This was a FASCINATING and extraordinary museum! I kept wanting to know more about how the machines worked, feel what the working conditions were like, etc. This was a “quick” museum (3 hours max) with lots for kids. The views of the mill, stone arch bridge, city… breathtaking! Definitely a must see. Also the eatery inside was outstanding. A few exhibits were too elaborate to be educational, like the giant water table “for kids” of all ages. Some smaller more hands-on all-ages things to see, taste, touch, and smell would have been great. Bins where you could touch and feel the grains run through your fingers, sample what they tasted like, etc. lots of great information to read on the plaques that I hope can be brought to other input experiences, too. I think this museum will improve greatly over time. Please visit and support them today! Note: I visited on a weekday, but between Christmas and New Year’s Day. There was a lot of space, but I can’t guess what a “typical” day would have been like in terms of crowd levels.