuals Market in Munich sounds like it was truly unforgettable. The combination of history, culture, and commerce that can be found in this iconic location is truly inspiring, and it is clear that the market holds a special place in the hearts of locals and visitors alike. If you ever have the opportunity to return to Munich, a visit to the Victuals Market is an...