Green Devil's Absinth Bar — Restaurant in Prague

Negative. Air quality. (Cellar from the 1500 century.) Poor option if you don't like absinthe.

Positive Highly educated personell. Good prices for its location.

Came to this place looking for a drink. Was a little put off by the cellsr smell but was very pleasantly surprised by the high serviceminded guy taking my drink order. Imagine the expertise of a sommelier at a wine tasting, but dress him up in a hoodie and baggie jeans. He was very informative as he made my drink by the table, very informative as he told me the story of thr very kind of absinthe I had chosen as he created it thr traditional way with thr sugar cube and special spoon. All this in English, which was highly apriciated.

The local is furnished with a very particular style, just my kind of jazz, lots and lots of trivia trophies and trinkets. Like a rock bar. The down side of the local is that it's located in an old cellar, damp air and at its deepest part i found ot hard to breath. But they make it very clear as you make your way down there that the air will be dank and with that certain old basement smell.

Over all, I enjoyed my visit and I will be visiting again the next time I...

Step into a world that feels strange and dreamlike, like a fever dream fueled by too much absinthe. This place is truly one-of-a-kind, exuding a charm that is both quirky and endearing.

The new colleague didn’t merely serve us absinthe; he elevated the drink into an unforgettable experience. Each serving was crafted with care, turning simple drinking into a captivating ritual. As we savored our drinks, we were also treated to fascinating insights about the history of absinthe, enriching our appreciation of this legendary spirit.

By the end of our visit, we couldn't resist purchasing a bottle of their house-brand absinthe, along with two beautifully crafted glasses and a pair of spoons.

Without a doubt, this is the best absinthe bar in all of Prague! If you’re looking for a unique drinking experience that combines tradition, artistry, and passion,...

This was a really cool, eclectic place!! We heard about it so went on a whim, and it was fun. They really only serve absinth, and they are VERY knowledgeable and VERY helpful if you have never had it. If you have never had it before, they will bring a cart over and explain everything absinth to you, and how it is made and the different varieties etc. it was very educational. The first thing you learn is the bright green absinth you see in the liquor store is not really even absinth and it is mostly dyed green. Absinth has a strong anise flavor, but if you have it bohemian style is if made with caramelized sugar (Live!!) and it brings some sweetness and cuts the anise to more of a fennel flavor The guy who runs the day shift was FANTASTIC, really he earned ⭐⭐⭐⭐⭐ for this review. A really cool hidden gem you should check out as a unique...